{"product_id":"peter-augustus-pure-wagyu-rib-fillet","title":"PURE WAGYU Rib Fillet - SB 10","description":"\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eBuy Pure Wagyu Rib Fillet SB 10\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eUltra premium Wagyu with exceptional marbling.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Pure Wagyu Rib Fillet SB 10, with its impressive SB 10 marble score, offers an exceptional dining experience that melds luxurious texture with rich flavor. Our Wagyu Ribeye Fillet is prized for its exceptional marbling, which enhances tenderness and satisfaction, making each bite a memorable experience. Sourced from Stanbroke Beef, the wagyu breed is grain-finished for a minimum of 400 days, ensuring a superior quality and flavor profile. Ideal for high-heat cooking methods such as grilling and pan searing, delivering unparalleled performance in any culinary setting.\u003c\/p\u003e\n\u003cp\u003eBuyers often choose our Wagyu Rib Fillet for its unmatched taste and quality over other cuts, ideal for those who appreciate a premium steak experience. Whether you're preparing a special dinner or seeking an exquisite addition to your culinary repertoire, our Pure Wagyu Rib Fillet SB 10 caters to discerning palates. Confidently sourced and expertly finished, our Wagyu Rib Fillet promises satisfaction and invites you to enjoy a remarkable dining experience.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eProduct Highlights\u003c\/h4\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003eGrain finished a minimum 400 days\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCut type: Rib Fillet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eBoneless fillet for convenience\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAvailable in 300g, 3.5kg\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSB Marble Score: 10\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003ePure Wagyu rib fillet\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose Pure Wagyu Rib Fillet SB 10?\u003c\/h4\u003e\n\u003cp\u003eOur Pure Wagyu Rib Fillet offers exceptional marbling and an SB 10 marble score, ensuring a premium steak experience with every bite.\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e SB 10 marble score for superior tenderness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e Boneless rib fillet for easy preparation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e Wagyu breed is known for its quality marbling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e Ideal for grilling and pan searing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-8df7afc3-7fff-216a-321f-ca4101d15b72\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch4\u003ePerfect For\u003c\/h4\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eGrilling or pan searing\u003c\/li\u003e\n\u003cli\u003ePremium steak experiences at home\u003c\/li\u003e\n\u003cli\u003eSpecial occasions and fine dining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-070cf582-7fff-7ce5-86b9-c1c42197fb34\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eOur Pure Wagyu Rib Fillet SB 10 is carefully packaged to ensure premium quality upon arrival.\u003cbr\u003e\u003c\/p\u003e\n\u003cul class=\"product-bullets\" style=\"list-style: disc !important; padding-left: 20px !important;\"\u003e\n\u003cli\u003eKeep refrigerated at 0–4°C upon delivery.\u003c\/li\u003e\n\u003cli\u003eStore in the coldest part of the refrigerator.\u003c\/li\u003e\n\u003cli\u003eDo not leave at room temperature for extended periods.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze if previously chilled.\u003c\/li\u003e\n\u003cli\u003eConsume within 24–48 hours of delivery, or by the use-by date.\u003c\/li\u003e\n\u003cli\u003eCook thoroughly before consumption.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eBest Cooking Methods for Rib Fillet: Pan Sear, Grill, BBQ or Oven\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrain finishing for a minimum of 400 days gives our Wagyu Rib Fillet a remarkable fat rendering capability, ideal for various cooking methods. Ensuring perfect doneness requires attention to heat sensitivity and resting time. Our Wagyu Ribeye Fillets' boneless nature further facilitates even cooking, allowing premium steak experiences with each method. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003ePan Searing:\u003c\/strong\u003e Use high heat to quickly sear our Wagyu Rib Fillet, locking in juices. Aim for 34 minutes per side for mediumrare doneness and let it rest for five minutes to ensure tenderness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrilling:\u003c\/strong\u003e Preheat the grill to a medium-high setting. Grill our Pure Wagyu Rib Fillet for 56 minutes per side. Resting for ten minutes post-grill enhances flavor development.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBBQ:\u003c\/strong\u003e Maintain a steady medium heat for a BBQ cook. Our Wagyu Ribeye Steak benefits from 67 minutes on each side. Let it rest under foil for optimal juiciness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOven:\u003c\/strong\u003e Preheat to 180°C (355°F) and sear our Wagyu Rib Fillet first. Finish in the oven for 1012 minutes for medium doneness. Resting is crucial for even flavor distribution.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Pure Wagyu Rib Fillet SB 10 is your go-to for a high-end, effortless steak experience, whether it's a midweek indulgence or the main event at your next barbecue.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Peter Augustus","offers":[{"title":"300g","offer_id":45000041234640,"sku":"PA6100","price":72.5,"currency_code":"AUD","in_stock":true},{"title":"3.5kg Piece","offer_id":45000041267408,"sku":"PA6325","price":620.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/2612\/4240\/files\/0M0A0501-Edit.webp?v=1790851291","url":"https:\/\/www.peteraugustus.com.au\/products\/peter-augustus-pure-wagyu-rib-fillet","provider":"Peter Augustus Craft Butcher","version":"1.0","type":"link"}