{"product_id":"hot-pot-kbbq-thinly-sliced-beef-knuckle-grain-fed","title":"Thin Sliced Grain Fed Knuckle","description":"\u003ch2\u003eExpertly Sliced for Hot Pot \u0026amp; Korean BBQ.\u003c\/h2\u003e\n\u003cp\u003eOur Hot Pot KBBQ Grain Fed Thinly Sliced Knuckle is precision-cut from premium grain-fed beef knuckle, delivering a clean, beef-forward flavour and a tender bite that's purpose-built for high-heat, fast-cooking styles. Each slice is shaved to an even, paper-thin thickness so it sears, swishes, and curls in seconds.\u003c\/p\u003e\n\u003cp\u003eSourced for its lean profile and fine grain, the knuckle is grain-fed for consistent marbling and a subtly sweet, buttery finish. Expertly sliced and neatly packed in ready-to-cook portions, it takes the prep work out of your hands so you can go straight from freezer to flame.\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003ePremium grain-fed Australian beef knuckle\u003c\/li\u003e\n\u003cli\u003eExpertly shaved to an even 2.5mm thickness\u003c\/li\u003e\n\u003cli\u003eLean cut with a fine, tender grain\u003c\/li\u003e\n\u003cli\u003eCooks in seconds over high heat\u003c\/li\u003e\n\u003cli\u003eNeatly stacked and portioned for easy serving\u003c\/li\u003e\n\u003cli\u003eVersatile across hot pot, KBBQ, stir-fry, and more\u003c\/li\u003e\n\u003cli\u003eDelivered frozen for maximum freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eClean, beef-forward flavour with a subtle sweetness from grain feeding\u003c\/li\u003e\n\u003cli\u003eTender, quick-cooking slices that never feel chewy\u003c\/li\u003e\n\u003cli\u003eRestaurant-quality presentation straight from the pack\u003c\/li\u003e\n\u003cli\u003eA versatile cut that suits a wide range of cuisines\u003c\/li\u003e\n\u003cli\u003eTakes the guesswork (and knife work) out of entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eReady to Grill, Multiple Ways\u003c\/h3\u003e\n\u003cp\u003eThis cut is built for fast, high-heat cooking. A few of our favourite ways to enjoy it:\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eKorean BBQ. Sear over a hot tabletop grill or cast-iron plate for 20–30 seconds per side. Wrap in lettuce leaves with rice, kimchi, ssamjang, and garlic for a classic ssam.\u003c\/li\u003e\n\u003cli\u003eHot Pot \u0026amp; Shabu Shabu. Swish each slice through simmering broth for 5–10 seconds until just cooked, then dip in sesame or ponzu sauce.\u003c\/li\u003e\n\u003cli\u003ePan-Sear. Blast in a screaming-hot pan with a touch of oil for a quick weeknight steak-style result. Finish with sea salt and pepper.\u003c\/li\u003e\n\u003cli\u003eStir-Fry. Toss into a hot wok with garlic, ginger, and soy for bulgogi, beef and broccoli, or noodle stir-fries.\u003c\/li\u003e\n\u003cli\u003eSukiyaki Style. Simmer briefly in a sweet soy and dashi broth alongside tofu, mushrooms, and greens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eKorean BBQ nights at home\u003c\/li\u003e\n\u003cli\u003eHot pot, shabu shabu, and sukiyaki\u003c\/li\u003e\n\u003cli\u003eQuick weeknight stir-fries and rice bowls\u003c\/li\u003e\n\u003cli\u003eEntertaining without the prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDelivery \u0026amp; Storage\u003c\/h3\u003e\n\u003cp\u003eDelivered Frozen\u003cbr\u003eStore at or below -18°C at all times.\u003cbr\u003eThaw under refrigeration (0–4°C) before use.\u003cbr\u003eDo not thaw at room temperature.\u003cbr\u003eCook thoroughly before consumption.\u003cbr\u003eDo not refreeze once thawed.\u003c\/p\u003e\n\u003cp\u003eA premium, restaurant-ready cut that brings the experience of hot pot and Korean BBQ straight to your kitchen.\u003c\/p\u003e","brand":"Diamantina","offers":[{"title":"Default Title","offer_id":45004752617680,"sku":"8890","price":10.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/ThinSlicedonPlate-Grain-fed_1.webp?v=1781153538","url":"https:\/\/www.peteraugustus.com.au\/products\/hot-pot-kbbq-thinly-sliced-beef-knuckle-grain-fed","provider":"Peter Augustus Craft Butcher","version":"1.0","type":"link"}