[{"id":415660277968,"handle":"all-products","title":"All Products","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003ch2 data-start=\"147\" data-end=\"518\"\u003eExplore the full Peter Augustus range\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"147\" data-end=\"518\"\u003eFrom award-winning Wagyu and Angus beef to artisan sausages, pork, lamb, poultry, and specialty condiments. Every product is carefully selected and prepared by our expert butchers, offering restaurant-quality ingredients for your home kitchen. 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Every box is built to your preference, whether you are meal prepping for the week, planning a weekend barbecue, or stocking the freezer with exactly what you want. Butchered fresh, delivered chilled, and built exactly to your order.\u003c\/p\u003e","published_at":"2026-03-19T16:54:39+10:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"not_contains","condition":"Box"}],"published_scope":"web","image":{"created_at":"2025-10-20T12:27:29+10:00","alt":"Premium Angus beef selection including steaks, tomahawk, and burger patties from Peter Augustus","width":1512,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/AustraliaDayBoxes_6.webp?v=1770089029"}},{"id":419257417936,"handle":"sale","title":"Butcher's Pick's on Sale","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eShop Peter Augustus Craft Butcher's premium selection of meats, including beef, pork, and gourmet boxes, with free shipping on orders over $200.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2026-03-19T13:38:11+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"sale"},{"column":"is_price_reduced","relation":"is_set","condition":""}],"published_scope":"global","image":{"created_at":"2026-05-15T10:57:35+10:00","alt":null,"width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/DiamantinaWagyuBeefTallow_-_Peter_Augustus_Craft_Butchers.png?v=1778807268"}},{"id":417215807696,"handle":"customer-favourites","title":"Customer Favourites","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp\u003eOur customer favourites collection is built entirely on repeat orders and five-star reviews, covering the cuts and products Peter Augustus customers return to consistently time and time again. From Wagyu steaks to gourmet sausages, every single product here has earned its place through genuine loyalty, not just a single purchase. If you want to know what people who cook seriously keep coming back for, this is exactly where to start.\u003c\/p\u003e","published_at":"2025-10-27T15:33:20+10:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Favourites"}],"published_scope":"global","image":{"created_at":"2025-10-28T16:06:31+10:00","alt":"Handcrafted Australian Wagyu steaks selection by Peter Augustus Craft Butcher","width":1024,"height":1024,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Customer_Favourites.webp?v=1771214381"}},{"id":412989423824,"handle":"lamb","title":"Lamb","updated_at":"2026-05-15T16:54:27+10:00","body_html":"\u003cp\u003eOur lamb cuts are hand-selected and prepared to the same standard applied across everything we carry at Peter Augustus. From cutlets and koftas through to shoulder and shanks, the range covers fast cooks and long slow ones equally well. A Sunday roast, a Mediterranean-style dinner, or a midweek grill: the right cut for the occasion is always right here. Consistent preparation, honest eating quality, and no guesswork on what arrives.\u003c\/p\u003e","published_at":"2024-10-22T15:22:40+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"Lamb"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:27:40+10:00","alt":"Australian lamb cutlets frenched on black plate with rosemary, sea salt, fork and knife","width":1024,"height":1024,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Lamb.webp?v=1771292914"}},{"id":419724460240,"handle":"lamb-leg","title":"Lamb Leg","updated_at":"2026-05-15T16:54:30+10:00","body_html":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eShop for premium Lamb Leg from Peter Augustus, including leg of lamb, Lamb leg joint, lamb bone-in leg, boneless leg of lamb, Lamb leg steaks. Each cut of lamb is fresh, not frozen, ethically sourced, and prepared for tender texture, rich flavour, and reliable quality across roasting, slow cooking, grilling, marinating, carving, and cooking lamb steak. Our Lamb Leg collection suits home cooks planning a roast leg of lamb with side dishes, chefs preparing restaurant menu items, and caterers organising meals where portion, freshness, and minutes per pound can guide a satisfying result. Enjoy free shipping on orders over $200, free shipping on subscription orders, and subscription savings of 10% for 2 weeks, 8% for 4 weeks, and 5% for 8 weeks. Pay securely with ShopPay, PayPal, Google Pay, or Afterpay for 4 interest-free payments, with reliable delivery and a 1-day return window for defective items only. 