{"title":"Wagyu Beef","description":"\u003cp style=\"text-align: left;\"\u003e\u003cspan data-sheets-root=\"1\"\u003eShop Peter Augustus Wagyu beef, featuring premium Australian Wagyu cuts hand-selected from the renowned Diamantina Wagyu program, crafted from premium HGP-free cattle and grain finished for a minimum of 320 days to develop consistent marbling. Our Wagyu meat range includes tender rib fillets, succulent rump caps, quick-sear Wagyu steak, roast-ready primals, and Wagyu ribeye steak options, making it easy to enjoy authentic Australian Wagyu at home. Each cut delivers SB Graded Wagyu quality, rich flavour, fine texture, and melt-in-your-mouth tenderness for BBQs, pan searing, roasting, gifting, catering, or refined home dining. Buy Wagyu beef online with confidence and bring premium Wagyu cuts directly to your table with secure payment through Shop Pay, PayPal, or Google Pay, plus a 1 day return window for defective items only.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"the-prestige-cuts-box","title":"Box 9 - The Prestige Cuts Pack","description":"\u003ch2\u003ePrestige Cuts Pack\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA masterclass in meat, crafted for premium dining at home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Prestige Cuts Pack brings together some of our finest cuts, all hand-selected to deliver a luxurious, flavour-forward experience. Whether you're planning a celebratory feast, gourmet dinner party, or simply enjoy eating well, this box is built to impress.\u003c\/p\u003e\n\u003cp\u003eFrom the show-stopping Wagyu Tomahawk to the tender centre-cut Beef Wellington, each item is expertly prepared by our butchers and ready to cook or serve. It's the ideal gift for food lovers, a centrepiece for entertaining, or a top-tier treat for your own kitchen.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Prestige Cuts Pack?\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eFeatures premium Wagyu, Angus, lamb, pork, and gourmet prepared cuts in one luxurious selection.\u003c\/li\u003e\n\u003cli\u003ePerfect for entertaining, gifting, or creating restaurant-quality meals at home.\u003c\/li\u003e\n\u003cli\u003eExpertly prepared by skilled butchers and delivered chilled for convenience and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eCelebratory feasts and gourmet dinner parties.\u003c\/li\u003e\n\u003cli\u003ePremium gifting for food lovers and meat enthusiasts.\u003c\/li\u003e\n\u003cli\u003eStocking your kitchen with luxurious, ready-to-cook centrepieces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e1 × 1.2kg Diamantina Wagyu Tomahawk Steak, SB 6–7.\u003c\/li\u003e\n\u003cli\u003e2 × 300g Diamantina Wagyu Rib Fillet Steaks, SB 8–9.\u003c\/li\u003e\n\u003cli\u003e4 × 300g Diamantina Angus Sirloin Steaks, SB 3.\u003c\/li\u003e\n\u003cli\u003e2 × 240g Peter Augustus Beef Wellingtons.\u003c\/li\u003e\n\u003cli\u003e4 × 200g Peter Augustus Pork Cutlets.\u003c\/li\u003e\n\u003cli\u003e1 × 1.1kg Peter Augustus Butterflied Lamb Leg.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44322822815952,"sku":"90130","price":419.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box_9_-_The_Prestige_Cuts_Pack_2.webp?v=1781153231"},{"product_id":"best-of-diamantina-box","title":"Box 10 - The Signature Diamantina Sampler Box","description":"\u003ch2\u003eThe Signature Diamantina Sampler Box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA premium collection of Diamantina’s finest cuts, curated for exceptional dining at home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Signature Diamantina Sampler Box showcases an impressive selection of premium Wagyu, Angus, and grass-fed beef, thoughtfully curated for those who appreciate outstanding flavour, marbling, and quality. Whether you're entertaining guests, gifting a memorable feast, or stocking your fridge with premium cuts, this box delivers versatility and indulgence in every serve.\u003c\/p\u003e\n\u003cp\u003eFrom richly marbled Wagyu rump cap and tender sirloin steaks to succulent Angus rib fillets, gourmet burger patties, and savoury streaky beef rashers, every item is expertly prepared for freshness, convenience, and exceptional taste.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose The Signature Diamantina Sampler Box?\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eFeatures a premium mix of Wagyu, Angus, and grass-fed beef cuts in one luxurious box.\u003c\/li\u003e\n\u003cli\u003ePerfect for entertaining, gifting, or enjoying restaurant-quality meals at home.\u003c\/li\u003e\n\u003cli\u003eExpertly butchered, vacuum sealed, and delivered chilled for maximum freshness and convenience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium family dinners and weekend entertaining.\u003c\/li\u003e\n\u003cli\u003eThoughtful gifting for meat lovers and food enthusiasts.\u003c\/li\u003e\n\u003cli\u003eStocking your kitchen with versatile, high-quality cuts for every occasion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e1 × 2kg Diamantina Wagyu Rump Cap, SB 4–5.\u003c\/li\u003e\n\u003cli\u003e4 × 300g Diamantina Wagyu Sirloin Steaks, SB 4–5.\u003c\/li\u003e\n\u003cli\u003e4 × 300g Diamantina Angus Rib Fillet Steaks, SB 3+.\u003c\/li\u003e\n\u003cli\u003e1 × 1kg Diamantina Grass-Fed Eye Fillet Log, SB 2+.\u003c\/li\u003e\n\u003cli\u003e6 × 150g Diamantina Angus Beef Burger Patties.\u003c\/li\u003e\n\u003cli\u003e2 × 225g Streaky Beef Rashers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44322822848720,"sku":"90126","price":450.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box10-TheSignatureDiamantinaSamplerBox_1.webp?v=1781153253"},{"product_id":"grand-grazier-feast-box","title":"Box 8 - The Grand Grazier Feast Box","description":"\u003ch2\u003eA True Show-Stopper for Backyard BBQs and Long-Weekend Cook-Ups\u003c\/h2\u003e\n\u003cp\u003eThe Grand Grazier Feast Box brings together premium Wagyu, Angus, lamb, and pork favourites in one generous bundle, everything you need to feed a crowd with restaurant-quality flavour.\u003c\/p\u003e\n\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e4 × 300g Diamantina Wagyu Sirloin Steaks – SB 4–5\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 1.1kg Diamantina Angus Tomahawk Steak – SB 3\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 1.5kg Diamantina Angus Picanha (Rump Cap) – SB 2\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × 500g Diamantina Grass-Fed Beef Mince\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 500g Peter Augustus Wagyu Cracked Pepper \u0026amp; Worcestershire Sausages (6 pieces)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 1.1kg Peter Augustus Butterfly Lamb Leg\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 500g Peter Augustus Italian Pork Sausages (6 pieces)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e4 × 250g Peter Augustus Smokey Pulled Pork Parcels\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAll items are hand-trimmed and vacuum-sealed by Peter Augustus Craft Butchers for maximum freshness.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose the Grand Grazier Feast Box?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety \u0026amp; Volume\u003c\/strong\u003e – steaks, roasts, sausages, and ready-to-bake parcels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntertainer's Dream\u003c\/strong\u003e – feeds 8–10 guests with ease\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect Gift\u003c\/strong\u003e – impressive for corporate hampers, birthdays, or house-warmings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to Cook\u003c\/strong\u003e – minimal prep, maximum flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSear \u0026amp; share\u003c\/strong\u003e the Wagyu sirloins to medium-rare, finished with garlic butter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReverse-sear\u003c\/strong\u003e the Angus Tomahawk for a dramatic centrepiece.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill fat-side-down\u003c\/strong\u003e on the Angus rump cap, slice thin for Brazilian-style churrasco.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoke or roast\u003c\/strong\u003e the butterfly lamb leg with rosemary and lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSnap the sausages\u003c\/strong\u003e on the BBQ for appetisers and load the Smokey Pulled Pork Parcels in the oven for an effortless entrée.\u003c\/li\u003e\n\u003cli\u003eUse the grass-fed mince for gourmet burgers or a hearty Bolognese to round out your feast.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44322822914256,"sku":"90132","price":460.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box_8_-_The_Grand_Grazier_Feast_Box_1.webp?v=1781153207"},{"product_id":"wagyu-eye-fillet-steak-sb6-7","title":"Wagyu Eye Fillet Steak 200g - SB 6-7","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cb id=\"docs-internal-guid-6e0e3a34-7fff-5be1-9f6d-8b846c286dca\"\u003e\u003cspan\u003eBuy Diamantina Wagyu Eye Fillet Steak 200g - SB 6-7\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis 200g Eye Fillet delivers a luxurious dining experience in every bite.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Diamantina Wagyu Eye Fillet Steak 200g - SB 6-7 offers a premium dining experience with its impressive marble score of 6-7, emphasizing a sublime texture and rich flavor. The intricate marbling of our Wagyu beef guarantees a juicy and tender bite, delivering unparalleled satisfaction. Enhanced by a 400-day grain-finished feeding program, our Australian Wagyu steak boasts a deep, nuanced taste that reflects its careful sourcing and preparation. At just $40.0, our Wagyu eye fillet offers an irresistible combination of breed quality, flavor profile, and cooking versatility, ideal for pan-searing or sous vide techniques, ensuring every meal is a culinary delight.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBuyers often choose our Wagyu eye fillet for its exceptional quality and consistent flavor, perfect for gourmet enthusiasts and special occasions. Our premium Wagyu beef appeals to those who appreciate high-grade cuts and exquisite dining experiences. Whether serving at an intimate dinner or a celebratory gathering, our Wagyu eye fillet guarantees to impress with its melt-in-your-mouth tenderness and rich taste. Secure your purchase today and your culinary repertoire with our distinguished Wagyu eye fillet steak.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApproximate weight: 200g\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eHand-cut and trimmed by expert butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Wagyu Eye Fillet Steak 200g - SB 6-7?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Eye Fillet Steak 200g - SB 6-7 offers an ultra-tender cut with rich flavor, perfect for culinary enthusiasts seeking a premium dining experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrade: High Marble Score 6–7\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFeeding Program: 400 days of grain finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCut Type: Boneless eye fillet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBreed: Australian Wagyu\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHormone Treatment: No added hormones\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOrigin: Australia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePrice Point: $40.0\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eSpecial-occasion dinners\u003c\/li\u003e\n\u003cli\u003ePan-searing or sous vide with a quick sear\u003c\/li\u003e\n\u003cli\u003eWine-paired evenings or elegant entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOur Wagyu eye fillet steak ships in secure, temperature-controlled packaging to ensure premium quality\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eKeep frozen at or below −18°C.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration (0–4°C) before use.\u003c\/li\u003e\n\u003cli\u003eDo not thaw at room temperature.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, consume within 24–48 hours.\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption.\u003c\/li\u003e\n\u003cli\u003eFor best quality, use before the recommended best-before date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho chooses our Wagyu Eye Fillet Steak 200g - SB 6-7?\u003c\/h2\u003e\n\u003cp\u003eOur Wagyu Eye Fillet Steak 200g - SB 6-7 is ideal for those seeking a premium beef experience. Our Australian Wagyu steak combines rich flavour with a high marble score for unmatched tenderness.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eThose who enjoy high-quality dining at home \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eChefs aiming to impress with exceptional beef \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAnyone celebrating a special occasion with gourmet meals \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eMeat enthusiasts appreciate the marble score benefits \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFoodies exploring premium Wagyu beef options\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBest Cooking Methods for Eye Fillet: Pan Sear, Grill, BBQ, or Oven\u003c\/h2\u003e\n\u003cp\u003eOur Wagyu eye fillet, renowned for its ultra-tender cut and rich flavour, shines with precise and careful cooking. To highlight its premium quality, consider its fat rendering and heat sensitivity. Ideal doneness enhances its succulence, making it a worthy centerpiece for any meal. Try these methods to bring out the best in our 200g Wagyu eye fillet:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat for a quick sear, about 3 minutes per side. Rest for 5 minutes to lock in juices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Set grill to high heat, cooking each side for 3–4 minutes. Allow to rest, enhancing its tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Cook over indirect heat for 5 minutes per side. Rest for optimal flavour and juiciness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 200°C, roast for 10 minutes. Resting is key to maintain its rich texture.\u003c\/p\u003e\n\u003cp\u003eEach approach elevates our Wagyu eye fillet, inviting you to savor its exquisite taste and purchase with confidence.\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44322823307472,"sku":"PA5112","price":39.4,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuEyeFilletSteakSB6-7.webp?v=1781153789"},{"product_id":"wagyu-burgers","title":"Wagyu Beef Burger Patty 175g","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cb id=\"docs-internal-guid-bc9b7f3a-7fff-2cbd-e6c9-16f10a00c4b5\"\u003e\u003cspan\u003eBuy Diamantina Wagyu Beef Burger Patty 175g\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eSold by the Piece\u003c\/h3\u003e\n\u003cp\u003eExperience the premium quality of our Diamantina Wagyu Beef Burger Patty 175g, expertly crafted from pure Australian Wagyu beef, renowned for its rich marbling. This exceptional marbling ensures a juicy texture and a delectable flavor profile, delivering a satisfying eating experience. Our wagyu beef patty, with a marble score of 9 or higher, provides unparalleled tenderness and flavor that stands out on the grill or in the pan-sear.  these patties offer high-quality beef burger enjoyment, sourced from Australia, ensuring freshness and flavor integrity in every bite.\u003c\/p\u003e\n\u003cp\u003eBuyers seeking a superior Wagyu burger patty often choose our Diamantina Wagyu Beef Burger Patty for its unmatched quality and flavor. Ideal for gourmet burger enthusiasts, our wagyu patties bring a touch of luxury to any meal, perfect for BBQs or casual dining. Trust in the quality and heritage of the Wagyu breed and the Diamantina brand to transform your dining experience. Purchase now to enjoy the rich taste and excellent texture of our Wagyu beef burger patties.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eWeight: 175g \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBreed: Wagyu \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003eOrigin: Australia \u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBone-in\/Boneless: Boneless \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eForm: Patty \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e1× premium burger patty, 175g each\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003ePerfect for BBQs, weeknight dinners, or gourmet sliders\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho Should Choose Our Wagyu Beef Burger Patty 175g?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Beef Burger Patty 175g suits those seeking premium quality beef with rich marbling and exceptional flavor. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBBQ enthusiasts who enjoy grilling high-quality meats \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eHome cooks wanting a quick yet luxurious meal option \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eMeat lovers craving a juicy, tender burger experience \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eEvent hosts looking to impress guests with restaurant-quality patties \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBusy families needing convenient, gourmet meal solutions\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eCooking a Wagyu Beef Burger Patty 175g requires attention to fat rendering and heat sensitivity to achieve optimal juiciness and flavor. Our Wagyu Burger Patties' high marbling content ensures rich taste when cooked to a recommended medium doneness. Resting the patties post-cooking enhances flavor and texture, providing a delightful dining experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Preheat pan to medium-high. Sear our Wagyu Patty for 3-4 minutes per side. Allow resting for 5 minutes for optimal tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Heat grill to medium. Cook Wagyu Beef Patty 175g for 4-5 minutes on each side. Resting enhances rich flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Preheat BBQ to medium heat. Grill Wagyu Burger Patty to medium, approximately 5 minutes per side. Let it rest for a juicy bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat oven to 180°C. Cook Wagyu Hamburger Patty for 10-12 minutes, flipping halfway. Rest for a perfect finish.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Beef Burger Patty 175g is expertly packed for safe transit. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eVacuum sealed for freshness\u003c\/li\u003e\n\u003cli\u003eKeep fresh at 0–4°C\u003c\/li\u003e\n\u003cli\u003eStore in the coldest part of the refrigerator until ready to use\u003c\/li\u003e\n\u003cli\u003eConsume within recommended use by dates or freeze at or below −18°C\u003c\/li\u003e\n\u003cli\u003eIf frozen, thaw under refrigeration before cooking\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44325078106320,"sku":"PA3801","price":5.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Diamantina-wagyu-burgers_1_ea9e3441-0bda-4893-bd7a-74d9ad992c32.webp?v=1781153829"},{"product_id":"diamantina-wagyu-picanha-rump-cap","title":"Wagyu Picanha Rump Cap 2kg - SB 4-5","description":"\u003ch2\u003eWagyu Rump Cap at Its Finest\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the cut barbecue lovers around the world swear by.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKnown as Picanha in Brazil, the Diamantina Wagyu Rump Cap delivers bold beef flavour with the perfect fat cap for juicy, flavourful cooking. With a marble score of 4–5, it offers the ideal balance between tenderness and rich, beef-forward character.\u003c\/p\u003e\n\u003cp\u003eWeighing approximately 2kg, this Wagyu Picanha is incredibly versatile. Grill whole, slice into thick steaks, or cut into skewers for traditional churrasco-style cooking. The fat cap crisps beautifully over high heat while naturally basting the meat, keeping it succulent and full of flavour.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Cap?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Australian Wagyu from Diamantina\u003c\/li\u003e\n\u003cli\u003eMarble Score 4–5 for balanced richness and tenderness\u003c\/li\u003e\n\u003cli\u003eTraditional Picanha (rump cap), approx. 2kg\u003c\/li\u003e\n\u003cli\u003eSignature fat cap for flavour, juiciness, and caramelisation\u003c\/li\u003e\n\u003cli\u003e320 days grain finished for enhanced marbling\u003c\/li\u003e\n\u003cli\u003eNo added hormones\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBrazilian-style churrasco, oven roasting, or flame grilling\u003c\/li\u003e\n\u003cli\u003eReverse sear whole or slicing into thick steaks\u003c\/li\u003e\n\u003cli\u003eBBQs, gatherings, and entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg whole rump cap\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 4–5\u003c\/li\u003e\n\u003cli\u003eGrain finished for 320 days\u003c\/li\u003e\n\u003cli\u003eFat cap intact for authentic cooking and flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eThis cut thrives over high heat. Score the fat cap, season simply, and cook fat-side down to render and crisp before finishing to your preferred doneness. Rest well, then slice thinly across the grain for maximum tenderness.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePairs beautifully with chimichurri, garlic butter, or smoky rubs\u003c\/li\u003e\n\u003cli\u003eServe with grilled vegetables, potatoes, or fresh salads\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use. Do not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44610209579216,"sku":"9206","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuRumpCapSB4-5.webp?v=1781153768"},{"product_id":"diamantina-wagyu-brisket-whole","title":"Wagyu Brisket Whole 6kg - SB 8-9","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e \u003c\/strong\u003eBuy Diamantina Wagyu Brisket Whole 6kg - SB 8-9+\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Brisket with a marble score of 8–9 offers extraordinary richness, tenderness, and depth of flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Brisket offers an unforgettable eating experience with its exceptional marbling. The SB 8-9 marble score signifies rich, buttery textures and robust flavors that are further enhanced by a 320-day grain feeding program. Sourced from Australia, this premium Wagyu brisket is free from added hormones, ensuring a pure and authentic taste. Wagyu Brisket is for those who appreciate the delicate balance of tenderness and taste, making it perfect for slow-cooked methods like smoking and braising to enhance flavor and juiciness.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu Brisket Whole over alternatives for its superior quality and unrivaled taste. Ideal for culinary enthusiasts and professional chefs alike, this cut elevates any dining occasion with its premium attributes. With its Australian Wagyu certification and high-grade score, our brisket guarantees a satisfying experience every time. We invite you to purchase this exquisite cut and enjoy the exquisite flavors it brings to your table.