{"product_id":"black-onyx-brisket-whole-6kg-sb-5","title":"Black Onyx Brisket Whole 6kg - SB 5","description":"\u003ch2\u003eBuy Diamantina Black Onyx Brisket Whole\u003c\/h2\u003e\n\u003cp\u003eOur Diamantina Black Onyx Brisket Whole is grain-finished for a minimum of 230 days, a noticeable step up in marbling and richness over standard grain-fed beef. With a Marble Score of SB 5, it delivers excellent tenderness and rich flavour. This full whole brisket carries superior marbling throughout, perfect for a weekend smoking project.\u003c\/p\u003e\n\u003cp\u003eBuyers choose our Brisket Whole for its extended grain-finishing and reliable, elevated marbling. Ideal for entertaining a crowd or stocking the freezer with a premium centrepiece, this cut suits weekend cook-ups and special occasions alike.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium Black Onyx Brisket Whole\u003c\/li\u003e\n\u003cli\u003eMarble Score SB 5, excellent tenderness and rich flavour\u003c\/li\u003e\n\u003cli\u003eIdeal for low and slow roasting, smoking, or barbecuing\u003c\/li\u003e\n\u003cli\u003eWhole cut, untrimmed for maximum flexibility\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and delivered chilled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho Chooses This Brisket Whole?\u003c\/h2\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eBBQ and smoker enthusiasts wanting a showpiece cut\u003c\/li\u003e\n\u003cli\u003eHosts feeding a crowd for a weekend gathering\u003c\/li\u003e\n\u003cli\u003eLow and slow BBQ purists\u003c\/li\u003e\n\u003cli\u003eHome cooks planning ahead for a special occasion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Cooking Methods for Brisket Whole:\u003c\/h3\u003e\n\u003cp\u003eThis cut rewards low, slow cooking that renders the fat and breaks down connective tissue for a tender, juicy result.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Roast:\u003c\/strong\u003e Oven at 120-150°C, allow several hours until fork-tender, basting occasionally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmoking:\u003c\/strong\u003e Low and slow at 100-120°C, wrap once the bark sets to lock in moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Indirect heat, low and slow, turning occasionally for even cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBraising:\u003c\/strong\u003e Sear first, then braise covered at 150°C until tender.\u003c\/p\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eStore at or below 4 °C prior to cooking\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Diamantina Black Onyx Brisket Whole is your go-to for a weekend smoking project that rewards patience.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":45077895938256,"sku":"9301","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/Peter-Augustus-Black_onyx_BrisketSB5.webp?v=1787869709","url":"https:\/\/www.peteraugustus.com.au\/products\/black-onyx-brisket-whole-6kg-sb-5","provider":"Peter Augustus Craft Butcher","version":"1.0","type":"link"}