Tallow

Shop premium Beef Tallow at Peter Augustus, sourced directly from Diamantina and made from the finest Wagyu and Organic beef. This nutrient-rich, additive-free tallow is perfect for high-heat cooking, offering a clean, healthy fat source for your culinary creations. With a high smoke point, it's ideal for frying, sautéing, and roasting, delivering rich flavour and superior nutrition. Whether you're cooking up a batch of crispy fries or roasting vegetables, this premium tallow adds depth and taste to every dish. With the convenience of Afterpay for 4 interest-free payments, enjoying high-quality Beef Tallow has never been easier. Shop now and elevate your cooking with the finest tallow from Diamantina.

Up to 23% off

Diamantina
100% Wagyu Beef Tallow
From $20.00

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Diamantina
100% Organic Beef Tallow
From $25.00

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Frequently Asked Questions

Find answers to commonly asked questions about this collection.

What is Beef Tallow?

Beef tallow is rendered fat from beef, typically obtained from fat around the kidneys and other areas of the animal. It’s a solid fat that’s often used for cooking and frying due to its high smoke point, making it ideal for high-heat cooking methods like frying and roasting. Beef tallow has a rich flavor and is favored in certain recipes for its taste and texture. It’s high in saturated fats, so it should be used in moderation for those mindful of their fat intake.

Is Beef Tallow Healthy?

Beef tallow can be part of a healthy diet when used in moderation, but it’s important to consider its high saturated fat content. Saturated fats, when consumed in excess, may contribute to heart disease and other health issues. However, beef tallow also contains monounsaturated fats, which are healthier fats that can benefit heart health. It’s best to use beef tallow in moderation and balance it with other healthy fats, like those found in olive oil, nuts, and avocados. Opting for tallow from grass-fed beef can also provide a slightly better omega-3 fatty acid profile.

How to Store Beef Tallow?

To store beef tallow, let it cool to room temperature after rendering, then transfer it to an airtight container, such as a glass jar or a sealed plastic container. Store it in the refrigerator for up to 3 months or in the freezer for up to a year. Proper storage helps maintain its quality and prevent spoilage.

How many calories are in Beef Tallow?

Beef tallow contains about 115-130 calories per tablespoon (14 grams). Since it is mostly fat, it is calorie-dense, so it's important to use it in moderation, especially if you're mindful of your calorie intake.

What Delivery Areas Do You Cover for Beef Tallow?

We deliver across Australia, including Queensland, New South Wales, Victoria, the Australian Capital Territory, and Adelaide City and surrounding areas. Our service ensures fast and reliable delivery to these locations, so you can enjoy our high-quality beef tallow wherever you are.