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8–9\u003c\/li\u003e\n\u003cli\u003eWhole brisket, approx. 6kg\u003c\/li\u003e\n\u003cli\u003eOrigin: Australia\u003c\/li\u003e\n\u003cli\u003eBoneless\u003c\/li\u003e\n\u003cli\u003eRich marbling for superior moisture and flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Brisket?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Brisket offers unmatched marbling, ensuring a rich, buttery texture for your culinary creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eAustralian Wagyu brisket from Diamantina\u003c\/li\u003e\n\u003cli\u003eMarble Score 8–9 for unmatched juiciness and flavour\u003c\/li\u003e\n\u003cli\u003eIdeal for low and slow cooking, smoking, or sous vide\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eApprox. 6kg whole piece\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eBackyard BBQs and smoking sessions\u003c\/li\u003e\n\u003cli\u003eCompetition-style barbecue cooking\u003c\/li\u003e\n\u003cli\u003eSlow cooking, braising, or roasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Brisket: Pan Sear, Grill, BBQ, or Oven\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Brisket Whole 6kg - SB 8-9 is perfect for slow cooking methods, with its marbled richness. The brisket's high marble score ensures optimal fat rendering and flavor infusion, crucial for achieving tender, juicy results. Resting the brisket after cooking allows the flavors to fully develop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat for a quick initial sear, locking in juices. Finish in the oven at a low temperature for thorough cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Preheat to medium-low, allowing the Wagyu Brisket to cook slowly and evenly, enhancing its natural flavors with a smoky edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eUtilize indirect heat for a long, slow cook that breaks down connective tissues, resulting in a tender and flavorful brisket.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Roast at low temperatures, ensuring even cooking throughout the brisket, while preserving its succulent texture and rich taste.\u003c\/p\u003e\n\u003cp\u003eEngage with these methods to savor the distinct qualities of our Wagyu Brisket and experience a truly rewarding culinary delight.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFor best quality, use before the recommended best-before date.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44610209644752,"sku":"PA5301","price":200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuBrisketSB8-9.webp?v=1781153810"},{"product_id":"peter-augustus-wagyu-worchestershire-sausage","title":"Gourmet Wagyu Worcestershire \u0026 Cracked Pepper Sausages","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eBuy Peter Augustus Wagyu Worcestershire \u0026amp; Cracked Pepper Sausages\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003ch2\u003eGourmet Sausages with Bold, Unforgettable Flavour\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"759\"\u003eOur Peter Augustus Wagyu Worcestershire and Cracked Pepper Sausages deliver rich flavour, premium tenderness, and a juicy finish that takes the classic snag to a whole new level. Crafted from premium Australian Wagyu beef with 97.75% plus Wagyu genetics, these gourmet beef sausages feature luxurious marbling that creates exceptional succulence and deep savoury flavour. Seasoned with rich Worcestershire sauce and freshly cracked pepper, each sausage offers the perfect balance of tangy depth, peppery warmth, and natural Wagyu richness. Conveniently packed in 6s and filled into natural casings for an authentic snap, these Wagyu sausages cook beautifully on the BBQ, grill, or pan.\u003c\/p\u003e\n\u003cp data-start=\"761\" data-end=\"1405\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCustomers choose our Wagyu Worcestershire and Cracked Pepper Sausages for their gourmet flavour, quality ingredients, and satisfying texture. Perfect for BBQs, family dinners, or weekend cookouts, these premium beef sausages deliver juicy results and rich flavour from the first bite to the last. With Peter Augustus Wagyu Worcestershire and Cracked Pepper Sausages, you can enjoy premium Australian Wagyu sausages that bring bold taste and reliable quality to every meal.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eConvenient pack of 6 wagyu beef sausages\u003c\/li\u003e\n\u003cli\u003eMade from premium Australian wagyu beef\u003c\/li\u003e\n\u003cli\u003eProudly family-owned and operated\u003c\/li\u003e\n\u003cli\u003eSeasoned with Worcestershire sauce and cracked pepper\u003c\/li\u003e\n\u003cli\u003eFilled into natural casings for that classic snap\u003c\/li\u003e\n\u003cli\u003eRich, peppery flavour with luxurious wagyu marbling\u003c\/li\u003e\n\u003cli\u003ePerfect for BBQs, slow cooks, and gourmet midweek meals\u003c\/li\u003e\n\u003cli\u003eDelivered frozen for convenience and freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eCook low and slow to let the wagyu marbling render and the seasoning shine. Grill over medium heat on the barbecue, pan-fry gently in a touch of oil, or braise in a rich onion gravy for a gourmet weeknight comfort meal. The natural casings crisp beautifully while the inside stays juicy and full of bold, peppery flavour.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBrilliant on the BBQ with caramelised onions and crusty bread\u003c\/li\u003e\n\u003cli\u003eOutstanding in a slow-cooked sausage and red wine stew\u003c\/li\u003e\n\u003cli\u003ePair with creamy mash and a rich gravy for the ultimate bangers and mash\u003c\/li\u003e\n\u003cli\u003eSlice into pasta sauces, pies, or rustic ragù for added depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eKeep frozen at or below −18°C.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration (0–4°C) before use.\u003c\/li\u003e\n\u003cli\u003eDo not thaw at room temperature.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, consume within 24–48 hours.\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWagyu Worcestershire and Cracked Pepper Beef Sausages are the perfect blend of gourmet flair and everyday comfort — bold, beefy, and bursting with character. A true freezer essential for sausage lovers who want something a little extraordinary.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44610219049168,"sku":"PA2102","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuWorcesteshireSausage_4937037a-0ece-4657-a4c4-30022f113af0.webp?v=1781153624"},{"product_id":"wagyu-beef-pies","title":"Wagyu Beef Pies - 2 Pack","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePeter Augustus Pork, Truffle \u0026amp; Provolone Sausages\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003ePeter Augustus Wagyu Beef Pies | Slow-Cooked, Rich \u0026amp; Ready to Heat\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDecadent. Hearty. Unmistakably delicious.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Peter Augustus Wagyu Beef Pies are crafted in-house using our signature recipe, filled with slow-cooked Wagyu beef in a rich, savoury gravy. Wrapped in golden, flaky pastry, these pies deliver the ultimate comfort food experience perfect for an easy dinner, hearty lunch, or indulgent weekend treat.\u003c\/p\u003e\n\u003cp\u003eMade with premium Australian Wagyu, every bite is packed with deep flavour and satisfying texture. Simply heat and serve, no fuss required.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Peter Augustus Wagyu Beef Pies?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Beef Pies - 2 Pack offers a unique combination of premium Australian Wagyu and rich, slow-cooked flavours, perfect for an easy dinner or hearty lunch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eMade with premium Wagyu beef, slow-cooked for maximum flavour\u003c\/li\u003e\n\u003cli\u003eRich, savoury gravy encased in golden, flaky pastry\u003c\/li\u003e\n\u003cli\u003eCrafted in-house using our signature butcher’s recipe\u003c\/li\u003e\n\u003cli\u003eConvenient pack of 2 individual pies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eQuick gourmet meals at home\u003c\/li\u003e\n\u003cli\u003eWeekend entertaining or family dinners\u003c\/li\u003e\n\u003cli\u003eGifting to food lovers or stocking the freezer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePack contains, 2 Wagyu Beef Pies\u003c\/li\u003e\n\u003cli\u003eReady to heat at 180°C for 30 to 35 minutes\u003c\/li\u003e\n\u003cli\u003eContains gluten\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eMade fresh by Peter Augustus butchers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing Tip\u003c\/h3\u003e\n\u003cp\u003eServe with creamy mashed potatoes and seasonal greens for a complete meal, or enjoy on its own with a dollop of chutney or tomato relish.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style-type: disc; padding-left: 20px;\"\u003e\n\u003cli\u003eDelivered frozen and sealed to lock in freshness, flavour, and quality\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain temperature throughout transit\u003c\/li\u003e\n\u003cli\u003eKeep frozen at or below −18°C until ready to use\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration (0–4°C) before use for best results\u003c\/li\u003e\n\u003cli\u003eOnce thawed, consume within the recommended timeframe\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44615329480912,"sku":"2014","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/WagyuBeefPieSmall-Photoroom.webp?v=1781153817"},{"product_id":"wagyu-brisket-whole-sb4-5","title":"Wagyu Brisket Whole 6kg - SB 4-5","description":"\u003ch2\u003eLow and slow never tasted so good\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Brisket is a full-flavoured, beautifully marbled cut crafted for smoking, roasting, or slow braising.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the exceptional taste and quality of our Diamantina Wagyu Brisket SB 4-5, a beautifully marbled cut delivering a melt-in-your-mouth texture that barbecue enthusiasts cherish. The Wagyu breed is renowned for its rich, buttery flavour, achieved through a 320-day grain finishing program, enhancing both tenderness and taste. Perfect for smoking, roasting, or slow braising, our brisket promises satisfaction with every bite, maintaining freshness through careful handling.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu Brisket for its unparalleled quality and flavour, ideal for backyard pitmasters looking for their cooking. Whether you're hosting a gathering or perfecting your culinary skills, our Wagyu Brisket Joint stands as the preferred choice for those appreciating premium meats. With a harmonious blend of brand, breed, and origin, plus the meticulous feeding method, our Wagyu Brisket for Smoking assures a rich dining experience. Confidently purchase our premium Wagyu cut, knowing it will deliver outstanding results in every culinary endeavor.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eApprox. 6kg whole Wagyu brisket\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eFeeding Program: 320 days of grain finished\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRich intramuscular fat for flavour and tenderness\u003c\/li\u003e\n\u003cli\u003eIdeal for smoking, roasting, or slow braising\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Brisket?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Brisket SB 4-5 boasts a melt-in-your-mouth texture and rich buttery flavour, ideal for barbecue enthusiasts.\u003cbr\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu beef from the Diamantina range\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5 for rich flavour and tenderness\u003c\/li\u003e\n\u003cli\u003eWhole brisket cut, approximately 6kg\u003c\/li\u003e\n\u003cli\u003ePerfect for smoking, slow cooking, and large gatherings\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400-day grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eLow and slow BBQ and smoking\u003c\/li\u003e\n\u003cli\u003eLarge gatherings and entertaining\u003c\/li\u003e\n\u003cli\u003eBackyard pitmasters and BBQ enthusiasts\u003c\/li\u003e\n\u003cli\u003eHearty family meals and feast-style cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-83183215-7fff-3994-49d4-5f081328ef3a\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Brisket\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWagyu Brisket SB 4-5, renowned for its full-flavored profile and beautifully marbled cut, thrives with various cooking methods. Its rich, buttery flavor and melt-in-your-mouth texture shine when cooked with precision. Understanding heat levels and timing is key to unlocking the brisket's potential, ensuring an experience that beckons to buy Wagyu beef brisket online.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat to quickly render fat while maintaining the juiciness of our Wagyu Brisket Whole. Sear until a golden crust forms, then rest to preserve tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Opt for medium heat, allowing the marbling to infuse flavors gradually. Keep the grill covered to maintain a consistent temperature and prevent drying out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eEmploy low, indirect heat for extended periods, enhancing the brisket's smoky aroma. Use a water pan to retain necessary moisture and ensure a rich, succulent bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Set to a low temperature for slow roasting, ensuring even cooking throughout the Wagyu Brisket 6kg. Use a meat thermometer for precision, targeting a perfect internal temperature.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615329579216,"sku":"PA5300","price":180.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/ChatGPT_Image_May_27_2026_08_30_00_AM.webp?v=1781153815"},{"product_id":"wagyu-center-cut-rump-steak-sb4-5","title":"Wagyu Rump Centre-cut Steak 300g - SB 4-5","description":"\u003ch2\u003eA classic cut, elevated by Wagyu marbling.\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur Diamantina Wagyu Rump Centre-Cut Steak is a 300g portion taken from the heart of the rump, the most tender, consistent part of this flavour-rich primal.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGraded SB 4 to 5, it offers the perfect balance of bold beef flavour and fine marbling for a juicy, satisfying steak experience.\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Rump Centre-cut Steak SB 4-5 provides a memorable dining experience thanks to its SB 4 to 5 marbling. This ideal marbling ensures our Wagyu Rump Steak delivers a rich flavor and tender texture, pleasing the palate with each bite. Our Australian Wagyu beef, grain-fed for over 350 days, enhances the steak's quality, making it both succulent and satisfying. This boneless cut promises versatility in preparation, excelling when pan-seared, grilled, or cooked sous vide. Sourced from premium Australian pastures, our Wagyu Rump Steak guarantees a delicious meal every time.\u003c\/p\u003e\n\u003cp\u003eBuyers choose the Wagyu Rump Steak for its unique combination of tenderness, flavor, and value, often preferring it over other cuts for special occasions or gourmet meals. Ideal for those who appreciate high-quality beef, our steak offers the perfect balance of taste and texture. With Diamantina's commitment to quality and our Wagyu breed's superior marbling, purchasing this Wagyu Rump Centre-cut Steak SB 4-5 ensures a satisfying dining experience that meets every expectation.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e300g Wagyu rump centre-cut steak\u003c\/li\u003e\n\u003cli\u003eSB 4 to 5 marbling for richness and tenderness\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, boneless, and chilled\u003c\/li\u003e\n\u003cli\u003eFrom Stanbroke’s Diamantina Wagyu range\u003c\/li\u003e\n\u003cli\u003eBest served medium rare to medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu MB 4–5?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rump Centre-cut Steak SB 4-5 offers a perfect balance of rich marbling and tender texture, delivering exceptional taste and quality for every culinary enthusiast.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eTaken from the centre of the rump for optimal tenderness\u003c\/li\u003e\n\u003cli\u003eGraded SB 4 to 5 for balanced marbling and flavour\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu, grain-fed, and hormone-free\u003c\/li\u003e\n\u003cli\u003ePerfect single-serve steak for pan or BBQ\u003c\/li\u003e\n\u003cli\u003eHormone-free and boneless cut\u003c\/li\u003e\n\u003cli\u003eButcher-trimmed and ready to cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eQuick, premium steak dinners\u003c\/li\u003e\n\u003cli\u003eCast iron, BBQ, or sous vide preparation\u003c\/li\u003e\n\u003cli\u003ePairing with chimichurri, red wine jus, or compound butter\u003c\/li\u003e\n\u003cli\u003eEvery day, steak lovers who want a Wagyu upgrade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-c190b73d-7fff-1d9e-a103-45027130bdef\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Rump steak\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWagyu Rump Centre-cut Steak SB 4-5 shines in a variety of cooking methods, thanks to its SB 4 to 5 marbling, which ensures juicy flavour retention. The 400-day grain-finished treatment enhances fat rendering, making each cooking method an experience in itself. For optimal tenderness, ensure to rest the Wagyu Rump Steak after cooking, allowing the juices to redistribute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Preheat the pan to high heat. Sear each side of the Wagyu Centre-Cut Rump for about 3 minutes, ensuring a crispy crust while keeping the centre tender.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Use medium-high heat. Grill the Wagyu Beef Rump Steak for 5-6 minutes per side. The marbling ensures moisture retention, so avoid overcooking to maintain juiciness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Set to medium heat. Cook the Wagyu Rump Portion for approximately 4 minutes on each side. This method enhances the smoky flavour, highlighting the beef’s natural richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 180°C (356°F). Sear the Wagyu Rump Steak briefly in a pan, then transfer to the oven for 10 minutes. Resting post-cooking is key to absorbing the rich flavours.\u003c\/p\u003e\n\u003cp\u003eEach method accentuates the Wagyu Rump Steak's attributes, making it a versatile choice for culinary enthusiasts seeking premium taste.\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615329644752,"sku":"PA5100","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Black_Onyx_Rost_Biff_Center_Cut_Rump_Steak_732e4bd7-4922-48f4-b94d-53b33d75b23c.webp?v=1781153717"},{"product_id":"wagyu-diced-beef","title":"Wagyu Diced Beef 500g","description":"\u003ch2\u003eTender, juicy, and made for slow-cooked perfection.\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur Diamantina Wagyu Diced Beef is expertly hand-cut from premium Australian Wagyu, offering the perfect balance of richness and tenderness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Diced Beef is a premium choice for those seeking an exceptional dining experience. With a remarkable marble score of 97.75%+ Wagyu, these Wagyu Beef Chunks offer unmatched tenderness and a rich flavour profile. Our 400-day grain-finished feeding program ensures a melt-in-your-mouth texture that enhances every bite. Originating from Australia, this Wagyu Beef Cubes cut is hand-trimmed and vacuum sealed to maintain freshness, perfect for slow cooking methods like stews and curries. Priced at $15.0, our Wagyu Diced Beef promises superior quality for discerning palates.\u003c\/p\u003e\n\u003cp\u003eOur Wagyu Beef Pieces attract cooks and food enthusiasts who value quality over alternatives. Ideal for hearty stews and slow braises, these Wagyu Beef Chunks meet the needs of those who desire both flavour and tenderness. Whether you're hosting a gathering or enjoying a family meal, our Wagyu Diced Beef is a reliable choice, offering consistency and satisfaction in every dish. With Diamantina's commitment to quality and taste, choosing our Wagyu Diced Beef ensures a memorable culinary experience.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium Wagyu diced beef\u003c\/li\u003e\n\u003cli\u003eConsistent hand-cut pieces\u003c\/li\u003e\n\u003cli\u003e Australian Wagyu, renowned for quality and taste\u003c\/li\u003e\n\u003cli\u003eBoneless cut, perfect for versatile cooking.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIdeal for slow cooking methods\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Our Wagyu Diced Beef?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Diced Beef 500g delivers a rich flavour with superior tenderness, ideal for slow braises and hearty stews.\u003cbr\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu\u003c\/li\u003e\n\u003cli\u003eHand-trimmed by our skilled butchers, premium quality diced beef\u003c\/li\u003e\n\u003cli\u003eRich flavour and superior tenderness\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for freshness\u003c\/li\u003e\n\u003cli\u003ePerfect for stews, curries, bourguignon, or slow cooker meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400-day grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eOur Wagyu Beef is Perfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eSlow braises and stews\u003c\/li\u003e\n\u003cli\u003eRich curries and comfort meals\u003c\/li\u003e\n\u003cli\u003eMeal prep and batch cooking\u003c\/li\u003e\n\u003cli\u003eFamily dinners with elevated flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-2543a44c-7fff-c440-fe17-ee138acf3e80\"\u003e\u003cspan\u003eBest Cooking Methods for Diced Wagyu Beef\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Diced Beef 500g, renowned for its rich flavour and superior tenderness, is perfect for various cooking methods that its melt-in-your-mouth texture. Whether you choose to pan sear, grill, BBQ, or use an oven, each method brings out unique qualities in our Wagyu Beef Cubes. \u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat to quickly sear the Wagyu Beef Pieces, allowing the fat to render perfectly while keeping the interior tender and juicy.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003ePreheat the grill to medium heat and place Wagyu Beef Chunks directly on the grate, turning occasionally for even cooking and optimal flavour release.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Cook our 500g Wagyu Diced Beef over indirect heat at a low temperature. This slow process enhances tenderness and infuses a smoky aroma.