[{"id":415660277968,"handle":"all-products","title":"All Products","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003ch2 data-start=\"147\" data-end=\"518\"\u003eExplore the full Peter Augustus range\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"147\" data-end=\"518\"\u003eFrom award-winning Wagyu and Angus beef to artisan sausages, pork, lamb, poultry, and specialty condiments. Every product is carefully selected and prepared by our expert butchers, offering restaurant-quality ingredients for your home kitchen. Whether you're after everyday staples or something to impress, you'll find it all here.\u003c\/p\u003e","published_at":"2025-06-30T14:04:53+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:27:50+10:00","alt":"Assorted premium Australian beef cuts and gourmet sausages from Peter Augustus Craft Butcher","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Diamantina-Grass-Fed-Mince.png?v=1778814932"}},{"id":412988932304,"handle":"build-your-own-meat-box","title":"Build Your Own Meat Box","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp\u003eOur Build Your Own Meat Box puts the selection in your hands, letting you choose from our full range across Pure Wagyu, Wagyu, Black Onyx, Angus, grain-fed, grass-fed, pork, lamb, poultry, pies and pastries, and gourmet sausages. Every box is built to your preference, whether you are meal prepping for the week, planning a weekend barbecue, or stocking the freezer with exactly what you want. 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Each item is handpicked for exceptional quality, rich flavor, and a memorable dining experience. \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eJuicy, tender hams, perfect for holiday servings\u003c\/li\u003e\n\u003cli\u003eQuality turkeys carefully sourced from Australian farms\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEnjoy the confidence that every bite will satisfy even the most discerning guest. Complement your meals with the artistry of traditional butchery and the taste only premium ingredients can achieve.\u003c\/p\u003e\n\u003cp\u003eBeyond classic meats, we provide sauces, glazes, and rubs that allow you to personalise every course. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2026-05-15T13:08:54+10:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Christmas"}],"published_scope":"web","image":{"created_at":"2025-10-20T12:28:27+10:00","alt":"Hand holding pine branch with raw beef ornament and silver ribbon, Peter Augustus Craft Butcher","width":2048,"height":2048,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/0M0A5070-Edit.webp?v=1769750426"}},{"id":418265465040,"handle":"everyday-essentials","title":"Everyday Essentials","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eQuality beef mince, burgers, chicken and pork all expertly butchered and delivered fresh. 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Whether you are slow-cooking a collar butt over the weekend or pulling together a quick weeknight grill, the range handles both with equal confidence and care. Every cut is butchered fresh and prepared with the same standard we apply across everything we carry at Peter Augustus.\u003c\/p\u003e","published_at":"2024-10-22T15:22:41+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"Pork"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:27:47+10:00","alt":"Premium pork belly slab on parchment paper with salt and pepper, Peter Augustus Craft Butcher","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Peter-Augustus-SausageRolls.png?v=1778816389"}},{"id":419639492816,"handle":"pork-loin","title":"Pork Loin","updated_at":"2026-05-15T21:08:19+10:00","body_html":"\u003cp\u003eShop for a wide range of premium pork cuts from Peter Augustus, including Pork Cutlet, Pork Loin Chops, Pork Porchetta, Pork Loin Medallions, Pork Loin Roast Bined \u0026amp; Rolled, and Pork Rack. Each cut is crafted from tender, juicy, and high-quality pork, perfect for grilling, roasting, or slow-cooking. Sourced from sustainable, organic farms, our pork loin products are always fresh and responsibly produced. With a price range of $7.00 to $56.00, you’ll find affordable options for every meal. Enjoy free shipping on orders over $200 and flexible payment options like PayPal, Google Pay, and Afterpay. 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Looking to add that coveted golden touch to your table or weekend feast? The Peter Augustus Pork Rack delivers on every front. With a beautifully scored fat cap for crunchy crackling and tender, juicy meat beneath, this 2kg premium bone-in cut is made for memorable occasions.
Peter Augustus Pork Rack 2kg
is backordered and will ship as soon as it is back in stock.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
Peter Augustus Pork Rack 2kg
Peter Augustus Store Camp Hill
Pickup available,
Usually ready in 24 hours
16 Samuel Street Shop 2/7 Camp Hill Marketplace Camp Hill QLD 4152 Australia
Peter Augustus Pork Rack 2kg
is backordered and will ship as soon as it is back in stock.
Golden crackling, tender meat, and show-stopping flavour
A premium centrepiece roast made to impress.
Looking to add that coveted golden touch to your table or weekend feast? The Peter Augustus Pork Rack delivers on every front. With a beautifully scored fat cap for crunchy crackling and tender, juicy meat beneath, this 2kg premium bone-in cut is made for memorable occasions.
Crafted by our expert butchers and sourced from trusted Australian pork producers, it combines rich, classic roast flavour with elegant presentation. Whether it is for festive celebrations, a special Sunday roast, or dinner with guests, this pork rack brings sophistication and satisfaction to every meal.
Why Choose Pork Rack?
Approximately 2kg bone-in rack, ready to roast
Scored rind for the perfect golden crackling
Expertly prepared for even cooking and easy carving
100% Australian pork, no added hormones
Ideal for entertaining or elevated home roasts
Perfect For
Centrepiece roasts
Celebratory dinners and family gatherings
Impressing guests with restaurant-quality presentation
Serving & Cooking Inspiration
For the best crackling, pat the rind dry, score deeply, rub with olive oil and sea salt, and roast at 240°C for 30 minutes before reducing to 180°C for approx. 45 minutes per kilo. Rest before slicing.
Pair with a spiced cherry port sauce for festive flair, or a maple rosemary glaze to complement the rich flavour of the meat. Serve alongside roasted root vegetables, garlic mash, or buttery greens.
Product Highlights
Approx. 2kg
Bone-in pork rack
Scored rind for crackling
Vacuum sealed and delivered chilled
Delivery & Storage
Delivered chilled and vacuum sealed
Pork Back Loin
Pork back loin, also known as pork loin or centre-cut loin, is a lean and tender cut that comes from the upper back of the pig, running along the spine. It’s prized for its mild flavour and versatility, making it ideal for roasting whole, slicing into chops, or cutting into medallions. This cut is often used in pork roasts and pairs well with herbs, marinades, or stuffed preparations. Best when cooked to a gentle internal temperature to retain juiciness.