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Each cut is carefully prepared to Peter Augustus standard and selected for consistent eating quality, whether you are slow-roasting a whole leg for a long Sunday table or carving a whole fillet for a truly special occasion.\u003c\/p\u003e","published_at":"2026-02-23T14:19:32+10:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Roasts \u0026 Whole Cuts"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:28:37+10:00","alt":"Premium Angus rib fillet by Peter Augustus on parchment paper with garlic bulb","width":1024,"height":1024,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Lamb_f7fc766b-2e09-4faf-98b8-5049efa587cc.webp?v=1771820794"}},{"id":419338420432,"handle":"specialty-items","title":"Specialty Items","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp data-start=\"0\" data-end=\"327\"\u003eOur selection of specialty items showcases unique, premium offerings designed to elevate your cooking and bring something a little different to the table. Carefully curated for quality and flavour, this range features seasonal favourites, chef-inspired products, and exclusive cuts you won’t always find in everyday selections.\u003c\/p\u003e\n\u003cp data-start=\"329\" data-end=\"656\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePerfect for entertaining, gifting, or creating standout meals at home, these specialty items are chosen for their exceptional taste, versatility, and craftsmanship. 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Our Easy Carve Lamb Leg delivers all the flavour and presentation of a traditional lamb roast with none of the hassle. Expertly trimmed and partially boned by our Peter Augustus butchers, this approx. 1.4kg cut allows for smooth, simple carving while retaining the full, rich flavour that only bone-in lamb can offer.
Easy Carve Lamb Leg 1.4kg
is backordered and will ship as soon as it is back in stock.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
Easy Carve Lamb Leg 1.4kg
Peter Augustus Store Camp Hill
Pickup available,
Usually ready in 24 hours
16 Samuel Street Shop 2/7 Camp Hill Marketplace Camp Hill QLD 4152 Australia
Easy Carve Lamb Leg 1.4kg
is backordered and will ship as soon as it is back in stock.
Easy Carve Lamb Leg
A classic roast, made easy.
Our Easy Carve Lamb Leg delivers all the flavour and presentation of a traditional lamb roast without the hassle. Expertly trimmed and partially deboned by our Peter Augustus butchers, this approx. 1.4kg cut allows for smooth, effortless carving while still retaining the rich, natural flavour that makes lamb such a favourite.
Whether you are planning a relaxed Sunday lunch or a special occasion feast, this versatile centrepiece is simple to prepare, satisfying to serve, and guaranteed to impress.
Each lamb leg is vacuum sealed for freshness and ready to roast. With tender meat, a generous fat cap for natural basting, and deep, savoury flavour, it is a reliable choice for hearty, home-cooked meals.
Why Choose Easy Carve Lamb Leg?
Approx. 1.4kg, ideal for feeding 4–6 people.
Partially deboned for easy carving and neat presentation.
Rich, full-flavoured lamb with tender texture.
Prepared by our butchers and ready to cook.
Perfect For
Weekend family roasts.
Casual entertaining or special occasions.
Easter or festive celebrations.
Lamb sandwiches, wraps, or fresh salads.
Product Highlights
Approx. 1.4kg portion size.
Vacuum sealed for freshness.
Ready to roast preparation.
Generous fat cap for natural basting.
Cooking Inspiration
Pat the lamb dry and lightly score the fat. Rub with olive oil, sea salt, fresh rosemary, garlic, and lemon zest. Roast at 180°C for 75–90 minutes depending on your preferred doneness, then rest for at least 15 minutes before carving.
Serve with roast potatoes, seasonal greens, and your choice of mint sauce or red wine jus.
Tip: Use leftovers for wraps or Greek-style souvlaki with tzatziki and fresh salad.
Delivery & Storage
Keep frozen at or below −18°C.
Thaw under refrigeration (0–4°C) before use.
Do not thaw at room temperature.
Do not refreeze once thawed.
Once thawed, consume within 24–48 hours.
Cook thoroughly before consumption.
Lamb Leg
A time-honoured favourite, perfect for traditional roasts or festive gatherings. The Lamb Leg is a full bone-in cut, prized for its rich flavour and tender texture. This classic centrepiece is perfect for slow roasting, infusing your kitchen with the comforting aroma of rosemary, garlic and sizzling lamb. Whether you're planning a family dinner, holiday celebration or Sunday roast, this cut delivers timeless appeal and mouth-watering results.