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 160°C, place Wagyu Beef Cubes in a covered dish with broth for a slow braise, ensuring a succulent, flavourful result.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615329906896,"sku":"5215","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuDicedBeef_71f426a6-6f12-486d-95be-0c3b17e4f6ac.webp?v=1781153808"},{"product_id":"wagyu-eye-fillet-steak-sb4-5","title":"Wagyu Eye Fillet Steak 200g - SB 4-5","description":"\u003ch2\u003eElegant, refined, and unbelievably tender.\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur 200g Diamantina Wagyu Eye Fillet Steak is a premium single-serve cut that delivers melt-in-your-mouth texture with delicate marbling and a clean, rich flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Steak 200g - SB 4-5 offers an exceptional eating experience characterized by its tender and juicy texture. Our Wagyu eye fillet boasts a marble score of 4 to 5, which ensures a perfect balance of flavor and succulence, providing a melt-in-the-mouth sensation. The grain-fed program enhances the rich taste, while the 100% Australian origin guarantees premium quality. This boneless steak is ideal for pan-searing or sous vide cooking, preserving its natural juices. Our Wagyu eye fillet steak is vacuum-sealed for freshness, making it a superior choice for steak enthusiasts.\u003c\/p\u003e\n\u003cp\u003eBuyers prefer our Wagyu Tenderloin Steak for its unparalleled tenderness and flavor profile, ideal for discerning palates seeking a top-tier dining experience. Food connoisseurs and home chefs alike select our eye fillet steak to serve on special occasions or everyday meals. With the combination of Diamantina's reputation, the Wagyu breed's quality, and meticulous sourcing, our Wagyu eye fillet steak consistently meets high culinary standards. Secure your purchase today and savor the remarkable taste and quality that our Wagyu eye fillet offers.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e200g chilled Wagyu eye fillet steak\u003c\/li\u003e\n\u003cli\u003eMB 4 to 5 marbling score for tenderness and juiciness\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and butcher-trimmed\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu, grain-fed\u003c\/li\u003e\n\u003cli\u003eBest served rare to medium for ideal texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu MB 4–5?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Eye Fillet Steak SB 4-5 offers exceptional tenderness and flavor, making it a perfect choice for steak enthusiasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eSourced from Stanbroke’s premium Wagyu program\u003c\/li\u003e\n\u003cli\u003eMarbling score 4 to 5 for a refined Wagyu experience\u003c\/li\u003e\n\u003cli\u003eButchered in-house for precision and consistency\u003c\/li\u003e\n\u003cli\u003eIdeal size for individual portions or elegant plating\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eSpecial-occasion dinners at home\u003c\/li\u003e\n\u003cli\u003ePan-searing or sous vide\u003c\/li\u003e\n\u003cli\u003eServing with red wine reduction or truffle butter\u003c\/li\u003e\n\u003cli\u003eGourmet plating with seasonal sides\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Eye Fillet\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWagyu Eye Fillet Steak SB 4-5 involves understanding its unique cooking behavior. Our Wagyu Eye Fillet Steak, with its MB 4 to 5 marbling score, benefits from careful heat management to render fat beautifully and achieve a tender, juicy texture. Allow the steak to rest post-cooking to its flavor profile.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use a hot skillet to quickly sear our Wagyu Tenderloin Steak, ensuring a caramelized crust while maintaining a rare to medium interior.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Preheat the grill to medium-high and cook the Wagyu Filet Mignon, turning once to develop grill marks without overcooking.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eOpt for a medium heat setting. BBQ our Wagyu Tenderloin Medallion to infuse a smoky aroma while preserving its rich marbling.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven: \u003c\/strong\u003eFor a consistent cook, start our Wagyu Beef Tenderloin Steak in a preheated oven at a moderate temperature, finishing with a sear for a perfect edge.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach method accentuates the steak's inherent flavors, guiding you toward a delectable dining experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615329939664,"sku":"PA5113","price":38.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/WagyuEyeFilletSteakSB4-5_-_Diamantina.webp?v=1781153801"},{"product_id":"wagyu-eye-fillet-steak-sb8-9","title":"Wagyu Eye Fillet Steak 200g - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Eye Fillet\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Eye Fillet is the pinnacle of tenderness and refinement.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina Wagyu Eye Fillet Steak SB 8-9 offers an exquisite dining experience with its high marble score of 8 to 9, ensuring exceptional tenderness and rich, buttery flavour. Our Wagyu Eye Fillet Steak benefits from a 320-day grain-finished feeding program, enhancing the depth of taste and melt-in-the-mouth texture. Sourced from Australia, our premium Wagyu cut is perfect for pan-searing, allowing the marbled fat to create a succulent and juicy steak experience. The boneless eye fillet guarantees a high-quality meal that excels in both flavour and tenderness for any gourmet home cook.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu Eye Fillet for its unparalleled taste and texture, setting it apart from other steak options. Ideal for gourmet home cooks and steak enthusiasts seeking a luxurious dining experience, our Wagyu Tenderloin Steak is a worthwhile investment for special occasions or everyday indulgence. With Diamantina's commitment to quality and the distinguished Wagyu breed's attributes, our 200g Wagyu Eye Fillet Steak remains a top choice for those who value superior beef. Confidently purchase knowing our steak offers both satisfaction and culinary delight.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEach piece is expertly trimmed by our Peter Augustus craft butchers and vacuum sealed to ensure peak freshness.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 200g per steak\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003ePremium Australian Wagyu breed\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eExpertly trimmed by Peter Augustus craft butchers\u003c\/li\u003e\n\u003cli\u003eBoneless eye fillet steak cut\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Eye Fillet Steak SB 8-9 is unmatched for its exceptional tenderness and rich flavor, perfect for gourmet home cooks seeking premium quality.\u003cbr\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 8 to 9 for exceptional tenderness and richness\u003c\/li\u003e\n\u003cli\u003ePrecision-cut 200g portions for consistent cooking\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu from Stanbroke’s award-winning program\u003c\/li\u003e\n\u003cli\u003eA refined choice for entertaining, gifting, or special occasions\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for maximum freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDinner parties, and special occasions\u003c\/li\u003e\n\u003cli\u003eCorporate gifting, or food lovers\u003c\/li\u003e\n\u003cli\u003eGourmet home cooks and entertainers\u003c\/li\u003e\n\u003cli\u003ePremium steak nights, and indulgent meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-6d3bd150-7fff-69de-c347-0125f9c6bef7\"\u003e\u003cspan\u003eBest Cooking Methods for Eye Fillet: \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eOur Wagyu Eye Fillet Steak, known for its exceptional tenderness and high marble score of 8-9, requires careful cooking to unlock its full flavor. This delicate cut renders fat beautifully and benefits from resting to reach the ideal doneness, which enhances its natural buttery texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Searing:\u003c\/strong\u003e Use medium-high heat for a quick sear, about 3-4 minutes per side. Rest the Wagyu Eye Fillet Steak for five minutes to allow juices to redistribute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrilling: \u003c\/strong\u003ePreheat your grill to high. Place the Wagyu Tenderloin Steak directly over the heat for 4 minutes per side. Let rest for optimal tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eSet your BBQ to medium heat. Cook the Wagyu Beef Tenderloin Steak for 5 minutes each side. Rest before serving to maintain juiciness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 200°C (392°F). Sear the 200g Wagyu Eye Fillet in a pan first, then roast for 6-8 minutes. Rest for rich flavor development.\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615329972432,"sku":"PA5111","price":49.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuEyeFilletSteakSB6-7.webp?v=1781153789"},{"product_id":"wagyu-eye-fillet-whole-sb4-5","title":"Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Eye Fillet Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Eye Fillet Whole is the pinnacle of tenderness and refinement.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Tenderloin SB 4-5 offers an unparalleled dining experience with its rich marbling and grade score of 8 to 9. This premium Wagyu eye fillet delivers a buttery texture and flavour intensity that satisfies discerning palates. Originating from 100% Australian Wagyu and finished on a 320-day grain program, the tenderness and refinement of our Wagyu beef eye fillet are exceptional. It's superior quality and versatility in cooking methods such as roasting, grilling, and pan-searing, ensuring a delightful meal every time.\u003c\/p\u003e\n\u003cp\u003eBuyers often choose our Wagyu Tenderloin Whole for its unbeatable quality and sophisticated taste, making it ideal for gourmet home cooks, dinner parties, or corporate gifts. Our Wagyu beef tenderloin appeals to those seeking a refined culinary experience, grounded in trusted Australian sourcing and feeding methods. With its consistent texture and flavour profile, our Wagyu filet mignon whole promises satisfaction, paving the way for a confident purchase.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEach piece is expertly trimmed by our Peter Augustus craft butchers and vacuum sealed for freshness.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eApprox. 2.5kg whole Wagyu eye fillet\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eBoneless cut for easy preparation\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e320 days grain-finished for enhanced richness\u003c\/li\u003e\n\u003cli\u003eTrimmed by Peter Augustus Craft butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Whole?\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eMarble Score 4 to 5 for melt-in-your-mouth tenderness\u003c\/li\u003e\n\u003cli\u003eWhole piece gives maximum versatility, steaks, roasts, or diced\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef from Stanbroke’s award-winning program\u003c\/li\u003e\n\u003cli\u003eA true showstopper for dinner parties, events, or gifting\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for peak freshness\u003c\/li\u003e\n\u003cli\u003eApproximately 2.5kg per whole piece\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Wagyu Eye Fillet is Perfect For\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Eye Fillet Tenderloin SB 4-5 is ideal for those seeking exceptional tenderness and a buttery texture. This premium cut caters to a variety of culinary needs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDinner parties and special occasions\u003c\/li\u003e\n\u003cli\u003eCorporate gifts, or food lovers\u003c\/li\u003e\n\u003cli\u003eGourmet home cooks and entertainers\u003c\/li\u003e\n\u003cli\u003eHoliday feasts, and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Eye Fillet\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 4-5 is ideal for achieving a rich, buttery texture through precise cooking methods. This premium Wagyu cut benefits from its fine marbling, which renders perfectly when cooked appropriately, ensuring tenderness and full flavour development. For best results, consider the following techniques:\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat to sear our Wagyu Eye Fillet, locking in juices quickly. Rest for a few minutes to tenderness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Keep the grill at medium heat. Flip the Wagyu Tenderloin Whole only once for even cooking and juicy richness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ\u003c\/strong\u003e: Start with a hot BBQ to sear, then lower the heat to medium, allowing the fat to render and enrich the flavor.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven Roast:\u003c\/strong\u003e Preheat the oven to 200°C. Roast our Wagyu Beef Tenderloin Whole till medium-rare for an optimal buttery texture.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese methods will showcase the luxurious qualities of our Wagyu, inviting you to savor and share this culinary delight.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330037968,"sku":"PA5305","price":290.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PeterAugustusDec2018-1500.webp?v=1781153785"},{"product_id":"wagyu-picanha-steak-sb4-5","title":"Wagyu Picanha Rump Cap SB 4-5","description":"\u003ch2\u003eBuy Diamantina Wagyu Picanha Rump Cap SB 4-5\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis Diamantina Wagyu Picanha Steak brings together rich, beefy flavour and melt-in-your-mouth tenderness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina Wagyu Picanha Rump Cap SB 4-5, with its marble score of 4 to 5, brings a rich eating experience characterized by exceptional tenderness and juiciness. Our Wagyu Picanha Steak, sourced from 100% Australian Wagyu in Queensland, benefits from a grain-finished feeding program for a minimum of 300 days, enhancing its flavor profile. The marbling ensures a silky texture that melts in your mouth, perfect for pan-searing or charcoal grilling. \u003c\/p\u003e\n\u003cp\u003eMeat lovers seeking a rich and flavorful experience often choose our Wagyu Picanha Rump Cap over other cuts for its unique texture and taste. Ideal for those who appreciate midweek indulgence or elevated everyday meals, it suits anyone looking to their dining. With its origins rooted in premium Australian cattle, the combination of breed quality, marble score, and expert feeding guarantees satisfaction. Whether for a weekend BBQ or a special occasion, our Wagyu Picanha Rump Cap offers unmatched quality, inviting you to make it part of your culinary repertoire today.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eGrain finished for a minimum of 300 days\u003c\/li\u003e\n\u003cli\u003eHand-cut by Peter Augustus craft butchers\u003c\/li\u003e\n\u003cli\u003eBoneless Wagyu Rump Cap cut\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Wagyu Picanha?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Picanha Rump Cap SB 4-5 stands out for its superior Marble Score of 4 to 5, delivering exceptional tenderness and flavor.\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eMarble Score 4 to 5 for premium tenderness and flavour\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu from the Diamantina program\u003c\/li\u003e\n\u003cli\u003eWagyu breed for rich flavor profile \u003c\/li\u003e\n\u003cli\u003eBoneless Wagyu Picanha cut type \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIdeal for pan-searing, charcoal grilling, or reverse searing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eBrazilian-style grilling and churrasco cooking\u003c\/li\u003e\n\u003cli\u003eMidweek indulgence or elevated everyday meals\u003c\/li\u003e\n\u003cli\u003eWeekend BBQs and entertaining\u003c\/li\u003e\n\u003cli\u003eMeat lovers seeking rich flavour and tenderness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003cbr\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003cbr\u003eStore refrigerated at 0–4°C.\u003cbr\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003cbr\u003eThaw under refrigeration before use for best results.\u003cbr\u003eDo not refreeze once thawed.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-14d27e53-7fff-62df-c91a-2de7afda2a91\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Picanha Rump\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Picanha Rump SB 4-5 is renowned for its rich marbling and buttery tenderness, making it ideal for various cooking methods. Whether pan-searing, grilling, BBQing, or oven roasting, each method beautifully enhances the flavor and texture of our premium cut. Achieve a perfect result by focusing on heat control and resting time for this Wagyu Picanha Steak.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Searing:\u003c\/strong\u003e Use a hot pan to quickly render the fat and achieve a caramelized crust. Rest for 5 minutes to lock in juices.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrilling:\u003c\/strong\u003e Opt for medium-high heat on a charcoal grill for a smoky finish. Turn frequently for even cooking and a juicy interior.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Employ indirect heat to avoid overcooking. Aim for medium-rare for the best flavor and tenderness.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven Roasting:\u003c\/strong\u003e Preheat the oven to 375°F. Sear first, then finish in the oven, allowing the Wagyu Rump Cap to rest before slicing.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eReverse Searing: Slow roast at low temperature, then sear on high heat to the marbling's buttery quality. Resting is key to flavor retention.\u003c\/span\u003e\u003cb\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach cooking method brings out the best in our Wagyu Picanha, ensuring a satisfying culinary experience. These techniques and savor the exquisite taste of our Wagyu Picanha Rump Cap SB 4-5 today.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"250g","offer_id":44996795728080,"sku":"PA5103","price":24.0,"currency_code":"AUD","in_stock":true},{"title":"2kg Whole","offer_id":44996795760848,"sku":"PA5311","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-AngusPicanhaSteak-300g_494205e6-df3a-41db-a0aa-03510f201a78.webp?v=1781153764"},{"product_id":"wagyu-rib-fillet-steak-sb4-5","title":"Wagyu Rib Fillet SB 4-5","description":"\u003ch2\u003eBuy Diamantina Wagyu Rib Fillet Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Rib Fillet is one of our most popular cuts prized for its balance of rich flavour, melt-in-your-mouth texture, and beautifully even marbling.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina Wagyu Rib Fillet SB 4-5 offers a premium steak experience with its beautifully even marbling and rich flavour. Our Wagyu Rib Fillet, featuring a marble score of 4-5, ensures a melt-in-your-mouth texture that promises satisfaction with every bite. Sourced from 100% Australian Wagyu, our beef benefits from a grain-finished feeding program lasting a minimum of 320 days, enhancing its tenderness and taste. Available boneless Wagyu Ribeye Fillet performs exceptionally well whether grilled, pan-seared, or cooked sous vide, making it a versatile choice for steak lovers.\u003c\/p\u003e\n\u003cp\u003eChoosing our Wagyu Rib Fillet means selecting a cut known for its unmatched tenderness and flavour profile, ideal for those who appreciate quality over everything else. Perfect for special occasions or a premium dining experience at home, this cut caters to discerning buyers who prioritize exceptional taste and texture. Trust in the consistent quality of Diamantina's Wagyu Rib Fillet SB 4-5, and your culinary creations by making it the centerpiece of your next meal.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eGrain finished for a minimum 320 days\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eBoneless Rib Fillet cut \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rib Fillet Steak?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Rib Fillet SB 4-5 offers a rich flavour and melt-in-your-mouth texture, making it the top choice for premium steak lovers.\u003cbr\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef from the Diamantina region\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5 with rich flavour and juicy texture\u003c\/li\u003e\n\u003cli\u003eExpertly butchered and trimmed for consistency\u003c\/li\u003e\n\u003cli\u003ePerfect for BBQ, cast iron, or sous vide cooking\u003c\/li\u003e\n\u003cli\u003eA premium steakhouse experience at home\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Wagyu Rib Fillet is Perfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eWeeknight indulgence, or elevated weekend meals\u003c\/li\u003e\n\u003cli\u003eImpressing dinner guests with a restaurant-quality cut\u003c\/li\u003e\n\u003cli\u003ePairing with red wine, chimichurri, or compound butter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4c prior to cooking\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Rib Fillet\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rib Fillet SB 4-5 offers a versatile cooking experience, thanks to its beautifully even marbling and rich flavor. This boneless cut excels across various methods, from BBQ to cast iron. Each cooking technique enhances the melt-in-your-mouth texture, making every meal a premium steakhouse experience. With the right approach, you can bring out the best in this Australian Wagyu beef.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear\u003c\/strong\u003e: Use medium-high heat for 3-4 minutes per side. The even marbling of our Wagyu Ribeye Fillet ensures fat renders beautifully, creating a rich crust.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Preheat to medium. Grill our Wagyu Rib Fillet Cut for 4-5 minutes per side. Rest for 5 minutes to allow juices to settle.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Cook with a medium flame for 5-6 minutes on each side. The grain-finished beef develops a deeper flavor profile, ideal for BBQ enthusiasts.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 200°C (392°F). Sear in a pan first for 2 minutes per side, then transfer to the oven for 6-8 minutes. Our Wagyu Ribeye Steak retains moisture, ensuring a juicy finish.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach method allows you to relish the premium quality of our Wagyu Beef Rib Fillet. Transform your cooking into a memorable dining moment by choosing Diamantina Wagyu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-575e696a-7fff-5fee-0f7e-b86db0e97ff7\"\u003e\u003c\/b\u003e\u003cbr\u003e\u003cstrong\u003eThe Wagyu Rib Fillet MB 4–5 is your go-to for a premium, indulgent steak experience, delivering rich marbling and buttery flavour whether it's a midweek treat or the hero of your next barbecue.