Free Gift - Gourmet Condiment Pack with every order over $200

Free Gift - Gourmet Condiment Pack with every order over $200

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Beef

Diamantina Angus Beef Short Rib 1.3kg - SB 2+
These Diamantina Angus Short Ribs are the perfect showcase of flavour, texture, and quality. Cut from our premium Black Angus beef with a Marble Score of SB 2+. Known for their juicy, fall-apart tenderness when slow cooked, these ribs are a favourite among BBQ champions and home cooks alike.
$60.00 1300g
Diamantina Angus Flap Meat Whole 1.8kg (Vacio)
Sourced from Stanbroke's premium Angus cattle, this cut comes from the bottom sirloin, known for its rich marbling and deep beefy flavour. It’s a favourite among chefs for its versatility ideal for slicing into steaks, marinating for grilling, or slow-cooking for ultra-tender results.
$63.00 1800g
Diamantina Angus Rump Roast 1.5kg
Crafted from the heart of the rump, our Diamantina Angus Rump Roast offers the perfect balance of bold flavour and tender bite. It’s the ideal centerpiece for Sunday roasts, festive feasts or any occasion where hearty, crowd-pleasing beef is on the menu.
$55.50 1000g
Diamantina Angus Rump Roast 2kg
Crafted from the heart of the rump, our Diamantina Angus Rump Roast offers the perfect balance of bold flavour and tender bite. It’s the ideal centrepiece for Sunday roasts, festive feasts or any occasion where hearty, crowd-pleasing beef is on the menu.
$75.00 2000g
Diamantina Angus Sirloin Roast 3kg - SB 2
The Diamantina Angus Sirloin Roast – 3kg SB 2 is a premium whole sirloin, renowned for its firm texture and rich, full-bodied flavour. Sourced from Stanbroke’s Signature Black Angus program
$150.00 3000g
Diamantina Beef Rib on Bone Roast 3kg - SB 2+
The Diamantina Beef Rib on Bone Roast is the pinnacle of premium beef roasting. Cut from 100% Australian grain-fed beef and featuring impressive marbling, this 3kg roast is designed for flavour, tenderness, and impact. The bone-in presentation enhances both moisture retention and dramatic visual appeal making it ideal for special occasions or Sunday roasts with serious presence.
$177.00 3000g
Diamantina Wagyu Corned Silverside 1.1kg - SB 4-5
Our Diamantina Wagyu Corned Silverside takes a time-honoured family favourite and elevates it with the richness and tenderness of premium Wagyu beef. Graded SB 4–5 and prepared in-house using our traditional brining method, this silverside is juicy, flavourful, and unlike anything you’ll find at the supermarket.
$32.00 1100g
Diamantina Wagyu Eye Fillet Tenderloin Log 1kg - SB 4-5
Our Diamantina Wagyu Eye Fillet Centre-Cut Log is the ultimate in lean tenderness, trimmed and rolled for effortless slicing. With a marble score of SB 4-5, this premium cut balances clean, natural flavour with a delicate marbling
$120.00 1000g
Diamantina Wagyu Eye Fillet Tenderloin Log 1kg - SB 6-7
The Diamantina Wagyu Eye Fillet Centre-Cut Log with a Marble Score of SB6–7 is a premium favourite for chefs and food lovers alike. Trimmed and rolled by our expert butchers, this log is ready for you to cut into silky steaks or use as a show-stopping centrepiece like a Beef Wellington. The intense marbling delivers a melt-in-your-mouth texture and unforgettable flavour.
$140.00 1000g
Diamantina Wagyu Eye Fillet Tenderloin Log 1kg - SB 8-9
At approximately 1kg, this eye fillet gives you incredible value and versatility. Whether you're hosting a celebration, preparing an unforgettable roast, or slicing into restaurant-quality steaks, this cut offers a world of culinary potential all expertly prepared and vacuum sealed for optimal freshness by our Peter Augustus butchers.
$160.00 1000g
Diamantina Wagyu Rump Cap 2kg - SB 8-9
The Diamantina Wagyu Rump Cap is a standout cut prized for its bold beef flavour and beautiful fat cap. At approximately 2kg and graded MB 8–9, this premium Wagyu delivers exceptional marbling and buttery tenderness with every slice. Known in Brazil as Picanha, the rump cap is perfect for roasting whole or slicing into thick steaks for the grill.
$140.00 2000g
Diamantina Wagyu Rump Roast 2kg - SB 4-5
Indulge in the luxurious richness of our Diamantina Wagyu Rump Roast. Sourced from Wagyu cattle raised with care in Queensland, this 2kg cut boasts a Marble Score 4–5, delivering superior tenderness, juiciness and full-bodied Wagyu flavour in every bite.
$84.00 2000g
Diamantina Wagyu Rump Roast 1.2kg - SB 4-5
Indulge in the luxurious richness of our Diamantina Wagyu Rump Roast. Sourced from Wagyu cattle raised with care in Queensland, this 2kg cut boasts a Marble Score 4–5, delivering superior tenderness, juiciness and full-bodied Wagyu flavour in every bite.
$52.00 1200g
Peter Augustus Bone Marrow Roaster
Our Bone Marrow Roaster is a decadent, flavour-packed centre-cut beef marrow bone ideal for roasting to golden perfection. When cooked, the marrow becomes meltingly soft, delivering an unctuous, buttery texture and deep umami flavour that adds luxurious depth to any meal.
$2.95 100g
Peter Augustus Corned Beef Silverside 1.2kg
Our Corned Beef Silverside takes a classic comfort dish and gives it a craft butcher’s touch. Using premium beef and our in-house traditional brining method, we create a cut that’s tender, juicy, and bursting with flavour a world apart from anything you’ll find on supermarket shelves.
$18.00 1200g
Diamantina Wagyu Rump Cap 2kg - SB 4-5
A standout cut prized for its bold beef flavour and beautiful fat cap. At approximately 2kg and graded SB 4-5 , this premium Wagyu delivers exceptional marbling and buttery tenderness with every slice.
$120.00 2000g

Experience the exceptional quality of Peter Augustus Beef, hand-selected by our expert butchers to ensure consistent flavour, texture, and a premium eating experience delivering consistent marbling and rich, juicy flavour renowned by chefs worldwide.

For those seeking the ultimate indulgence, our ultra-premium award winning Wagyu beef offers unparalleled tenderness, umami taste and buttery marbling. The melt-in-your-mouth quality celebrated in fine dining restaurants globally, now available for you to enjoy at home.