{"product_id":"20kg-angus-rib-fillet-whole-sb0-bulk-box","title":"20kg Bulk Box - Angus Rib Fillet Whole SB-0","description":"\u003ch2\u003eBuy 20kg Bulk Box – Angus Rib Fillet Whole SB-0\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLean premium wholesale ribeye delivering clean flavour, strong yield, and consistent performance for high-volume kitchens.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiamantina's 20kg Bulk Box - Angus Rib Fillet Whole SB-0 delivers a premium eating experience with its SB-0 grading, ensuring a consistently tender and flavourful meal. The marbling inherent in our Angus rib fillet enhances the texture and flavour, offering a rich, clean beef taste. Raised in Australia, our cattle follow a 150-day grain-fed program, contributing to the rib fillet's superb quality and reliable slicing performance. our rib fillet is perfect for grilling and other steak applications, maintaining its freshness through chilled handling, which is ideal for those seeking high-yield ribeye satisfaction.\u003c\/p\u003e\n\u003cp\u003eBuyers prefer our Angus rib fillet for its unmatched quality and flavour, making it a top choice for chefs and home cooks alike. The 20kg bulk form supports operational efficiency, ideal for catering services or large family gatherings. Our rib fillet's reliable performance and consistent texture make it a staple in kitchens that demand the best. Trust in Diamantina's commitment to quality and make your purchase today to experience exceptional taste and value.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct Overview\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e20kg bulk box of Angus rib fillet whole (SB-0)\u003c\/li\u003e\n\u003cli\u003eGrain finished for a minimum of 150 days\u003c\/li\u003e\n\u003cli\u003eLean ribeye profile with consistent structure\u003c\/li\u003e\n\u003cli\u003eClean beef flavour with reliable slicing performance\u003c\/li\u003e\n\u003cli\u003eAustralian family-owned and operated supply chain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerformance \u0026amp; Quality\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eSB-0 grading for lean, high-yield ribeye performance\u003c\/li\u003e\n\u003cli\u003eConsistent texture for precise portion control\u003c\/li\u003e\n\u003cli\u003eClean, balanced beef flavour\u003c\/li\u003e\n\u003cli\u003eReliable results across grilling and steak applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWholesale Advantages\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003e20kg bulk format for operational efficiency\u003c\/li\u003e\n\u003cli\u003eIdeal for steak slicing, grilling, and portion control programs\u003c\/li\u003e\n\u003cli\u003eReduces handling time in busy commercial environments\u003c\/li\u003e\n\u003cli\u003eReliable supply for consistent menu execution\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy This Product\u003c\/h3\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eDelivers a lean ribeye option without compromising quality\u003c\/li\u003e\n\u003cli\u003eMaximises yield for cost-effective operations\u003c\/li\u003e\n\u003cli\u003ePerfect for consistent high-volume steak production\u003c\/li\u003e\n\u003cli\u003eBalances performance, value, and efficiency\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWho Should Choose This 20kg Bulk Box - Angus Rib Fillet Whole SB-0?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur 20kg Bulk Box - Angus Rib Fillet Whole SB-0 is ideal for businesses and individuals seeking premium beef solutions. Designed for operational efficiency, our rib fillet provides consistent texture and reliable slicing performance.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRestaurants and steakhouses needing high-yield ribeye cuts \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCatering services requiring bulk beef for events \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eButchers or meat processors focusing on grain-finished beef \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRetailers offering premium Angus products to customers \u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eChefs prioritizing clean beef flavor and boneless cuts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Rib Fillet\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe 20kg Bulk Box - Angus Rib Fillet Whole SB-0, known for its consistent texture and clean beef flavour, excels in various cooking methods. Its grain-fed nature and SB-0 grading ensure even fat rendering and optimal tenderness. The whole Angus rib fillet is perfect for high-heat applications like grilling and pan-searing, allowing you to achieve preferred doneness with ease. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Sear: \u003c\/strong\u003eUse medium-high heat to sear each side for 4-5 minutes. Rest for 5 minutes to let juices redistribute for a juicy bite.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrill: \u003c\/strong\u003ePreheat to high and cook for 4-5 minutes per side. Allow a resting period post-cooking to tenderness.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ: \u003c\/strong\u003eOpt for indirect heat at 180°C, turning occasionally for 20-25 minutes. Resting ensures flavourful and moist portions.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven: \u003c\/strong\u003ePreheat to 200°C, roast for 20 minutes per kg. Let the rib fillet rest to maintain its robust flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cmeta charset=\"utf-8\"\u003e Delivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered fresh chilled in vacuum-sealed packaging for maximum freshness.\u003c\/p\u003e\n\u003cul style=\"list-style: disc !important; padding-left: 20px !important;\" class=\"product-bullets\"\u003e\n\u003cli\u003eStore refrigerated at 0–4°C\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eConsume by the use-by date or freeze on arrival\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eKeep vacuum sealed until ready to use\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration before cooking if frozen\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDo not thaw at room temperature\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":44987574288592,"sku":"782443","price":1495.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/DiamantinaCategoryTextureLogo_ANGUS.webp?v=1781152545","url":"https:\/\/www.peteraugustus.com.au\/products\/20kg-angus-rib-fillet-whole-sb0-bulk-box","provider":"Peter Augustus Craft Butcher","version":"1.0","type":"link"}