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"300g","offer_id":45000040480976,"sku":"PA5104","price":48.0,"currency_code":"AUD","in_stock":true},{"title":"3.5kg Piece","offer_id":45000040513744,"sku":"PA5333","price":440.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45000040546512,"sku":"PA5313","price":750.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PeterAugustusDec2018-10014_cd477b05-4091-45f5-b578-3c1752edc59b.webp?v=1781153745"},{"product_id":"wagyu-rib-fillet-steak-sb6-7","title":"Wagyu Rib Fillet SB 6-7","description":"\u003ch2\u003eBuy Diamantina Wagyu Rib Fillet SB 6-7\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eOur \u003cstrong\u003eWagyu Rib Fillet SB 6–7\u003c\/strong\u003e delivers an exceptional level of richness, tenderness, and marbling that steak lovers crave. With a marble score of 6–7, this is a deeply indulgent cut offering a juicy, buttery texture, perfect for pan-searing, barbecuing, or grilling over flame.\u003c\/p\u003e\n\u003cp\u003eThe rib fillet is prized for its abundant intramuscular fat, which gently renders during cooking to infuse the meat with intense flavour and unmatched succulence. Combined with Wagyu genetics, this results in a luxurious, melt-in-your-mouth experience ideal for premium steak occasions.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium Wagyu rib fillet (Scotch Fillet)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMarble Score 6–7 for superior richness and tenderness\u003c\/li\u003e\n\u003cli\u003eExceptionally juicy with a buttery flavour profile\u003c\/li\u003e\n\u003cli\u003eIdeal for grilling, barbecuing, or pan-searing\u003c\/li\u003e\n\u003cli\u003eBoneless and portioned for consistent results\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eAustralian family-owned and operated\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Wagyu Rib Fillet SB 6-7?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rib Fillet SB 6-7 offers unparalleled richness and juiciness due to its high marble score and grain-finished diet. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrade: Marble Score 6-7\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFeeding Program: 320 days of grain finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCut Type: Boneless Rib Fillet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eOrigin: Australian Wagyu breed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003ePrice Options: $52.00, $450.00, $750.00\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho chooses Wagyu Rib Fillet SB 6-7?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rib Fillet SB 6-7 is perfect for those who seek a balance of rich flavor and tender texture. Its grain-finished marbling enhances every bite, making it ideal for various culinary uses.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eHome chefs looking to impress with quality cuts \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBarbecue enthusiasts value exceptional juiciness \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGourmet cooks desiring precise marbling in their dishes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCaterers needing reliable, premium beef options \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eMeat lovers craving a boneless, versatile cut\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Wagyu Rib Fillet:\u003c\/h3\u003e\n\u003cp\u003eBring a true steakhouse experience home with this premium Wagyu rib fillet. Season lightly and cook over high heat to develop a rich, caramelised crust.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat to quickly sear our Wagyu Ribeye Steak, locking in juices. Cook for 3-4 minutes per side for a perfect medium-rare finish.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003ePreheat the grill to high. Grill our Premium Wagyu Rib Fillet for 4-5 minutes on each side. Let it rest for a few minutes to let the flavors develop.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Set the BBQ to medium heat. Cook our Wagyu Beef Ribeye for about 5 minutes per side, allowing the fat to render slowly and enrich the flavor.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat the oven to 180°C. Sear our Wagyu Rib Fillet in a hot pan, then transfer to the oven for 10-12 minutes for a tender, juicy result.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4°C before cooking\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wagyu Rib Fillet SB 6–7 is your go-to for a premium, indulgent steak experience, delivering rich marbling and buttery flavour, whether it's a midweek treat or the centrepiece of your next barbecue.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"3.5kg Piece","offer_id":45000040939728,"sku":"PA5334","price":425.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45000040972496,"sku":"PA5314","price":710.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuRibFilletPieceSB8-9_Whole_1_1b64341c-2a62-4c67-952c-217ecc10d486.webp?v=1781153971"},{"product_id":"wagyu-rib-fillet-steak-sb8-9","title":"Wagyu Rib Fillet SB 8-9","description":"\u003ch2\u003eBuy Wagyu Rib Fillet SB 8–9\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eUltra premium Wagyu with exceptional marbling and richness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the unparalleled quality of Diamantina's Wagyu Rib Fillet SB 8-9, a cut renowned for its marble score of 8–9, promising an ultra-rich flavour and extreme juiciness. Our Wagyu Ribeye Steak benefits from a meticulous 320-day grain finishing, enhancing its intense buttery profile and ensuring a tender texture that melts in your mouth. Sourced from Stanbroke Beef, this boneless Wagyu Beef Rib Fillet offers a superior dining experience, perfect for grilling, barbecuing, or pan searing.\u003c\/p\u003e\n\u003cp\u003eBuyers often opt for our Premium Wagyu Rib Fillet for its consistent quality and flavour, making it ideal for special occasions or high-end home dining. With its rich marbling and smooth texture, our Wagyu Rib Fillet SB 8-9 satisfies discerning palates seeking the best in beef. The combination of Diamantina's brand reputation, Wagyu breed excellence, and precise feeding methods ensures satisfaction. Confidently your dining with our Wagyu Ribeye Fillet, knowing each bite is a testament to exceptional quality.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Wagyu rib fillet Scotch Fillet\u003c\/li\u003e\n\u003cli\u003eGrain finished for 320 days\u003c\/li\u003e\n\u003cli\u003eMarble score 8–9\u003c\/li\u003e\n\u003cli\u003eAvailable in 300g, 3.5kg, and 6kg whole sizes \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eBoneless and portioned for consistent results\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Wagyu Rib Fillet SB 8–9?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rib Fillet SB 8-9 offers an ultra-rich flavor that satisfies the palate with every bite. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble score 8–9 for ultra-rich flavour and tenderness\u003c\/li\u003e\n\u003cli\u003eExtremely juicy with an intense buttery profile\u003c\/li\u003e\n\u003cli\u003eGrain finished for 320 days for premium quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChoose the Wagyu Rib Fillet SB 8-9 for a succulent dining experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eGrilling, barbecuing, or pan searing\u003c\/li\u003e\n\u003cli\u003eLuxury home dining experiences\u003c\/li\u003e\n\u003cli\u003eSteak lovers seeking premium Wagyu cuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery and Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003cbr\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003cbr\u003eStore refrigerated at 0–4°C\u003cbr\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003cbr\u003eThaw under refrigeration before use for best results\u003cbr\u003eDo not refreeze once thawed\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Rib Fillet\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePreparing our Wagyu Rib Fillet SB 8-9 involves understanding its fat rendering and heat sensitivity. The high marble score 8–9 ensures an ultra-rich flavour and intense buttery profile, making it ideal for specific cooking techniques. Our Wagyu Ribeye Fillet benefits from resting after cooking to juiciness, delivering a luxury home dining experience.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Searing:\u003c\/strong\u003e Use medium-high heat for a quick crust. Sear each side for 3–4 minutes, letting the marbled fat gently melt.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrilling:\u003c\/strong\u003e Preheat grill to medium. Cook 4–5 minutes per side, allowing the intense buttery profile to develop.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBarbecuing:\u003c\/strong\u003e Opt for indirect heat. Cook for 10–12 minutes, turning once for even fat rendering.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 180°C. Sear on a hot pan, then transfer to the oven for 5–7 minutes for a perfect medium-rare.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"300g","offer_id":45000041005264,"sku":"PA5106","price":60.0,"currency_code":"AUD","in_stock":true},{"title":"3.5kg Piece","offer_id":45000041038032,"sku":"PA5335","price":480.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45000041070800,"sku":"PA5315","price":790.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/WagyuRibFilletPieceSB6-7.webp?v=1781153738"},{"product_id":"wagyu-rib-fillet-whole-sb4-5","title":"Wagyu Rib Fillet Piece 2kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Rib Fillet Piece\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis 2kg Diamantina Wagyu Rib Fillet Piece is a true centrepiece cut, crafted for those who appreciate premium quality and flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGraded with a Marble Score of 4 to 5, this Wagyu offers the perfect balance of rich marbling, tenderness, and bold beef character. Whether sliced into thick steaks or roasted whole, it delivers a refined and memorable dining experience.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rib Fillet Piece?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBalanced marbling for tenderness, juiciness, and flavour\u003c\/li\u003e\n\u003cli\u003eSourced from Australia’s leading Wagyu program\u003c\/li\u003e\n\u003cli\u003eHand-selected for consistency and quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eSlicing into thick, restaurant-quality steaks\u003c\/li\u003e\n\u003cli\u003eImpressive centrepiece roasts for entertaining\u003c\/li\u003e\n\u003cli\u003eSous vide, reverse sear, or Japanese-style preparation\u003c\/li\u003e\n\u003cli\u003eCustom portioning for premium meal prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg rib fillet piece\u003c\/li\u003e\n\u003cli\u003eBoneless, trimmed, vacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eChef-ready for effortless preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330365648,"sku":"2519","price":220.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-RibFilletPiece4-5.jpg?v=1775032388"},{"product_id":"wagyu-rib-fillet-whole-sb8-9","title":"Wagyu Rib Fillet Piece 2kg - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Rib Fillet Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis whole Diamantina Wagyu Rib Fillet is a true showcase of Australian beef excellence.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGraded SB 8 to 9, this 2kg chilled whole fillet offers stunning marbling, deep umami flavour, and melt-in-your-mouth tenderness in every cut. Whether portioned into thick-cut steaks or roasted as a centrepiece, it delivers a luxurious eating experience worthy of any fine dining table.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rib Fillet Whole?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eGraded for exceptional marbling, and flavour depth\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu from the Diamantina range\u003c\/li\u003e\n\u003cli\u003eButchered whole, and chilled, ready for slicing or roasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eCustom-cutting into restaurant-grade steaks\u003c\/li\u003e\n\u003cli\u003eShow-stopping whole roasts for entertaining\u003c\/li\u003e\n\u003cli\u003eSous vide, reverse sear, or Japanese-style prep\u003c\/li\u003e\n\u003cli\u003eGifting, or celebration meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg whole Wagyu rib fillet\u003c\/li\u003e\n\u003cli\u003eMarbling score 8 to 9 for peak richness\u003c\/li\u003e\n\u003cli\u003eBoneless, vacuum sealed, and chilled\u003c\/li\u003e\n\u003cli\u003eNo added hormones, raised naturally\u003c\/li\u003e\n\u003cli\u003eButcher-selected, and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330431184,"sku":"5129","price":260.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PETERAUGUSTUShi-res-145.webp?v=1781153753"},{"product_id":"wagyu-rump-cap-roast-sb4-5","title":"Wagyu Rump Roast 1.2kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Rump Roast\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIndulge in the luxurious richness of our Diamantina Wagyu Rump Roast.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSourced from Wagyu cattle raised with care in Queensland, this 2kg cut boasts a Marble Score 4 to 5, delivering superior tenderness, juiciness, and full-bodied Wagyu flavour in every bite.\u003c\/p\u003e\n\u003cp\u003eIt is the perfect centrepiece for festive celebrations, weekend roasts, or a special dinner to impress guests with minimal effort and maximum flavour.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Roast?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Australian Wagyu with Marble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eBeautiful marbling for melt-in-your-mouth texture\u003c\/li\u003e\n\u003cli\u003eIdeal for slow roasting or sous vide\u003c\/li\u003e\n\u003cli\u003ePrepared by expert butchers from Peter Augustus\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg per piece\u003c\/li\u003e\n\u003cli\u003eVacuum sealed for freshness\u003c\/li\u003e\n\u003cli\u003eCrafted by Peter Augustus butchers\u003c\/li\u003e\n\u003cli\u003eSourced from Stanbroke’s vertically integrated Wagyu program\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eHoliday feasts, and family dinners\u003c\/li\u003e\n\u003cli\u003eEntertaining with a gourmet twist\u003c\/li\u003e\n\u003cli\u003eImpressing steak lovers with Wagyu quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg Wagyu rump roast\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly butcher-prepared\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOven Roast:\u003c\/strong\u003e Preheat to 180°C. Roast for 50 to 60 minutes until medium rare. Let rest for 10 to 15 minutes before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLow \u0026amp; Slow:\u003c\/strong\u003e Slow roast, or sous vide for ultra-tender results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Tips:\u003c\/strong\u003e Slice thinly, and pair with buttery mash, roasted garlic greens, or red wine jus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGarnish:\u003c\/strong\u003e Finish with rosemary, thyme, or horseradish cream for an elevated presentation.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330496720,"sku":"5130","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PETERAUGUSTUS-WagyuRoast2.webp?v=1781153696"},{"product_id":"wagyu-rump-cap-sb8-9","title":"Wagyu Picanha Rump Cap 2kg - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Picanha Rump Cap\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Picanha Rump Cap is a standout cut prized for its bold beef flavour and beautiful fat cap.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 2kg and graded SB 8 to 9, this premium Wagyu delivers exceptional marbling and buttery tenderness with every slice. Known in Brazil as \u003cem\u003ePicanha\u003c\/em\u003e, the rump cap is perfect for roasting whole or slicing into thick steaks for the grill.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Picanha Rump Cap?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eStunning marbling throughout SB 8 to 9 for maximum tenderness\u003c\/li\u003e\n\u003cli\u003eFat cap renders during cooking for extra flavour and juiciness\u003c\/li\u003e\n\u003cli\u003eVersatile, roast whole, sear steaks, or cook Brazilian-style\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu\u003c\/li\u003e\n\u003cli\u003eHand-trimmed, and chilled by Peter Augustus butchers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eShow-stopping roasts for entertaining\u003c\/li\u003e\n\u003cli\u003eSlicing into \u003cem\u003ePicanha\u003c\/em\u003e steaks for BBQ grilling\u003c\/li\u003e\n\u003cli\u003eReverse sear, or sous vide for perfect doneness\u003c\/li\u003e\n\u003cli\u003eCelebrations, gatherings, and indulgent weekends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg whole Wagyu rump cap\u003c\/li\u003e\n\u003cli\u003eMarbling score SB 8 to 9, premium grade\u003c\/li\u003e\n\u003cli\u003eBoneless, vacuum sealed, and chilled\u003c\/li\u003e\n\u003cli\u003eFat cap intact for authentic cooking styles\u003c\/li\u003e\n\u003cli\u003eBest served medium rare, and sliced against the grain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330562256,"sku":"3105","price":140.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuRumpCapSB8-92.2kg.webp?v=1781153756"},{"product_id":"wagyu-rump-steak-sb4-5","title":"Wagyu Rump SB 4-5","description":"\u003ch2\u003eBuy Diamantina Wagyu Rump Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur Diamantina Wagyu Rump Steak is crafted for those who love bold beef flavour with the buttery tenderness of Wagyu.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Rump SB 4-5, renowned for its rich flavour and tender bite, offers an exceptional dining experience. Our Wagyu Rump Steak, graded with a marble score of SB 4 to 5, ensures fine marbling that enriches both texture and satisfaction. Raised in Australia, our Wagyu cattle benefit from a grain-finished feeding program lasting a minimum of 300 days, enhancing the meat's quality and flavour profile. Each boneless cut is butcher-trimmed and vacuum-sealed, ideal for BBQ, reverse sear, or cast iron pan cooking, while maintaining freshness and tenderness.\u003c\/p\u003e\n\u003cp\u003eMany buyers choose Wagyu Beef Rump Steak for its superior taste and texture, making it perfect for steak nights or special gatherings. Ideal for chefs and home cooks alike, the SB 4-5 grading ensures a premium experience that justifies its selection over other cuts. Trust in Diamantina's commitment to quality and authenticity, as our Wagyu Rump SB 4-5 harmoniously combines breed excellence, precise grading, and refined feeding methods, inviting you to make a delicious investment in your culinary repertoire.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eGrain finished for a minimum 300 days\u003c\/li\u003e\n\u003cli\u003eMarbling score SB 4 to 5\u003c\/li\u003e\n\u003cli\u003eBoneless, chilled, and vacuum sealed\u003c\/li\u003e\n\u003cli\u003eBest served medium rare to medium\u003c\/li\u003e\n\u003cli\u003eButcher-selected for consistency and flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Steak?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rump SB 4-5 boasts a premium marbling score that enhances its rich flavour and tender texture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Australian Wagyu with fine marbling\u003c\/li\u003e\n\u003cli\u003eGraded SB 4 to 5 for rich flavour and tender bite\u003c\/li\u003e\n\u003cli\u003ePerfect for sharing or entertaining\u003c\/li\u003e\n\u003cli\u003eButcher-trimmed and ready to cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Waygu is Perfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBBQs, reverse sear, or cast-iron pan cooking\u003c\/li\u003e\n\u003cli\u003eSharing at the table with a sliced presentation\u003c\/li\u003e\n\u003cli\u003eSteak night with a gourmet edge\u003c\/li\u003e\n\u003cli\u003eMeal prepping for steak lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Rump Steak \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rump SB 4-5, known for its fine marbling and tender bite, adapts beautifully to various cooking methods, enhancing its rich flavor. Each method uniquely brings out the character of our premium Wagyu Rump, ensuring a delightful culinary experience.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use medium-high heat to achieve a crisp outer crust while keeping the inside juicy. Rest for 5 minutes for optimal tenderness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003eOpt for a medium heat to allow fat rendering, which enriches the flavor. Grill for about 4 minutes per side for medium-rare.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eSlow cook over indirect heat to maintain juiciness. Rest afterward to let flavors meld.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 180°C, sear first for caramelization, then roast to desired doneness, resting for 10 minutes post-cooking.\u003c\/span\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"350g","offer_id":44996621992144,"sku":"PA5107","price":25.5,"currency_code":"AUD","in_stock":true},{"title":"500g","offer_id":44996622024912,"sku":"PA5127","price":36.0,"currency_code":"AUD","in_stock":true},{"title":"700g","offer_id":44996622057680,"sku":"PA5137","price":49.5,"currency_code":"AUD","in_stock":true},{"title":"1.2kg Roast","offer_id":44996622090448,"sku":"PA5147","price":55.0,"currency_code":"AUD","in_stock":true},{"title":"2kg Roast","offer_id":44996622123216,"sku":"PA5157","price":65.0,"currency_code":"AUD","in_stock":true},{"title":"7kg Whole Rump","offer_id":44996622155984,"sku":"PA5316","price":325.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PeterAugustus_WagyuRump.webp?v=1781153689"},{"product_id":"wagyu-rump-steak-sb8-9","title":"Wagyu Rump SB 8-9","description":"\u003ch2\u003eBuy Diamantina Wagyu Rump Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTake the Aussie rump to new heights with our Diamantina Wagyu Rump Steak.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina Wagyu Rump SB 8-9 offers a premium eating experience, thanks to its high marbling score of 8 to 9, which ensures a tender texture and rich flavour profile. Our Wagyu Rump Steak, sourced from 100% Australian Wagyu, benefits from a grain-finished feeding program lasting a minimum of 300 days. This process enhances the meat's natural succulence and depth of taste. Our Wagyu Rump Cut is expertly butchered for perfect pan-sear, BBQ, or reverse sear methods, ensuring optimal cooking performance and satisfaction for every culinary endeavor.