$160.00
$180.00 
$229.00
$242.00 
$450.00
$488.00 
$115.00/Kg
In stock
Cold-Chain Packed
Recyclable & Eco Friendly Packaging
Next-day Dispatch
Striploin, also known as Sirloin, New York Strip, or Porterhouse (when bone-in), is a premium cut prized for its bold flavour and balanced tenderness. It comes from the short loin of the cow and features a fine grain with a satisfying bite. It's a favourite among chefs and home cooks alike for its generous marbling and robust, beefy taste.
Rich, buttery, and beautifully marbled the Diamantina Wagyu Sirloin Piece is a 2kg portion of fine dining quality beef, hand-selected from our SB 8–9 marble score range. Known for its balance of tenderness and bold beef flavour, this cut is ideal for creating perfectly portioned steaks or roasting whole for a luxe centrepiece.
Sourced from Stanbroke’s world-class Wagyu program, this sirloin delivers the kind of melt-in-your-mouth experience only high-grade Wagyu can provide.
Marble Score 8–9 – superb marbling for tenderness and flavour
2kg sirloin portion – ideal for slicing into steaks or roasting whole
Premium Wagyu from Stanbroke’s vertically integrated supply chain
Butcher-prepared, vacuum sealed and chilled
A chef’s favourite for both BBQ and fine dining
Steak Night: Slice into 250–300g steaks and sear over high heat for a perfect crust and juicy, rare centre. Rest before serving with a dollop of truffle butter or chimichurri.
Roast Whole: Season simply with salt and rosemary, then roast at 160°C until internal temp reaches 52–54°C for medium rare. Rest and carve thinly for impressive entertaining.
Sous Vide & Sear: Cook sous vide at 54°C for 2 hours, then finish in a hot pan for a luxurious steak experience.
Entertaining or dinner parties
Gifting to Wagyu lovers or foodies
Premium mid-week meals and meal prep
Slicing and freezing in custom portions
Delivered chilled and vacuum sealed.
Refrigerate at 0–4°C or freeze for extended storage.
Every product is expertly selected, prepared, and packed by our butchers to ensure premium quality and freshness.
We currently deliver to selected regions across Australia using refrigerated couriers and registered delivery vehicles. All orders are packed in insulated, biodegradable thermal boxes with ice packs to maintain cold chain integrity from our butcher shop to your door.
Deliveries are made to the address provided at checkout.
If no one is home, orders may be left safely at the doorstep unless otherwise requested.
Once delivered, responsibility for the care of products transfers to the customer.
Please refrigerate or freeze items as soon as possible upon delivery.
Our current delivery service areas are as follows, make sure to enter in your address at checkout to check delivery eligibility:
At checkout, simply enter your address to confirm if your area is eligible for delivery.
We’re working closely with chilled courier partners so we can bring Peter Augustus products to more Australians. If your postcode isn’t recognised at checkout, you can try an alternative postcode nearby or get in touch with our team, we’ll happily check delivery options for you.
Our delivery network is always growing. Postcodes are updated regularly, so it’s a good idea to re-check availability even if you’ve looked before.
We aim to dispatch orders within 1 business day
Delivery days and cut-off time is 1pm
You’ll receive a tracking link or notification from the courier once your order is on its way
Brisbane Metro, Gold Coast, Sunshine Coast -Monday to Friday delivery, allow 2-3 business days
Regional QLD - Monday, Wednesday, Thursday, allow 2-3 business days
Remote QLD - Monday, Tuesday, Thursday, Friday depending on location, 3-4 business days from order.
Current known non-serviced postcodes in QLD:
4720, 4824, 4871
Sydney Metro - Delivery Monday to Friday, allow 2-3 business days
Regional NSW - Most zones delivered Monday to Friday depending on suburb.
Remote NSW - Allow 3-4 business days from order.
Canberra Metro & surrounds - Delivery typically Tuesday and Friday. Allow 3-4 business days from order.
Melbourne Metro - DeliveryMonday to Friday on set weekday per suburb. Allow 2-3 business days
Regional VIC - Delivery Tuesday or Wednesday, allow 3-4 business days.
Remote VIC - Delivery Wednesday's, allow 4-5 business days from order.
Adelaide Metro Only - Delivery generally on Tuesday's, allow 5-7 business days from order.
We are continuously expanding our delivery zones. If we don’t currently deliver to your area, feel free to reach out and we’ll do our best to assist or recommend alternatives.
Due to the perishable nature of our products, returns or refunds will only be processed if an issue is reported within 24 hours of delivery.
If you believe there has been an issue with your order such as a supply error or a product that doesn't meet our usual high standards, please contact our team within 24 hours of receiving your order.
We will assess the situation and, where appropriate, offer a refund, replacement, or store credit.
We’re unable to provide returns or refunds for change of mind or if a product doesn’t align with personal taste preferences. However, our team is always here to help, we’d be glad to suggest alternatives or recommend cuts and products that may better suit your preferences for future orders.
If a return is approved, the following conditions apply:
The product must be in its original packaging
It must be stored at or below 4°C until returned
A valid proof of purchase (receipt or order confirmation) must be provided
If you have any questions about this policy or your recent order, please don’t hesitate to get in touch.
Mobile: 0486 364 355
Please include your order number, a description of the issue, and photos (if applicable).
