$160.00
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$450.00
$488.00 
$27.50/Kg
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Cold-Chain Sealed & Packed
Recyclable & Eco Friendly Box Packaging
Next-day Dispatch
Pork back loin, also known as pork loin or centre-cut loin, is a lean and tender cut that comes from the upper back of the pig, running along the spine. It’s prized for its mild flavour and versatility, making it ideal for roasting whole, slicing into chops, or cutting into medallions. This cut is often used in pork roasts and pairs well with herbs, marinades, or stuffed preparations. Best when cooked to a gentle internal temperature to retain juiciness.
Crafted from almond-fed Australian pork, the Peter Augustus Pork Loin Roast is a celebration of traditional roasting done right. With tender, juicy meat and a thick layer of fat perfect for golden, crunchy crackling, this 2kg roast is a family favourite and a showstopper for festive occasions.
Expertly prepared by our butchers, this bone-in roast is ideal for feeding a crowd whether it’s a holiday feast, Sunday lunch, or celebration dinner. With a naturally sweet flavour and impressive presentation, it’s the kind of roast that turns a meal into a memory.
Almond-fed pork for superior flavour and tenderness
Premium cut with generous fat cap for crackling
Expertly trimmed and tied by Peter Augustus Craft Butchers
Ideal for entertaining, meal prep, or gifting
Christmas and holiday centerpieces
Weekend roasts with family and friends
Meal prepping with versatile leftovers
Gifts for home cooks and roast lovers
To achieve the perfect crackling, pat the skin dry and leave uncovered in the fridge overnight. Score, rub with oil and salt, then roast at 240°C for 30 minutes to crisp the skin. Reduce heat to 170°C and roast for approx. 25 minutes per 500g until cooked through. Rest before carving.
Serve with apple sauce, spiced cherry glaze, or mustard and rosemary gravy. Pairs beautifully with roasted root vegetables or a festive slaw.
Approx. 2kg
Vacuum sealed and delivered chilled
100% Australian pork
No added hormones
Keep refrigerated below 4°C
Consume within 5 days or freeze on arrival
Delivered in insulated, chilled packaging for freshness
Every product is expertly selected, prepared, and packed by our butchers to ensure premium quality and freshness.
We currently deliver to selected regions across Australia using refrigerated couriers and registered delivery vehicles. All orders are packed in insulated, biodegradable thermal boxes with ice packs to maintain cold chain integrity from our butcher shop to your door.
Deliveries are made to the address provided at checkout.
If no one is home, orders may be left safely at the doorstep unless otherwise requested.
Once delivered, responsibility for the care of products transfers to the customer.
Please refrigerate or freeze items as soon as possible upon delivery.
Our current delivery service areas are as follows, make sure to enter in your address at checkout to check delivery eligibility:
At checkout, simply enter your address to confirm if your area is eligible for delivery.
We’re working closely with chilled courier partners so we can bring Peter Augustus products to more Australians. If your postcode isn’t recognised at checkout, you can try an alternative postcode nearby or get in touch with our team, we’ll happily check delivery options for you.
Our delivery network is always growing. Postcodes are updated regularly, so it’s a good idea to re-check availability even if you’ve looked before.
We aim to dispatch orders within 1 business day
Delivery days and cut-off time is 1pm
You’ll receive a tracking link or notification from the courier once your order is on its way
Brisbane Metro, Gold Coast, Sunshine Coast -Monday to Friday delivery, allow 2-3 business days
Regional QLD - Monday, Wednesday, Thursday, allow 2-3 business days
Remote QLD - Monday, Tuesday, Thursday, Friday depending on location, 3-4 business days from order.
Current known non-serviced postcodes in QLD:
4183, 4184, 4720, 4824, 4871, 4875
Sydney Metro - Delivery Monday to Friday, allow 2-3 business days
Regional NSW - Most zones delivered Monday to Friday depending on suburb.
Remote NSW - Allow 3-4 business days from order.
Current known non-serviced postcodes in NSW:
2898
Canberra Metro & surrounds - Delivery typically Tuesday and Friday. Allow 3-4 business days from order.
Melbourne Metro - DeliveryMonday to Friday on set weekday per suburb. Allow 2-3 business days
Regional VIC - Delivery Tuesday or Wednesday, allow 3-4 business days.
Remote VIC - Delivery Wednesday's, allow 4-5 business days from order.
Adelaide Metro Only - Delivery generally on Tuesday's, allow 5-7 business days from order.
***Adelaide cut off time for shipping are Wednesdays 4pm at the latest for the next Tuesday deliveries.
We are continuously expanding our delivery zones. If we don’t currently deliver to your area, feel free to reach out and we’ll do our best to assist or recommend alternatives.
Due to the perishable nature of our products, returns or refunds will only be processed if an issue is reported within 24 hours of delivery.
If you believe there has been an issue with your order such as a supply error or a product that doesn't meet our usual high standards, please contact our team within 24 hours of receiving your order.
We will assess the situation and, where appropriate, offer a refund, replacement, or store credit.
We’re unable to provide returns or refunds for change of mind or if a product doesn’t align with personal taste preferences. However, our team is always here to help, we’d be glad to suggest alternatives or recommend cuts and products that may better suit your preferences for future orders.
If a return is approved, the following conditions apply:
The product must be in its original packaging
It must be stored at or below 4°C until returned
A valid proof of purchase (receipt or order confirmation) must be provided
If you have any questions about this policy or your recent order, please don’t hesitate to get in touch.
Mobile: 0486 364 355
Please include your order number, a description of the issue, and photos (if applicable).