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu Rump SB 8-9 for its unparalleled quality and versatility, making it ideal for both gourmet chefs and home cooks seeking a standout steak experience. Its boneless form and consistent marbling appeal to those who value both taste and convenience. Whether you're hosting a BBQ or perfecting a pan-seared dish, our Wagyu Rump Roast promises a rewarding flavor journey. Trust in Diamantina's commitment to quality, and your meals with our carefully crafted Wagyu Rump Steak.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly butchered, and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Steak?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Rump SB 8-9 offers unmatched marbling, delivering superior flavor and tenderness. \u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePerfect for slicing and sharing\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9, unmatched richness, and tenderness for rump\u003c\/li\u003e\n\u003cli\u003eGrain finished for a minimum 300 days\u003c\/li\u003e\n\u003cli\u003eBoneless steak cut\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu, expertly butchered\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Wagyu Rump is Perfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eSharing at barbecues or dinner parties\u003c\/li\u003e\n\u003cli\u003eSteak nights with a luxurious twist\u003c\/li\u003e\n\u003cli\u003eImpressing food lovers, and Wagyu enthusiasts\u003c\/li\u003e\n\u003cli\u003eGifting, or weekend indulgence\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ Hero:\u003c\/strong\u003e Generously season with salt, and char over high heat, then finish over indirect heat to desired doneness. Rest well, slice against the grain, and serve with grilled vegetables or chimichurri.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan-Sear \u0026amp; Butter Baste:\u003c\/strong\u003e For a bistro-style finish, sear in a cast iron pan, then baste with butter, garlic, and herbs. Slice thin, and serve with a red wine jus, or pepper sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReverse Sear Method:\u003c\/strong\u003e Cook low and slow in the oven until it reaches 48 to 50°C internally, then sear hot and fast to form a caramelised crust.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4 degrees Celsius\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003cbr\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"350g","offer_id":44996654137552,"sku":"PA5108","price":29.0,"currency_code":"AUD","in_stock":true},{"title":"500g","offer_id":44996654170320,"sku":"PA5128","price":39.5,"currency_code":"AUD","in_stock":true},{"title":"700g","offer_id":44996654203088,"sku":"PA5138","price":56.5,"currency_code":"AUD","in_stock":true},{"title":"7kg Whole","offer_id":44996654235856,"sku":"PA5317","price":370.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/WagyuWholeRumpSB4-57kg.webp?v=1781153683"},{"product_id":"wagyu-sirloin-steak-sb4-5","title":"Wagyu Sirloin SB 4-5","description":"\u003ch2\u003eBuy Diamantina Wagyu Sirloin SB 4-5\u003c\/h2\u003e\n\u003ch3\u003eA Refined Wagyu Steak Experience\u003c\/h3\u003e\n\u003cp\u003eOur \u003cstrong\u003eWagyu Sirloin SB 4–5\u003c\/strong\u003e delivers a beautifully balanced steak experience, combining rich marbling, full-bodied flavour, and a tender, juicy bite. With a marble score of SB 4–5, this cut offers a noticeable upgrade in richness compared to standard sirloin, while still maintaining a clean and approachable texture. Grain finished for 320 days, it develops depth of flavour and consistent eating quality.\u003c\/p\u003e\n\u003cp\u003eBuyers often choose our Wagyu Beef Sirloin for its unrivaled quality and the luxurious dining experience it delivers. Ideal for chefs, home cooks, and anyone seeking a memorable meal, our Wagyu Sirloin Cut connects discerning palates to a rich, authentic taste. Trust in our commitment to quality beef, backed by the prestigious Diamantina brand, and make our Wagyu Striploin Steak the centerpiece of your next meal. Secure your order today and experience the exceptional taste and texture of our Wagyu sirloin.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium Wagyu sirloin cut\u003c\/li\u003e\n\u003cli\u003eGrain finished for 320 days\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 4–5 for enhanced richness and tenderness\u003c\/li\u003e\n\u003cli\u003eJuicy texture with a buttery flavour profile\u003c\/li\u003e\n\u003cli\u003eIdeal for grilling, barbecuing, or pan searing\u003c\/li\u003e\n\u003cli\u003eBoneless and portioned for consistent results\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Wagyu Sirloin SB 4-5?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Sirloin SB 4-5 offers an unmatched combination of premium quality and exceptional marbling, delivering a juicy texture with a buttery flavour profile.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrade\/Marble score: SB 4-5 ensures rich flavour.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrain is finished for 320 days for superior taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBoneless sirloin cut for easy preparation.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFrom Stanbroke Beef, renowned for quality.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eFor best results, cook this Wagyu sirloin over high heat to develop a rich, golden crust while preserving its juicy, flavourful centre. Minimal seasoning allows the natural Wagyu character to shine.\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eCook to medium-rare for optimal tenderness and flavour\u003c\/li\u003e\n\u003cli\u003eRest for 5–10 minutes before slicing\u003c\/li\u003e\n\u003cli\u003eSlice against the grain for the best texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho chose Wagyu Sirloin SB 4-5?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWagyu Sirloin SB 4-5 is perfect for those who seek a premium dining experience with a rich, juicy texture. Our Wagyu Beef Striploin offers a buttery flavour profile that satisfies both casual cooks and seasoned chefs alike. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eHome cooks looking to impress family and friends \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eProfessional chefs crafting high-end dishes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrill enthusiasts wanting an exceptional barbecue experience \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eEvent planners seeking quality meats for special occasions \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFood lovers desiring a delectable meal at home\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eStore at or below 4°C prior to cooking\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wagyu Sirloin SB 4–5 is your go-to for an elevated everyday steak, delivering rich marbling, smooth buttery notes, and a satisfyingly tender finish perfect for both casual dining and special occasions.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"300g","offer_id":45000052015312,"sku":"PA5110","price":52.0,"currency_code":"AUD","in_stock":true},{"title":"3kg Piece","offer_id":45000052048080,"sku":"PA5308","price":295.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45000052080848,"sku":"PA5307","price":590.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuSirloinSteakSB4-5_396f5f6e-3593-4025-9208-fb9e17aa4c38.webp?v=1781153662"},{"product_id":"wagyu-sirloin-sb8-9","title":"Wagyu Sirloin SB 8-9","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBuy Peter Augustus Wagyu Sirloin SB 8-9\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch2\u003eThe Pinnacle of Wagyu Luxury\u003c\/h2\u003e\n\u003cp\u003eThis Wagyu Sirloin represents the very peak of premium beef, with an extraordinary Marble Score of 8-9, delivering a level of richness and indulgence reserved for only the finest cuts. The dense, speckled marbling creates an unparalleled buttery texture that simply melts on the palate.\u003c\/p\u003e\n\u003cp\u003eAt this elite marble score, the sirloin transforms into a true delicacy, refined, decadent, and utterly luxurious. Every slice offers an intense, sweet beef flavour wrapped in the silky, melt-in-your-mouth richness that defines world-class wagyu.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium Wagyu Sirloin \u003c\/li\u003e\n\u003cli\u003eMarble Score 8-9, exceptional marbling \u003c\/li\u003e\n\u003cli\u003eGrain finished for 320 days\u003c\/li\u003e\n\u003cli\u003eLuxuriously rich, buttery, and tender texture\u003c\/li\u003e\n\u003cli\u003eIdeal for searing, grilling, or hibachi-style cooking\u003c\/li\u003e\n\u003cli\u003eBoneless and portioned for consistent results\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho Should Choose This Wagyu Sirloin SB 8-9?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Sirloin SB 8-9 is perfect for culinary enthusiasts seeking premium beef with unmatched quality. This high marbling Wagyu sirloin offers a rich flavour and buttery texture, ideal for those who appreciate gourmet dining at home.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eHome chefs seeking to impress guests with luxurious dishes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrill masters looking for exceptional cuts for their BBQs \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFood lovers who enjoy experimenting with hibachi-style cooking \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eIndividuals desiring a memorable dining experience with family \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCulinary professionals crafting high-end restaurant-quality meals\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eTreat this exceptional cut with restraint. A light seasoning of sea salt and a quick sear over high heat is all that's needed to unlock its full potential. The intense marbling renders rapidly, creating a velvety, richly flavoured steak that needs nothing more.\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eCook to rare or medium-rare to preserve the delicate marbling\u003c\/li\u003e\n\u003cli\u003eSlice thinly to fully appreciate the buttery texture\u003c\/li\u003e\n\u003cli\u003ePair with flaked sea salt, wasabi, ponzu, or a light truffle finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Wagyu sirloin pairs exceptionally well with our condiments such as truffle butters or house-made chimichurri, enhancing its richness and depth of flavour.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered fresh, chilled in vacuum-sealed packaging for maximum freshness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 0–4°\u003c\/li\u003e\n\u003cli\u003eConsume by the use-by date or freeze on arrival\u003c\/li\u003e\n\u003cli\u003eKeep vacuum sealed until ready to use\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before cooking if frozen\u003c\/li\u003e\n\u003cli\u003eDo not thaw at room temperature\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wagyu Sirloin SB 8-9 is the ultimate expression of luxury beef, a once-in-a-while indulgence for those who appreciate the finest things on the plate.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Peter Augustus","offers":[{"title":"300g Steak","offer_id":45002345054416,"sku":"PA5114","price":60.0,"currency_code":"AUD","in_stock":true},{"title":"3kg Piece","offer_id":45002345087184,"sku":"PA5339","price":360.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45002345119952,"sku":"PA5319","price":675.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuSirloinPieceSB4-5_763dc1bd-00cf-4448-8339-60a777964b2a.webp?v=1781153660"},{"product_id":"wagyu-sirloin-whole-sb4-5","title":"Wagyu Sirloin Piece 2kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Sirloin Piece\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Wagyu Sirloin Piece is a 2kg portion of fine dining quality beef.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-selected from our SB 4 to 5 marble score range, this cut is known for its balance of tenderness and bold beef flavour, making it ideal for creating perfectly portioned steaks or roasting whole for a luxe centrepiece.\u003c\/p\u003e\n\u003cp\u003eSourced from Stanbroke’s world-class Wagyu program, this sirloin delivers the kind of melt-in-your-mouth experience only high-grade Wagyu can provide.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Sirloin Piece?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 4 to 5 for superb marbling, tenderness, and flavour\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg sirloin portion, ideal for slicing into steaks or roasting whole\u003c\/li\u003e\n\u003cli\u003ePremium Wagyu sourced from Stanbroke’s vertically integrated supply chain\u003c\/li\u003e\n\u003cli\u003eExpertly butcher-prepared, vacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eA chef’s favourite for both BBQ and refined dining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eEntertaining or dinner parties\u003c\/li\u003e\n\u003cli\u003eGifting to Wagyu lovers, or food enthusiasts\u003c\/li\u003e\n\u003cli\u003ePremium midweek meals, or meal prep\u003c\/li\u003e\n\u003cli\u003eSlicing, and freezing into custom portions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg sirloin piece\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 4 to 5\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly butcher-prepared, and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSteak Night:\u003c\/strong\u003e Slice into 250 to 300g steaks, and sear over high heat for a perfect crust and juicy centre. Rest well, and finish with truffle butter, or chimichurri.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Whole:\u003c\/strong\u003e Season simply with salt, and rosemary, then roast at 160°C until internal temperature reaches 52 to 54°C for medium-rare. Rest, and carve thinly for impressive entertaining.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSous Vide \u0026amp; Sear:\u003c\/strong\u003e Cook sous vide at 54°C for 2 hours, then finish in a hot pan for a luxurious, evenly cooked result.\u003c\/p\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615330988240,"sku":"9907","price":200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Wagyu_Striploin_26ad55b0-8bf3-4150-9449-ead9ae3ed6ee.webp?v=1781153676"},{"product_id":"wagyu-sirloin-whole-sb6-7","title":"Wagyu Sirloin SB 6-7","description":"\u003ch2\u003eBuy Diamantina Wagyu Sirloin SB 6-7\u003cbr\u003e\n\u003c\/h2\u003e\n\u003ch3\u003ePure Indulgence in Every Slice\u003c\/h3\u003e\n\u003cp\u003eExperience an extraordinary eating experience with our Diamantina Wagyu Sirloin SB 6-7. Our premium Australian Wagyu Beef Sirloin, known for its rich buttery marbling and intense depth of flavour, offers a perfect balance of bold flavour and refined tenderness. Our Wagyu Sirloin, graded with a marble score of 6-7, ensures a texture that melts in your mouth, making it ideal for grilling, barbecuing, and pan-searing. Priced at $55.00, $325.00, or $625.00, depending on weight, our boneless cut Wagyu promises a fresh, chilled delivery straight from Australia's finest sources.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu Sirloin for its unmatched quality and superior cooking performance. Perfect for culinary enthusiasts and professional chefs alike, our Wagyu Top Sirloin Steak satisfies those seeking a distinguished dining experience at home. Rest assured, the combination of breed quality, marble score, and Australian origin makes our Wagyu Sirloin a worthwhile purchase. Shop with confidence, knowing you are investing in premium taste and texture.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Wagyu Sirloin Steak\u003c\/li\u003e\n\u003cli\u003eExceptional marbling and tenderness\u003c\/li\u003e\n\u003cli\u003eIdeal for grilling, barbecuing, or pan-searing\u003c\/li\u003e\n\u003cli\u003eBoneless and portioned for consistent results\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Wagyu Sirloin SB 6-7?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Sirloin SB 6-7 stands out for its rich buttery marbling and refined tenderness that guarantees an extraordinary eating experience. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrade\/Marble Score: 6-7\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBoneless cut type\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eOrigin: Australia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003eBreed: Wagyu\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Wagyu Sirloin\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Sirloin, known for its rich buttery marbling, promises an extraordinary eating experience. The ideal cooking methods for this premium Australian Wagyu Sirloin include techniques that allow the fat to render perfectly, enhancing its intense depth of flavour. Pan-searing, grilling, barbecuing, and oven roasting are optimal for achieving the perfect balance of bold flavour and refined tenderness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use a hot skillet to sear our Wagyu Sirloin Steak for 3-4 minutes per side. Rest for 5 minutes to maintain juiciness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003ePreheat to medium-high and grill Wagyu Beef Sirloin for 4-5 minutes per side. Let it rest to flavour.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Cook on a medium heat for 5-6 minutes per side. Resting for 5 minutes ensures a tender bite.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 200°C and roast for 10-12 minutes for medium-rare. Allow the Wagyu Top Sirloin to rest before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho chooses Wagyu Sirloin SB 6-7?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Sirloin SB 6-7 is ideal for those seeking premium quality beef that offers a rich flavor and tender texture. Its versatility makes it suitable for various culinary applications, enhancing any dining experience.\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eChefs looking to impress with a luxurious steak dinner\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eHome cooks aiming for their barbecue gatherings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFood enthusiasts desiring an extraordinary eating experience\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrilling aficionados want a steak that cooks to perfection\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAnyone interested in exploring the depth of Wagyu flavors\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003cbr\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003cbr\u003eStore refrigerated at 0–4°C.\u003cbr\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003cbr\u003eThaw under refrigeration before use for best results.\u003cbr\u003eDo not refreeze once thawed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wagyu Sirloin SB 6-7 is the ultimate steak experience, pure indulgence for those who demand the very best from their beef.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"3kg Piece","offer_id":45002343809232,"sku":"PA5328","price":325.0,"currency_code":"AUD","in_stock":true},{"title":"6kg Whole","offer_id":45002343842000,"sku":"PA5318","price":625.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Black_Onyx_SirloinPieceSB8-9_ff40af72-19dd-4a80-a31b-7f195ab78557.webp?v=1781153672"},{"product_id":"wagyu-sirloin-whole-sb8-9","title":"Wagyu Sirloin Piece 2kg - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Sirloin Piece\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eExceptional Wagyu flavour in a versatile premium cut.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRich, buttery, and beautifully marbled, the Diamantina Wagyu Sirloin Piece is a 2kg portion of fine dining quality beef, hand-selected from our SB 8 to 9 marble score range. Known for its perfect balance of tenderness and bold beef flavour, this cut is ideal for slicing into premium steaks or roasting whole as a luxe centrepiece.\u003c\/p\u003e\n\u003cp\u003eSourced from Stanbroke’s world-class Wagyu program, this sirloin delivers the melt-in-your-mouth experience that only high-grade Wagyu can offer.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Sirloin Piece?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 8 to 9 for exceptional tenderness and rich flavour\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg sirloin piece, perfect for steaks or roasting whole\u003c\/li\u003e\n\u003cli\u003ePremium Wagyu sourced from Stanbroke’s vertically integrated supply chain\u003c\/li\u003e\n\u003cli\u003eExpertly butchered, vacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eA favourite among chefs for both BBQ and fine dining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDinner parties and entertaining\u003c\/li\u003e\n\u003cli\u003eGifting to Wagyu enthusiasts, or food lovers\u003c\/li\u003e\n\u003cli\u003ePremium midweek meals, or meal prep\u003c\/li\u003e\n\u003cli\u003eSlicing, and freezing into custom portions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 2kg sirloin piece\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 8 to 9\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly butchered, and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSteak Night:\u003c\/strong\u003e Slice into 250 to 300g steaks, and sear over high heat for a rich crust and juicy centre. Rest well, and finish with truffle butter, or chimichurri.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Whole:\u003c\/strong\u003e Season with salt, and rosemary, then roast at 160°C until internal temperature reaches 52 to 54°C for medium-rare. Rest, and carve thinly for an impressive serve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSous Vide \u0026amp; Sear:\u003c\/strong\u003e Cook sous vide at 54°C for 2 hours, then finish in a hot pan for a perfectly even, tender result.\u003c\/p\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615331119312,"sku":"3018","price":230.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PETERAUGUSTUS9597lo-res_d3d2945e-40bb-46e7-860d-306605532c5f.webp?v=1781153675"},{"product_id":"wagyu-whole-rump-sb8-9","title":"Wagyu Rump Whole 7kg - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Rump Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA richly marbled centrepiece for serious meat lovers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Diamantina Wagyu Rump Whole is a bold, full-flavoured cut crafted for those who value depth, versatility, and exceptional quality. At approximately 7kg, this whole primal is perfect for portioning into steaks, roasting for large gatherings, or slow-cooking for rich, hearty meals.\u003c\/p\u003e\n\u003cp\u003eWith an impressive Marble Score of 8 to 9, this cut is packed with intramuscular fat that melts during cooking, delivering a buttery texture and intense Wagyu flavour in every bite. Sourced from Stanbroke’s award-winning Wagyu program, it represents premium Australian beef at its finest.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Whole?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 8 to 9 for exceptional tenderness and rich flavour\u003c\/li\u003e\n\u003cli\u003eApprox. 7kg whole rump, ideal for portioning, roasting, or sous vide\u003c\/li\u003e\n\u003cli\u003eExcellent value for premium Wagyu beef\u003c\/li\u003e\n\u003cli\u003eButcher-prepared, and vacuum sealed for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBulk meal prep, or feeding a crowd\u003c\/li\u003e\n\u003cli\u003eGifting to BBQ enthusiasts, and food lovers\u003c\/li\u003e\n\u003cli\u003eRestaurants, or serious home cooks\u003c\/li\u003e\n\u003cli\u003ePremium dining experiences at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 7kg whole rump primal\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eChef-ready, and butcher prepared\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePortion \u0026amp; Grill:\u003c\/strong\u003e Slice into 250 to 300g steaks, and cook over high heat for a charred crust and juicy centre.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast Whole:\u003c\/strong\u003e Slow roast at 140°C with garlic, and rosemary to medium-rare 52 to 54°C internal, rest, then slice thinly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Cook:\u003c\/strong\u003e Ideal for braising in red wine, and stock, or shredding for rich, comforting dishes.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615331414224,"sku":"10290","price":390.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Black_Onyx_Rump_5.webp?v=1781153680"},{"product_id":"wagyu-tomahawk-sb4-5","title":"Wagyu Tomahawk - SB 4-5","description":"\u003ch2\u003eBuy Diamantina Wagyu Tomahawk Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ultimate Centrepiece Cut\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake a bold statement at your next dinner or barbecue with the Diamantina Wagyu Tomahawk.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the unique taste and quality of our Diamantina Wagyu Tomahawk Steak 1.1kg - SB 4-5, known for its impressive marbling and rich flavor. The marble score of 4-5 ensures a tender and juicy bite, offering an unparalleled eating experience. Benefiting from a 320-day grain-finished feeding program that enhances its deep, savory flavor and buttery texture. This bone-in ribeye cut is perfect for grilling, reverse searing, or oven roasting, allowing you to enjoy the full, robust flavor profile. Our Wagyu tomahawk steak promises quality and satisfaction.\u003c\/p\u003e\n\u003cp\u003eOur award-winning Diamantina program, ensures consistency, quality, and an elevated eating experience. The long rib bone not only adds visual impact but also enhances the meat’s flavour during cooking.\u003c\/p\u003e\n\u003cp\u003eWith its Australian origin, certified Wagyu breed, and expert grain finishing, Our Wagyu tomahawk steak ensures an exceptional dining experience. Whether you are firing up the grill, reverse searing, or oven roasting, this premium tomahawk delivers rich, juicy, and buttery beef flavour every time.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eApprox. 1.2kg Tomahawk steak\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 4-5\u003c\/li\u003e\n\u003cli\u003eBone-in ribeye for enhanced flavour\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Tomahawk?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Tomahawk Steak 1.1kg - SB 4-5 offers a perfect blend of flavor and tenderness, making it a top choice for steak enthusiasts seeking premium quality.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 4 to 5 for rich Wagyu flavour and tenderness\u003c\/li\u003e\n\u003cli\u003e1.2kg bone-in ribeye Tomahawk, an impressive steak to share\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVacuum sealed for freshness and convenience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Wagyu Tomahawk is Perfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eSharing at weekend barbecues\u003c\/li\u003e\n\u003cli\u003eDate nights or dinner parties\u003c\/li\u003e\n\u003cli\u003eGifting for meat connoisseurs\u003c\/li\u003e\n\u003cli\u003eCelebrating special occasions with restaurant-quality Wagyu at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Tomahawk\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Tomahawk Steak, known for its rich Wagyu flavour and bone-in rib eye cut, offers an unparalleled cooking experience. The fat renders beautifully during cooking, enhancing the steak's flavour profile. Achieving the perfect doneness and allowing adequate resting time is crucial for this cut type, ensuring tenderness and juiciness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReverse Sear Method:\u003c\/strong\u003e Season generously with salt, pepper, and herbs. Slow roast in the oven at 120°C until the internal temperature reaches 48 to 50°C. Finish with a hard sear in a cast-iron skillet or BBQ grill for a golden crust. Rest for 10 minutes before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrilling Tip:\u003c\/strong\u003e Sear over high heat for 3 to 4 minutes per side, then move to indirect heat to cook through. Use a meat thermometer to reach your preferred doneness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Searing:\u003c\/strong\u003e Use medium-high heat to quickly sear each side of our Wagyu tomahawk rib eye, locking in juices for a tender finish.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eVacuum sealed for freshness\u003c\/li\u003e\n\u003cli\u003eKeep fresh at 0–4°C\u003c\/li\u003e\n\u003cli\u003eStore in the coldest part of the refrigerator until ready to use\u003c\/li\u003e\n\u003cli\u003eConsume within recommended use by dates or freeze at or below −18°C\u003c\/li\u003e\n\u003cli\u003eIf frozen, thaw under refrigeration before cooking\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"6kg 3-Rib Tomahawk Rack Whole","offer_id":45025637925072,"sku":"PA5320","price":560.0,"currency_code":"AUD","in_stock":true},{"title":"12kg 7-Rib Tomahawk Rack Whole","offer_id":45025637957840,"sku":"886040","price":1020.0,"currency_code":"AUD","in_stock":true},{"title":"1.2kg Tomahawk Steak","offer_id":45028205035728,"sku":"PA5200","price":145.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Wagyu_Tomahawk_standing_on_Plate.webp?v=1781153652"},{"product_id":"pure-wagyu-tomahawk-sb10","title":"PURE WAGYU Tomahawk SB 10","description":"\u003ch2\u003ePURE Wagyu Tomahawk - SB:10\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBold, richly marbled, and crafted for an unforgettable premium steak experience.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGraded SB 10, this premium Tomahawk is grain finished for a minimum of 400 days to maximise marbling, flavour, and consistency. Perfect for reverse searing, charcoal grilling, or roasting whole, the long rib bone enhances presentation while the marbled Wagyu fat renders beautifully for exceptional juiciness and caramelisation.\u003c\/p\u003e\n\u003cp\u003eOur PURE Wagyu Tomahawk is the ultimate showstopping cut, combining exceptional marbling, rich buttery flavour, and impressive presentation in one extraordinary steak. Premium Australian Pure Wagyu with 97.75%+ Wagyu genetics, this bone-in cut delivers unmatched tenderness, luxurious mouthfeel, and deep beef flavour with every bite.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose PURE Wagyu Tomahawk Steak?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score SB 10 for elite richness, tenderness, and flavour.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e400 days grain finished for exceptional marbling and consistency.\u003c\/li\u003e\n\u003cli\u003eNo added hormones.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium steak nights and luxury dining at home.\u003c\/li\u003e\n\u003cli\u003eReverse searing, charcoal grilling, or roasting whole.\u003c\/li\u003e\n\u003cli\u003eImpressive entertaining and special occasions.\u003c\/li\u003e\n\u003cli\u003eSharing as a centrepiece cut for gatherings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eVacuum sealed and delivered chilled.\u003c\/li\u003e\n\u003cli\u003eExceptional marbling for maximum juiciness and flavour.\u003c\/li\u003e\n\u003cli\u003eLong rib bone creates a dramatic presentation and enhanced cooking experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePURE Wagyu comes from purebred Wagyu genetics, delivering exceptional marbling, refined tenderness, and rich buttery flavour that sets it apart from crossbred Wagyu. Grain finished for a minimum of 400 days and completely HGP-free, PURE Wagyu offers the signature melt-in-your-mouth texture and luxurious eating experience expected from world-class Australian Wagyu.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eReverse sear for edge-to-edge perfection or cook over charcoal for a rich smoky finish that complements the Wagyu marbling beautifully. Season simply with salt and pepper to let the natural flavour shine, then rest before slicing. Pair with roasted vegetables, truffle butter, or a fresh chimichurri for an elevated steakhouse experience at home.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eKeep refrigerated at 0–4°C upon delivery.\u003c\/li\u003e\n\u003cli\u003eStore in the coldest part of the refrigerator.\u003c\/li\u003e\n\u003cli\u003eDo not leave at room temperature for extended periods.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze if previously chilled.\u003c\/li\u003e\n\u003cli\u003eConsume within 24–48 hours of delivery, or by the use-by date.\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"6kg+ 3-Rib Tomahawk Rack Whole","offer_id":45025637236944,"sku":"PA6326","price":900.0,"currency_code":"AUD","in_stock":true},{"title":"12kg 7-Rib Tomahawk Rack Whole","offer_id":45025637269712,"sku":"922706","price":1500.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Diamantina_Pure_WagyuTomahawk_SB_10_7fa6f457-b60f-4556-9902-8594709ac0ec.webp?v=1781153657"},{"product_id":"wagyu-eye-fillet-log-sb6-7","title":"Wagyu Eye Fillet Tenderloin Log 1kg - SB 6-7","description":"\u003ch2\u003eBuy Diamantina Wagyu Eye Fillet Centre-Cut Log\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLuxury, precision, and buttery tenderness, all in one cut.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Tenderloin Log 1kg, boasting a marble score of SB 6 to 7, offers an unparalleled dining experience. Our Wagyu eye fillet, known for its exquisite marbling, translates into a buttery texture and rich flavor that satisfies even the most discerning palates. Sourced from 100% Australian Wagyu, the quality is evident in every bite, ensuring restaurant-quality results at home. Priced at $175.0, our Wagyu eye fillet is ideal for searing, roasting, or preparing sous vide, delivering a consistently tender and flavorful dish each time.\u003c\/p\u003e\n\u003cp\u003eBuyers prefer our Wagyu eye fillet for its superior quality and consistent performance. Culinary enthusiasts and home chefs alike appreciate the melt-in-your-mouth tenderness and savory depth. Our Wagyu beef tenderloin log is sourced with precision, ensuring a premium cut that meets high standards. Confident in its quality and origin, our Wagyu eye fillet stands as a top choice for those seeking a remarkable dining experience. Buy now and experience the excellence of Diamantina's Wagyu eye fillet in your kitchen.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eApprox. 1kg centre-cut log\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 6 to 7 for superior tenderness\u003c\/li\u003e\n\u003cli\u003eTrimmed and rolled for convenience and consistency\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Centre-Cut Log?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Eye Fillet Tenderloin Log  SB 6-7 offers unmatched tenderness with a premium marble score of SB 6 to 7.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eMarble Score SB 6 to 7 for rich flavour and buttery tenderness\u003c\/li\u003e\n\u003cli\u003eIdeal for portioning into premium Wagyu steaks or roasting whole\u003c\/li\u003e\n\u003cli\u003eCrafted from 100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eHighly regarded for its consistency, texture, and flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOur Wagyu Eye Fillet Tenderloin is Perfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eCutting into luxurious eye fillet steaks at home\u003c\/li\u003e\n\u003cli\u003eCreating an elegant Beef Wellington\u003c\/li\u003e\n\u003cli\u003eHome chefs seeking restaurant-quality dishes \u003c\/li\u003e\n\u003cli\u003eGourmet food lovers desiring high-quality cuts \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eImpressing guests with refined, restaurant-quality dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Eye Fillet\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu eye fillet, with its SB Marble Score of 6 to 7, is a prime choice for achieving restaurant-quality results at home. Its unique marbling allows for exceptional fat rendering, creating a tender and juicy experience. Proper resting is crucial to maintain its rich flavor profile. These cooking methods bring out the best in our Wagyu eye fillet.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteaks:\u003c\/strong\u003e Slice into 2cm portions, and sear for juicy, flavour-packed results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeef Wellington:\u003c\/strong\u003e Wrap, and roast for a stunning, gourmet centrepiece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrecision Cooking:\u003c\/strong\u003e Use reverse sear, or sous vide for perfect, even doneness.\u003c\/p\u003e\n\u003ch3\u003eDelivery and Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003cbr\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003cbr\u003eStore refrigerated at 0–4°C\u003cbr\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003cbr\u003eThaw under refrigeration before use for best results\u003cbr\u003eDo not refreeze once thawed\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615333970128,"sku":"PA5303","price":165.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuEyeFilletLogSB8-9_91856564-cf1f-4fe3-a7d8-2f6a9567b0ad.webp?v=1781153792"},{"product_id":"wagyu-eye-fillet-log-sb4-5","title":"Wagyu Eye Fillet Tenderloin Chateaubriand 1kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Eye Fillet Centre-Cut Chateaubriand\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eElegant, flavourful and ready for your finest creations.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Tenderloin Chateaubriand1kg - SB 4-5 offers a premium dining experience with its delicate marbling and lean tenderness. This Wagyu eye fillet, graded at marble score 4-5, promises a texture that melts in the mouth while delivering a natural Wagyu flavour that is both rich and satisfying. Our Wagyu beef tenderloin is perfect for roasting or searing, our eye fillet roast is vacuum sealed to maintain freshness and quality for an exceptional steakhouse-quality meal.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Wagyu eye fillet for its unmatched flavour and texture, making it ideal for gourmet home cooks and those seeking steakhouse quality at home. Perfect for special occasions or impressing guests, our Wagyu eye fillet roast aligns with discerning tastes and quality expectations. Confidently purchase our Wagyu whole tenderloin to experience the best of Australian Wagyu beef, knowing it embodies the perfect combination of breed excellence, careful feeding, and superior grading.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhether roasted whole or portioned into steaks, this versatile cut is designed to elevate everything from intimate dinners to special occasions.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eApprox. 1kg whole centre-cut Chateaubriand\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 4 to 5 for tenderness and flavour\u003c\/li\u003e\n\u003cli\u003eTrimmed and rolled by Peter Augustus craft butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Centre-Cut Chateaubriand?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Eye Fillet Tenderloin Log SB 4-5 is your choice for unbeatable tenderness and rich flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eLean, tender centre-cut from premium Wagyu beef\u003c\/li\u003e\n\u003cli\u003eGrade SB 4-5 for delicate marbling.\u003c\/li\u003e\n\u003cli\u003eIdeal for custom-cut steaks or an elegant whole roast\u003c\/li\u003e\n\u003cli\u003eSearing and roasting ready\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eCutting into eye fillet steaks at home\u003c\/li\u003e\n\u003cli\u003eCreating a classic Beef Wellington\u003c\/li\u003e\n\u003cli\u003eRoasting whole for dinner parties or special occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Eye Fillet Tenderloin \u003c\/h3\u003e\n\u003cp\u003eOur Wagyu Eye Fillet Tenderloin Chateaubriand SB 4-5 thrives on heat precision and timing to unlock its delicate marbling and lean tenderness. As the natural Wagyu flavour unfolds, achieving the perfect doneness requires careful attention to heat and rest time. This cut's boneless form makes it ideal for a variety of cooking methods.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteaks:\u003c\/strong\u003e Slice into 2cm portions and sear to medium-rare for a tender, juicy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeef Wellington:\u003c\/strong\u003e Wrap in prosciutto and pastry for a refined centrepiece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole Roast: \u003c\/strong\u003eRoast with garlic, rosemary, and olive oil for a classic, elegant dish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTip: \u003c\/strong\u003ePrefer it pre-portioned? Let us know in your order notes, and our butchers will prepare it for you.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery and Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003cbr\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003cbr\u003eStore refrigerated at 0–4°C\u003cbr\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003cbr\u003eThaw under refrigeration before use for best results\u003cbr\u003eDo not refreeze once thawed\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615334035664,"sku":"PA5302","price":165.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/EyeFilletChateaubriand_1.webp?v=1781153999"},{"product_id":"wagyu-eye-fillet-log-sb8-9","title":"Wagyu Eye Fillet Tenderloin Chateaubriand 1kg - SB 8-9","description":"\u003ch2\u003eBuy Diamantina Wagyu Eye Fillet Chateaubriand\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLuxury. Precision. Flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the culinary delight of Diamantina's Wagyu Eye Fillet Tenderloin Chateaubriand 1kg - SB 8-9, a cut renowned for its exceptional tenderness and rich buttery flavour. Our Wagyu eye fillet, with its marble score of 8 to 9, promises a sublime texture that melts in your mouth. This premium quality is achieved through a grain-finished feeding program and sourced from 100% Australian Wagyu, ensuring a consistently high-grade beef offering. The Wagyu tenderloin log provides the perfect foundation for gourmet dishes. Whether seared or roasted, our whole eye fillet delivers an unparalleled dining experience with every bite.\u003c\/p\u003e\n\u003cp\u003eChoose our Wagyu eye fillet for its unmatched tenderness and flavour, ideal for those who appreciate the finer aspects of beef. Gourmet home cooks seeking to impress at their next dinner party will find our Wagyu eye fillet log indispensable. With every purchase, buyers can trust in the quality synonymous with Diamantina and the prestige of Australian Wagyu. Secure your Wagyu eye fillet today and enjoy a taste that justifies every penny spent.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eExpertly hand-trimmed by Peter Augustus craft butchers and vacuum sealed for optimal freshness, it arrives ready to elevate any dining experience.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eApprox. 1kg whole eye fillet\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly trimmed, and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Chateaubriand?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 8 to 9, exceptional tenderness with rich, buttery flavour\u003c\/li\u003e\n\u003cli\u003eWhole primal cut, ideal for steaks, roasts, medallions, or Beef Wellington\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu, raised, and grain-finished\u003c\/li\u003e\n\u003cli\u003eExpertly prepared, hand-trimmed by Peter Augustus Craft Butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, delivered chilled for maximum freshness and shelf life\u003c\/li\u003e\n\u003cli\u003eApprox. 1kg, perfect size for intimate entertaining, or premium meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDinner parties, and special occasions\u003c\/li\u003e\n\u003cli\u003eCorporate gifting, or premium food hampers\u003c\/li\u003e\n\u003cli\u003eGourmet home cooks, and entertainers\u003c\/li\u003e\n\u003cli\u003eHoliday feasts, and celebration roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Eye Fillet Tenderloin\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu eye fillet offers exceptional tenderness and a rich, buttery flavour perfect for various cooking methods. The fat within our Wagyu tenderloin melts beautifully under heat, creating a luscious texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePortion into Steaks 200 to 250g:\u003c\/strong\u003e Sear on high heat, finish in the oven to medium-rare 54 to 56°C, rest, and serve with truffle butter, or red wine jus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole Roast:\u003c\/strong\u003e Season with olive oil, garlic, rosemary, and sea salt. Roast at 180°C until 52 to 54°C internal, rest, then slice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeef Wellington:\u003c\/strong\u003e Wrap in mushroom duxelles, prosciutto, and puff pastry for a luxurious centrepiece.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615334068432,"sku":"PA5304","price":189.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/PURE_WAGYU_Tenderloin_Eye-Fillet_4.webp?v=1781153773"},{"product_id":"wagyu-eye-fillet-whole-sb6-7","title":"Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 6-7","description":"\u003ch2\u003eBuy Diamantina Wagyu Eye Fillet Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA premium centrepiece cut for special occasions and elevated home dining.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 6-7 offers an exceptional dining experience through its remarkable marble score, delivering unparalleled tenderness and rich flavor. Our Wagyu eye fillet features a buttery texture and a remarkable depth of flavor, attributed to its 400 days of grain-finished feeding. This method enhances the quality of our 100% Australian Wagyu beef, ensuring a premium center-cut that performs excellently whether seared or roasted. Our Wagyu whole tenderloin guarantees satisfaction with every bite, making it a worthy investment for any gourmet enthusiast.\u003c\/p\u003e\n\u003cp\u003eBuyers select our Wagyu MB6-7 eye fillet for its superior breed quality and consistent texture, perfect for those who appreciate high-end culinary experiences. Whether hosting a dinner party or celebrating a special occasion, our premium Wagyu tenderloin satisfies discerning palates and meets gourmet expectations. With its rich Australian heritage and carefully controlled feeding program, our Wagyu eye fillet is a top choice for anyone seeking quality and flavor. Purchase today to experience the unrivaled richness and tenderness our Wagyu offers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEach piece is expertly trimmed by Peter Augustus craft butchers and vacuum sealed for peak freshness\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eApprox. 2.5kg whole eye fillet\u003c\/li\u003e\n\u003cli\u003eCut Type: Whole, boneless eye fillet\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly trimmed and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Whole?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu eye fillet tenderloin whole offers unparalleled tenderness due to its premium Wagyu breed and precise grain finishing process.\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eMarble Score 8 to 9 for exceptional tenderness and richness\u003c\/li\u003e\n\u003cli\u003eWhole cut offers versatility, steaks, roasts, or gourmet preparations\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu from Stanbroke’s renowned program\u003c\/li\u003e\n\u003cli\u003eA true showpiece for entertaining, events, or premium gifting\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for optimal freshness\u003c\/li\u003e\n\u003cli\u003eApprox. 2.5kg per whole piece\u003c\/li\u003e\n\u003cli\u003eForm: Whole\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDinner parties and special occasions\u003c\/li\u003e\n\u003cli\u003eCorporate gifting or premium food hampers\u003c\/li\u003e\n\u003cli\u003eGourmet home cooks and entertainers\u003c\/li\u003e\n\u003cli\u003eHoliday feasts and celebration roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eBest Cooking Methods for Eye Fillet: Pan Sear, Grill, BBQ, or Oven\u003cbr\u003eOur Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 6-7 offers exceptional tenderness and a remarkable depth of flavour, making it ideal for various cooking methods that its unique qualities. Whether you pan sear, grill, BBQ, or oven-roast, each method highlights the cut's buttery texture and ensures a succulent outcome. Follow these tips to achieve the perfect finish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Use high heat to quickly render fat, sealing in juices. Allow the Wagyu eye fillet to rest for five minutes post-searing for optimal tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Preheat to medium-high. Grill each side for a few minutes to achieve a perfect char while maintaining the centre’s tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Use indirect heat to prevent overcooking. Keep the Wagyu whole tenderloin at medium internal temperature for even doneness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 180°C and roast until the desired doneness. Resting the Wagyu whole eye fillet after roasting ensures all juices redistribute evenly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePortion into Steaks 200 to 250g\u003c\/strong\u003e: Sear on high heat, finish in the oven to medium-rare 54 to 56°C, rest, and serve with truffle butter or red wine jus.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615334166736,"sku":"PA5309","price":285.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuEyeFilletWholeSB8-9.webp?v=1781153771"},{"product_id":"wagyu-eye-fillet-whole-sb-9","title":"Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 8-9","description":"\u003ch2\u003eDiamantina Wagyu Eye Fillet Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA premium centrepiece cut for special occasions and elevated home dining.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's Wagyu Eye Fillet Tenderloin Whole 2.5kg - SB 8-9 stands out with its exquisite marble score of 8 to 9, promising an exceptional eating experience. The intricate marbling elevates texture and tenderness, delivering a succulent and flavorful profile. Our Wagyu beef, sourced from Australia, undergoes a specialized 320-day grain finishing, enhancing its rich, buttery taste. As a premium centrepiece cut, our Wagyu eye fillet offers versatility in cooking methods such as searing and roasting, ensuring optimal performance. Our tenderloin is vacuum sealed and delivered chilled, maintaining its freshness and quality.\u003c\/p\u003e\n\u003cp\u003eBuyers seeking a premium meat experience often choose our Wagyu eye fillet for its superior breed quality and marbling. Ideal for culinary enthusiasts and special occasions, our Wagyu tenderloin meets the expectations of those looking for unmatched tenderness and flavor. With its 100% Australian certification and renowned grain-feeding program, our eye fillet roast assures satisfaction and value. Purchase our Wagyu eye fillet whole piece to experience the finest in beef quality and culinary excellence.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEach piece is expertly trimmed by Peter Augustus craft butchers and vacuum sealed for peak freshness.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8 to 9\u003c\/li\u003e\n\u003cli\u003eBoneless \u003c\/li\u003e\n\u003cli\u003eForm: Whole \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCut Type: Eye Fillet \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eApprox. 2.5kg whole eye fillet\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003cli\u003eExpertly trimmed and chef-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Eye Fillet Whole?\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu eye fillet tenderloin offers unparalleled tenderness, making it a premium choice for discerning palates.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eMarble Score 8 to 9 for exceptional tenderness and richness\u003c\/li\u003e\n\u003cli\u003eWhole cut offers versatility, steaks, roasts, or gourmet preparations\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eA true showpiece for entertaining, events, or premium gifting\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled for optimal freshness\u003c\/li\u003e\n\u003cli\u003eApprox. 2.5kg per whole piece\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDinner parties and special occasions\u003c\/li\u003e\n\u003cli\u003eCorporate gifting or premium food hampers\u003c\/li\u003e\n\u003cli\u003eGourmet home cooks and entertainers\u003c\/li\u003e\n\u003cli\u003eHoliday feasts and celebration roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Eye Fillet\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu eye fillet stands out for its exceptional fat marbling, which ensures a succulent texture and rich flavor when cooked. The 2.5kg whole cut benefits from precise cooking techniques that optimize fat rendering and tenderness. Achieving the perfect doneness is crucial for showcasing the premium quality of our Australian Wagyu beef.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Searing: \u003c\/strong\u003eCook our eye fillet on medium-high heat for 3-4 minutes per side. Allow the steak to rest for a few minutes to juiciness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrilling:\u003c\/strong\u003e Preheat the grill to high. Sear our Wagyu eye fillet for 4-5 minutes per side. Let it rest to ensure even heat distribution\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Set the BBQ to medium heat, cooking the eye fillet for about 5-6 minutes per side. Resting the meat ensures the best flavor release.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven Roasting:\u003c\/strong\u003e Preheat the oven to 180°C. Roast our Wagyu tenderloin for approximately 25-30 minutes. Rest the meat to lock in juices and flavor.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEvery cooking method highlights the natural richness of our Wagyu eye fillet, elevating your dining experience to a new level of satisfaction.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eVacuum sealed for freshness\u003c\/li\u003e\n\u003cli\u003eKeep fresh at 0–4°C\u003c\/li\u003e\n\u003cli\u003eStore in the coldest part of the refrigerator until ready to use\u003c\/li\u003e\n\u003cli\u003eConsume within recommended use by dates or freeze at or below −18°C\u003c\/li\u003e\n\u003cli\u003eIf frozen, thaw under refrigeration before cooking\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615334199504,"sku":"PA5310","price":335.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuEyeFilletWholeSB8-9.webp?v=1781153771"},{"product_id":"the-wagyu-experience-box","title":"Box 7 - The Wagyu Experience Box","description":"\u003ch2\u003eThe Wagyu Experience Box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA masterclass in flavour, curated for those who truly appreciate exceptional beef.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Wagyu Experience Box is your gateway to some of Australia’s most luxurious Wagyu cuts, thoughtfully curated for indulgent dinners, special occasions, or unforgettable gifting. Whether you're entertaining guests, treating yourself, or sending a premium gift, this box delivers restaurant-quality Wagyu straight to your door.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × 250g Diamantina Wagyu Picanha Steaks\u003c\/strong\u003e – SB 8–9\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × 300g Diamantina Wagyu Sirloin Steaks\u003c\/strong\u003e – SB 8–9\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × 300g Diamantina Wagyu Rib Fillet Steaks\u003c\/strong\u003e – SB 4–5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × 2kg Diamantina Wagyu Picanha (Rump Cap) Whole\u003c\/strong\u003e – SB 4–5\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e4 × 175g Diamantina Wagyu Beef Burger Patties\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEvery cut is expertly butchered, vacuum sealed, and prepared for convenience — ready for the pan, grill, or smoker.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose The Wagyu Experience Box?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePremium selection of Australian Wagyu in one curated package\u003c\/li\u003e\n\u003cli\u003eIdeal for dinner parties, gifting, celebrations, or luxury BBQs\u003c\/li\u003e\n\u003cli\u003eMarble Scores ranging from SB 4–9 for exceptional tenderness and flavour\u003c\/li\u003e\n\u003cli\u003ePerfect for both home cooks and steak connoisseurs\u003c\/li\u003e\n\u003cli\u003eDelivered chilled in recyclable insulated packaging\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteak Night:\u003c\/strong\u003e Grill the sirloins for a rich, indulgent centrepiece\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntertaining:\u003c\/strong\u003e Sear rib fillets for a restaurant-quality experience\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShowstopper Roast:\u003c\/strong\u003e Roast the picanha whole for a crowd-pleasing feast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasual Indulgence:\u003c\/strong\u003e Fire up the Wagyu burgers for an elevated classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn elevated Wagyu collection designed to impress, rich, refined, and unforgettable from first bite to last.\u003c\/p\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44615334789328,"sku":"10300","price":375.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box7-TheWagyuExperienceBox_1.webp?v=1781153198"},{"product_id":"wagyu-rump-centre-cut-steak-sb8-9","title":"Wagyu Rump Centre Cut Steak 500g - SB 8-9","description":"\u003ch2\u003eBuy Diamantina Wagyu Rump Centre Cut Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIntensely marbled. Boldly flavoured. Cut from the heart of the rump.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Diamantina Wagyu Rump Centre Cut Steak is a showcase of rich, buttery indulgence.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur \u003cmeta charset=\"utf-8\"\u003eDiamantina Wagyu Rump Centre Cut Steak SB 8-9 offers a rich, buttery indulgence that delights the senses. The impressive marble score of 8-9 ensures a succulent texture and flavor that is both satisfying and memorable. Our Wagyu beef, sourced from Australia, benefits from a 320-day grain-finished feeding program, enhancing its tenderness and taste. This boneless centre-cut steak excels in grilling and slow roasting, providing a consistently excellent dining experience. Our Wagyu rump steak promises quality and flavor with every bite.\u003c\/p\u003e\n\u003cp\u003eCut from the centre of the rump, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eour Wagyu rump steak is perfect for special occasions or a gourmet meal at home. Known for its exquisite marbling and tender texture, this cut appeals to those who appreciate the finest in beef. The Australian origin and superior breed quality reassure you of its unmatched excellence. Confidently choose to buy our Wagyu rump steak for an unforgettable culinary experience that satisfies your cravings for quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe PURE Wagyu Difference\u003cbr\u003e\u003c\/strong\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. our product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eApprox. 500g centre cut steak\u003c\/li\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 8–9\u003c\/li\u003e\n\u003cli\u003eWeight: 500g\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBone status: Boneless\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFeeding program: 320 days grain finished. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCentre-cut from the rump\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Centre Cut?\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu Rump Centre Cut Steak  SB 8-9 offers a rich, buttery indulgence that stands out with its high marble score, ensuring an unforgettable dining experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu\u003c\/li\u003e\n\u003cli\u003eMarble Score 8–9 for superior flavour and tenderness\u003c\/li\u003e\n\u003cli\u003eSourced from the prized centre of the rump\u003c\/li\u003e\n\u003cli\u003e500g portion ideal for sharing or feasting\u003c\/li\u003e\n\u003cli\u003eHand-trimmed by Peter Augustus butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eReverse searing or charcoal grilling\u003c\/li\u003e\n\u003cli\u003eSpecial occasions or weekend indulgence\u003c\/li\u003e\n\u003cli\u003eServing sliced with chimichurri or finishing butter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Centre cut from the rump\u003c\/h3\u003e\n\u003cp\u003eOur Wagyu rump centre cut steak offers a rich, buttery indulgence, ideal for various cooking methods due to its boneless nature and marble score 8-9. Proper preparation ensures optimal fat rendering and flavor. Resting the Wagyu beef rump steak post-cooking is crucial for tenderness, enhancing the experience for your palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan Sear: \u003c\/strong\u003eUse medium-high heat for a perfect crust. Sear for 3-4 minutes on each side, ensuring the rich marbling melts beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003ePreheat to high heat; grill the Wagyu centre cut rump steak for 4-5 minutes per side. The smoky aroma complements the steak's buttery finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Maintain medium heat. Cook for 5-6 minutes on each side. The Wagyu rump steak's marbling enhances the smoky BBQ flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 180°C (356°F). Slow roast for 15-20 minutes for medium-rare. This method allows even cooking while preserving juiciness.\u003c\/p\u003e\n\u003cp\u003eEach method brings out unique flavors in our Australian Wagyu rump steak, inviting you to savor every bite and indulge in quality dining at home.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eFor best quality, use before the recommended best-before date.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615334822096,"sku":"PA5101","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/WagyuCentreCutRumpSteakSB8-9.webp?v=1781153720"},{"product_id":"carnivores-choice-butcher-box","title":"Box 5 - The Carnivores Choice Box","description":"\u003ch2\u003eThe Carnivore’s Choice\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBuilt for bold flavour, big occasions, and serious grilling.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Carnivore’s Choice is your premium solution for entertaining, gifting, or celebrating with serious meat. Packed with a mouthwatering mix of Wagyu steaks, gourmet sausages, and ready-to-grill favourites, this box is designed to impress from the first bite to the last.\u003c\/p\u003e\n\u003cp\u003eWhether you're hosting a backyard BBQ with mates or creating a standout experience for clients or VIP guests, this selection delivers restaurant-quality cuts and butcher-crafted favourites all expertly prepared by Peter Augustus.\u003c\/p\u003e\n\u003cp\u003eIt’s also an exceptional gift for any meat enthusiast, combining variety, quality, and indulgence in one convenient delivery.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e4 × 300g Diamantina Wagyu Sirloin Steaks – SB 4–5\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e4 × 150g Peter Augustus Angus Beef Burger Patties\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 x 225g Beef Bacon Rashers\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 500g Peter Augustus Italian Pork Sausages\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 330g Diamantina Wagyu Beef Tallow\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Choose The Carnivore’s Choice?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePremium cuts designed for elevated BBQs and celebrations\u003c\/li\u003e\n\u003cli\u003eA balanced mix of Wagyu, beef, beef rashers and pork sausages\u003c\/li\u003e\n\u003cli\u003ePerfect for entertaining, gifting, or corporate occasions\u003c\/li\u003e\n\u003cli\u003eReady-to-grill convenience with gourmet quality\u003c\/li\u003e\n\u003cli\u003eVacuum sealed for freshness and easy storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing Inspiration\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWagyu Steaks:\u003c\/strong\u003e Grill to medium-rare and finish with Wagyu tallow for extra richness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurgers:\u003c\/strong\u003e Build with brioche buns, cheese, and your favourite sauces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBeef Rashers: \u003c\/strong\u003eTry out our beef bacon! Made from our very own brisket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSausages:\u003c\/strong\u003e Serve with mustard and crusty bread for a classic BBQ staple.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBackyard BBQs and weekend celebrations\u003c\/li\u003e\n\u003cli\u003eImpressing clients, guests, or friends\u003c\/li\u003e\n\u003cli\u003eGifting to meat lovers and food enthusiasts\u003c\/li\u003e\n\u003cli\u003eCorporate hospitality and special occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style-type: disc; padding-left: 20px;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA premium meat box built for those who appreciate quality, flavour, and unforgettable grilling experiences.\u003c\/p\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44615334920400,"sku":"10176","price":190.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box_5_-_Carnivores_Choice_Box_1.webp?v=1781153242"},{"product_id":"wagyu-rump-roast","title":"Wagyu Rump Roast  2kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Rump Roast\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRich, juicy, and ready to impress.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndulge in the luxurious richness of our Diamantina Wagyu Rump Roast. Sourced from Wagyu cattle raised with care in Queensland, this premium cut features a Marble Score 4 to 5, delivering exceptional tenderness, juiciness, and full-bodied Wagyu flavour in every bite.\u003c\/p\u003e\n\u003cp\u003ePerfect as a centrepiece for festive celebrations, weekend roasts, or special dinners, this cut offers maximum impact with minimal effort, making it a favourite for entertainers and home cooks alike.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rump Roast?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003ePremium Australian Wagyu with Marble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eBeautiful marbling for enhanced tenderness and flavour\u003c\/li\u003e\n\u003cli\u003eIdeal for roasting, slow cooking, or sous vide\u003c\/li\u003e\n\u003cli\u003eExpertly prepared by Peter Augustus butchers\u003c\/li\u003e\n\u003cli\u003eVacuum sealed for freshness\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg per piece\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eHoliday feasts, and family gatherings\u003c\/li\u003e\n\u003cli\u003eEntertaining with a gourmet centrepiece\u003c\/li\u003e\n\u003cli\u003eImpressing guests with premium Wagyu quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble Score 4 to 5\u003c\/li\u003e\n\u003cli\u003eApprox. 2kg per piece\u003c\/li\u003e\n\u003cli\u003eVacuum sealed, and delivered chilled\u003c\/li\u003e\n\u003cli\u003eNo added hormones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400 days grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOven Roast:\u003c\/strong\u003e Preheat oven to 180°C. Roast for 50 to 60 minutes for medium-rare. Rest for 10 to 15 minutes before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLow \u0026amp; Slow:\u003c\/strong\u003e Slow roast, or sous vide for ultra-tender, evenly cooked results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Tips:\u003c\/strong\u003e Slice thinly, and pair with buttery mash, roasted greens, or a rich red wine jus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Garnish with rosemary, thyme, or horseradish cream for an elevated presentation.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44615335936208,"sku":"10223","price":84.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/2023.10.10_PeterAugustus_WagyuRump_Xmas1-2-Copy.webp?v=1781153702"},{"product_id":"aussie-bbq-pack","title":"Box 2 - The Aussie BBQ Masters Box","description":"\u003ch2\u003eAussie BBQ Masters Box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eYour ultimate BBQ feast, delivered.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFire up the grill and gather your mates, The Aussie BBQ Masters Box is your all-in-one barbecue bundle for feeding a crowd with bold flavours and premium cuts. Whether you’re hosting the weekend cook-up, planning a footy night feast, or looking for the perfect gift for a BBQ enthusiast, this box has it all.\u003c\/p\u003e\n\u003cp\u003ePacked with a generous mix of beef and lamb favourites, every item is expertly prepared by our butchers and ready to hit the grill. From thick-cut Angus rump steaks to juicy burger patties, this box is made for serious outdoor cooking.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Aussie BBQ Masters Box?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eIdeal for weekend barbecues, gatherings, or corporate entertaining\u003c\/li\u003e\n\u003cli\u003eMix of premium Angus, lamb, sausages, all ready to cook\u003c\/li\u003e\n\u003cli\u003eA great gift for grill lovers or those who love to entertain\u003c\/li\u003e\n\u003cli\u003ePacked fresh and vacuum sealed for convenience and flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eBackyard BBQs, family celebrations, or casual long weekends\u003c\/li\u003e\n\u003cli\u003eGifting to the meat-lover in your life\u003c\/li\u003e\n\u003cli\u003eServing restaurant-quality meats at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eIncludes Angus rump steaks, butterflied lamb leg, and Sausages and Wagyu burger patties\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePremium selection curated for BBQ and grilling\u003c\/li\u003e\n\u003cli\u003ePrepared by expert butchers and ready to cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e4 × 700g Diamantina Angus Rump Steaks (SB 2+)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × 1.1kg Peter Augustus Butterflied Lamb Leg\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e4 × 175g Peter Augustus Wagyu Beef Burger Patties\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\n\u003cstrong\u003e1 × 500g Peter Augustus Thick Beef Sausages (6 pack)\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eGrill the Angus rump steaks to medium-rare perfection, marinate and roast the lamb leg, and sear the burger patties until juicy and caramelised. Don’t forget the sausages, perfect with fresh bread and mustard.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul style=\"list-style-type: disc; padding-left: 20px;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44615337050320,"sku":"90128","price":190.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Box_2_-_The_Aussie_BBQ_Masters_Box_2.webp?v=1781153209"},{"product_id":"box-11-smokehouse-selection-box","title":"Box 11 - Smokehouse Selection Box","description":"\u003ch2\u003eSmokehouse Selection Box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBring the smokehouse home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether you’re a seasoned pitmaster or firing up the smoker for the first time, our Smokehouse Selection Box delivers everything you need for a low-and-slow BBQ feast. Packed with expertly prepared, smoker-ready premium cuts, this box is designed to impress.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Smokehouse Selection Box?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eAll cuts prepared and ready for low-and-slow cooking\u003c\/li\u003e\n\u003cli\u003eWagyu brisket with perfect marbling for moist, tender results\u003c\/li\u003e\n\u003cli\u003eIdeal for smoker, BBQ, or offset pit cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eWeekend BBQ gatherings\u003c\/li\u003e\n\u003cli\u003eCompetition-level smoking\u003c\/li\u003e\n\u003cli\u003eSpecial occasion feasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eIncludes Wagyu brisket, pork collar butt, and Angus short ribs\u003c\/li\u003e\n\u003cli\u003eFeatures premium sausages, BBQ rub, and Wagyu beef tallow\u003c\/li\u003e\n\u003cli\u003eCarefully curated selection for smoking and BBQ cooking\u003c\/li\u003e\n\u003cli\u003eIdeal for low-and-slow cooking at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × 5kg Diamantina Wagyu Brisket (SB 4–5)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × 2kg Peter Augustus Pork Collar Butt\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × 1.3kg Diamantina Angus Short Ribs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × 500g Peter Augustus Thick Pork Sausages (6 pack)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × BBQ Mafia OG The Steakout Rub\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e1 × Diamantina 100% Wagyu Beef Tallow (330g)\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eSeason your brisket generously with salt, pepper, and garlic powder, then smoke at 110–120°C for 8–10 hours. Pair with sausages for a classic Texas-style BBQ platter.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style-type: disc; padding-left: 20px;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date or freeze on arrival for extended storage\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44653738098896,"sku":"BOX11","price":285.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Corp_11.webp?v=1781153184"},{"product_id":"diamantina-wagyu-rib-fillet-whole-3-5kg-sb-4-5","title":"Wagyu Rib Fillet Whole 3.5kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Rib Fillet Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSuperior richness. Unmatched elegance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 3.5kg Diamantina Wagyu Rib Fillet Whole is the ultimate showpiece cut for chefs, entertainers, and steak lovers who demand excellence. With a marbling score of 4 to 5, it boasts luxurious ribbons of fat that melt into the beef during cooking, creating a depth of flavour and tenderness that few cuts in the world can match.\u003c\/p\u003e\n\u003cp\u003eWhether portioned into thick, restaurant-style steaks or roasted whole as a grand centrepiece, this Wagyu cut offers unrivalled versatility and performance, elevating every occasion from refined dinner parties to weekend feasts.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Rib Fillet Whole?\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eGraded for exceptional marbling, tenderness, and flavour\u003c\/li\u003e\n\u003cli\u003eFrom one of Australia’s leading Wagyu programs\u003c\/li\u003e\n\u003cli\u003eHand-selected for consistency and quality assurance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eSlicing into thick-cut gourmet steaks\u003c\/li\u003e\n\u003cli\u003eRoasting whole for impressive gatherings\u003c\/li\u003e\n\u003cli\u003eSous vide or reverse sear for precise results\u003c\/li\u003e\n\u003cli\u003eCustom portioning for meal prep or events\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarbling score 4 to 5\u003c\/li\u003e\n\u003cli\u003eChilled, vacuum sealed, approx. 3.5kg whole\u003c\/li\u003e\n\u003cli\u003eBoneless, trimmed, and chef-ready\u003c\/li\u003e\n\u003cli\u003ePremium grain-fed with no added hormones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe PURE Wagyu Difference\u003c\/h3\u003e\n\u003cp\u003ePure Wagyu comes from fullblood or purebred Wagyu genetics (97.75%+ Wagyu), offering the highest potential for marbling, tenderness, and flavour complexity. Unlike crossbred Wagyu, PURE Wagyu delivers the signature melt-in-your-mouth texture, rich buttery flavour, and refined eating experience that sets it apart. This product is 400-day grain finished to maximise marbling and flavour, with no added hormones.\u003c\/p\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44702775574736,"sku":"2519W","price":440.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-RibFilletPiece4-5.webp?v=1781153732"},{"product_id":"diamantina-wagyu-sirloin-whole-3-5kg-sb-4-5","title":"Wagyu Sirloin Whole 3.5kg - SB 4-5","description":"\u003ch2\u003eDiamantina Wagyu Sirloin Whole\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMelt-in-your-mouth elegance. Bold beef character.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Diamantina Wagyu Sirloin Whole is a 3.5kg centrepiece cut designed for those who love both tenderness and flavour. Graded SB 4 to 5 for superior marbling, this Wagyu sirloin delivers a melt-in-your-mouth texture balanced with the bold, rich beefiness that sirloin is famous for.\u003c\/p\u003e\n\u003cp\u003eHand-selected from Stanbroke’s world-class Wagyu program, this cut is versatile enough to be portioned into thick steaks or roasted whole for an unforgettable dining experience. Whether you are preparing for a special gathering or stocking your freezer with premium steaks, this sirloin is the ultimate choice for chefs and entertainers alike.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Diamantina Wagyu Sirloin SB 4 to 5?\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eSuperb marbling ensures tenderness and bold flavour\u003c\/li\u003e\n\u003cli\u003ePremium Wagyu from Stanbroke’s renowned program\u003c\/li\u003e\n\u003cli\u003eButcher-prepared, vacuum sealed, and chilled\u003c\/li\u003e\n\u003cli\u003eIdeal for entertaining, meal prep, or fine dining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eEntertaining and dinner parties\u003c\/li\u003e\n\u003cli\u003ePremium meal prep and custom portions\u003c\/li\u003e\n\u003cli\u003eGifting to Wagyu enthusiasts\u003c\/li\u003e\n\u003cli\u003eCreating an impressive centrepiece roast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003e100% Australian Wagyu beef\u003c\/li\u003e\n\u003cli\u003eMarble score 4 to 5\u003c\/li\u003e\n\u003cli\u003eChilled, vacuum sealed, approx. 3.5kg whole cut\u003c\/li\u003e\n\u003cli\u003eNo added hormones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Inspiration\u003c\/h3\u003e\n\u003cp\u003eSteakhouse Style: Slice into 250 to 300g steaks, sear over high heat, and serve with truffle butter or chimichurri.\u003c\/p\u003e\n\u003cp\u003eWhole Roast: Season with salt, rosemary, and garlic, roast at 160°C to 52 to 54°C internal temperature for medium rare, rest, and carve thinly.\u003c\/p\u003e\n\u003cp\u003eSous Vide \u0026amp; Sear: Cook at 54°C for 2 hours sous vide, then sear for a luxurious, restaurant-quality finish.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at or below −18°C.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eDo not refreeze once thawed.\u003cbr\u003eOnce thawed, consume within 24–48 hours.\u003cbr\u003eCook thoroughly before consumption.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44702778360016,"sku":"9907W","price":350.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-WagyuSirloinPieceSB4-5_763dc1bd-00cf-4448-8339-60a777964b2a.webp?v=1781153660"},{"product_id":"corporate-box-1-the-remote-workers-pack","title":"Corporate Box 1 - The Remote Worker's Pack","description":"\u003ch2\u003eRemote Worker’s Pack\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDelivered directly to individuals working from home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShow your appreciation for remote staff with a care package that feels both personal and premium. The Remote Worker’s Pack is designed to deliver a taste of Peter Augustus quality straight to the doorstep, combining versatile everyday favourites with indulgent extras.\u003c\/p\u003e\n\u003cp\u003eInside, your team will find grass-fed steaks, juicy burgers, wholesome mince, and our craft butcher sausages, all carefully selected to make mealtimes easy yet elevated. To complete the experience, we’ve included house-made truffle butter and our signature green peppercorn sauce, adding that extra touch of flavour.\u003c\/p\u003e\n\u003cp\u003ePerfect for staff recognition, wellness initiatives, or seasonal gifting, this pack ensures remote employees feel connected, valued, and well-fed.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Diamantina Grass-Fed Sirloin Steaks\u003c\/strong\u003e – SB 2 (250g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 × Diamantina Angus Beef Burgers\u003c\/strong\u003e (150g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 × Peter Augustus Lamb Koftas\u003c\/strong\u003e (90g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Diamantina Grass-Fed Mince\u003c\/strong\u003e (500g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 × Peter Augustus Wagyu Worcestershire \u0026amp; Cracked Pepper Sausages\u003c\/strong\u003e (500g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCondiments \u0026amp; Extras\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e1 × Peter Augustus House-Made Truffle Butter\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × Peter Augustus Green Peppercorn Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFeeds\u003c\/h3\u003e\n\u003cp\u003e1–2 people\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cp\u003eRemote staff recognition and care packages.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44703476121808,"sku":"CORPBX1","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Corp-1.webp?v=1781153238"},{"product_id":"corporate-box-2-the-executive-feast-pack","title":"Corporate Box 2 - The Executive Feast Pack","description":"\u003ch2\u003eExecutive Feast Pack\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA well-rounded box designed for entertaining or group sharing.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Executive Feast Pack is crafted to impress. Built for client events, corporate functions, or sending to remote teams, this premium selection blends Wagyu indulgence with everyday favourites. From tender Wagyu sirloins and Angus eye fillets to family-style burgers, sausages, kebabs, and lamb chops, this box makes group dining easy and elevated.\u003c\/p\u003e\n\u003cp\u003eTo complete the spread, we’ve included condiments and extras that take your cook-up to the next level — house-made butters, zesty chimichurri, and Wagyu tallow. Whether it’s sizzling steaks on the BBQ, grilling kebabs for a crowd, or enjoying a shared corporate lunch, this pack delivers variety, quality, and plenty of flavour.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 × Diamantina Wagyu Sirloin Steaks\u003c\/strong\u003e – SB 4–5 (300g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 × Diamantina Angus Eye Fillet Steaks\u003c\/strong\u003e – SB 2 (200g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 × Peter Augustus Angus Beef Burgers\u003c\/strong\u003e (150g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Peter Augustus Thick Pork Sausages\u003c\/strong\u003e (approx. 1kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Diamantina Thick Beef Sausages\u003c\/strong\u003e (approx. 1kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Peter Augustus Lamb Koftas\u003c\/strong\u003e (90g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 × Peter Augustus Lamb Loin Chops\u003c\/strong\u003e (150g each)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCondiments \u0026amp; Extras\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Diamantina Wagyu Beef Tallow\u003c\/strong\u003e (330g)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus Chimichurri Sauces\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus House-Made Truffle Butters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × Barbecue Mafia Steak Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFeeds\u003c\/h3\u003e\n\u003cp\u003e15–20 people\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cp\u003eClient appreciation events, staff BBQs, or sending to remote teams.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44703485067472,"sku":"CORPBX2","price":545.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/CorporateBox2-TheExecutiveFeastPack2_686d7669-6d50-4f5b-b13d-2637ea84cdff.webp?v=1781153249"},{"product_id":"corporate-box-3-the-grand-corporate-feast-pack","title":"Corporate Box 3 - The Grand Corporate Feast Pack","description":"\u003ch2\u003eGrand Corporate Feast Pack\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA show-stopping hamper for large-scale gifting or premium staff rewards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Grand Corporate Feast Pack is the ultimate statement of generosity and taste. Packed with premium Wagyu and Angus steaks, gourmet burgers, sausages, and kebabs, this box delivers variety and abundance that will leave a lasting impression.\u003c\/p\u003e\n\u003cp\u003ePerfect for celebrations, holiday hampers, or major client appreciation, this hamper takes care of everything — from high-quality cuts ready for the grill to indulgent butters, sauces, and condiments that elevate every bite. To top it off, the box includes a limited-edition Diamantina stainless steel burger smasher, a lasting keepsake of the occasion.\u003c\/p\u003e\n\u003cp\u003eWith enough to feed 20–30 people, this is not just a box — it’s a complete culinary experience.\u003c\/p\u003e\n\u003ch3\u003eWhat’s Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Diamantina Wagyu Sirloin Steaks\u003c\/strong\u003e – SB 4–5 (300g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 × Diamantina Angus T-Bone Florentine Steaks\u003c\/strong\u003e – SB 2+ (500g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Peter Augustus Lamb \u0026amp; Haloumi Burgers\u003c\/strong\u003e (140g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 × Peter Augustus Wagyu Beef Burgers\u003c\/strong\u003e (175g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003e6 x Diamantina Streaky Beef Rashers \u003c\/b\u003e(225g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 × Peter Augustus Italian Pork Sausages\u003c\/strong\u003e (approx. 1kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 × Peter Augustus Wagyu Worcestershire \u0026amp; Cracked Pepper Sausages\u003c\/strong\u003e (approx. 1kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCondiments \u0026amp; Extras\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Diamantina Wagyu Beef Tallow Jar\u003c\/strong\u003e (330g)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus House-Made Bone Marrow \u0026amp; Chilli Butters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus House-Made Truffle Butters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus House-Made Chimichurri Sauces\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × Peter Augustus Green Peppercorn Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 13 Angry Scorpions – Bloodhound Chipotle Barbecue Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × Limited Edition Stainless Steel Diamantina Burger Smasher\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFeeds\u003c\/h3\u003e\n\u003cp\u003e20–30 people\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cp\u003eHoliday hampers, EOFY parties, or major client gifting.\u003c\/p\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44703491031248,"sku":"CORPBX3","price":860.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Corp-3.webp?v=1781153263"},{"product_id":"corporate-box-4-the-event-hero-pack","title":"Corporate Box 4 - The Event Hero Pack","description":"\u003ch2\u003eEvent Hero Pack\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBuilt for activations, large barbecues and corporate catering.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Event Hero Pack is a true showstopper crafted to impress clients, colleagues, and crowds alike. Designed for scale, this box brings together a premium variety of proteins, from juicy Wagyu kebabs and Angus rump caps to lamb cutlets, burgers, and sausages. It’s everything you need to fire up the grill and feed a crowd with style.\u003c\/p\u003e\n\u003cp\u003ePaired with indulgent butters, vibrant sauces, and a limited-edition Diamantina burger smasher, this box ensures every bite is full of flavour and every event leaves a lasting impression. Whether it’s a trade show, Christmas party, or corporate BBQ, this pack sets the stage for connection, celebration, and paddock-to-plate excellence.\u003c\/p\u003e\n\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e30 × Diamantina Angus Picanha Rump Cap Steak – SB 2+\u003c\/strong\u003e (300g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e30 × Peter Augustus Frenched Lamb Cutlets\u003c\/strong\u003e (60g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 × Peter Augustus Angus Beef Yakitori BBQ Kebabs\u003c\/strong\u003e (150g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 × Peter Augustus Thai Chicken Burger Patties\u003c\/strong\u003e (140g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 × Peter Augustus Wagyu Beef Burger Patties\u003c\/strong\u003e (175g each)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 × Peter Augustus Italian Pork Sausages\u003c\/strong\u003e (approx. 2kg)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 × Peter Augustus Thick Beef Sausages\u003c\/strong\u003e (approx. 2kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCondiments \u0026amp; Extras\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e4 × Peter Augustus House-Made Bone Marrow \u0026amp; Chilli Butters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e4 × Peter Augustus House-Made Truffle Butters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e4 × Peter Augustus House-Made Chimichurri Sauces\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e2 × Peter Augustus Green Peppercorn Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 13 Angry Scorpions – Bloodhound Chipotle Barbecue Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1 × 13 Angry Scorpions – JEKYLL \u0026amp; HYDE Hot Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Diamantina Wagyu Tallow Jar\u003c\/strong\u003e (330g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Olsson’s Sea Salt Flakes\u003c\/strong\u003e (250g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFeeds\u003c\/h3\u003e\n\u003cp\u003eGenerously serves \u003cstrong\u003e40–50 people\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTrade shows and public activations\u003c\/li\u003e\n\u003cli\u003eSponsored events and brand launches\u003c\/li\u003e\n\u003cli\u003eCorporate BBQs, large events and parties, staff appreciation days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eDelivered chilled and vacuum sealed for maximum freshness, flavour, and quality.\u003c\/li\u003e\n\u003cli\u003eCarefully packed in insulated packaging to maintain the cold chain during transit.\u003c\/li\u003e\n\u003cli\u003eStore refrigerated at 0–4°C.\u003c\/li\u003e\n\u003cli\u003eConsume by the recommended use-by date, or freeze on arrival for extended storage.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before use for best results.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Peter Augustus","offers":[{"title":"Default Title","offer_id":44703504761040,"sku":"CORPBX4","price":1015.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Corp-4.webp?v=1781153269"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/collections\/Wagyu.webp?v=1779246390","url":"https:\/\/www.peteraugustus.com.au\/collections\/wagyu.oembed?page=10","provider":"Peter Augustus Craft Butcher","version":"1.0","type":"link"}