The Signature Diamantina Box is a curated collection for true steak connoisseurs. Featuring a diverse selection of Wagyu, Angus, and Grass-Fed beef from the renowned Diamantina and Peter Augustus ranges
Fire up the grill and gather your mates, The Aussie BBQ Masters Box is your all-in-one barbecue bundle for feeding a crowd with bold flavours and premium cuts. Whether you’re hosting the weekend cook-up
The Feed Your Family Butcher’s Box is your weeknight dinner hero. Thoughtfully curated with a mix of premium steaks, ready-to-go burgers, versatile mince and comforting favourites
The Angus Selection is a curated collection of our finest Angus beef cuts, perfect for anyone who values flavour, consistency, and quality. Whether you’re stocking up for the week, treating someone special, or planning a celebration, this box delivers top-tier Australian Angus with versatility built in.
The Wagyu Experience Box is your gateway to some of Australia’s most luxurious Wagyu cuts, thoughtfully packed for indulgent dinners, special occasions, or gifting to a meat lover.
Show your appreciation for remote staff with a care package that feels both personal and premium. The Remote Worker’s Pack is designed to deliver a taste of Peter Augustus quality straight to the doorstep combining versatile everyday favourites with indulgent extras.
If you love the flavour of slow-cooked, fall-apart beef, our Diamantina Angus Asado Ribs are made for your grill. These beef short ribs are cut with the traditional Asado-style in mind. A favourite in South American barbecue, and a guaranteed crowd-pleaser at any cook-up.
Crafted for connoisseurs, this Diamantina Angus T-Bone is a show-stopping steak that combines two premium cuts in one, the ultra-tender eye of the tenderloin and the full-flavoured sirloin. On the bone for depth and complexity, this cut delivers a rich, beefy taste with enhanced juiciness and a refined, buttery finish.
With a marble score of 4+, this rump steak offers the perfect balance of tenderness and rich taste, making it a versatile choice for both mid-week dinners and special occasions.
The Diamantina Beef Rib on Bone Roast is the pinnacle of premium beef roasting. Cut from 100% Australian grain-fed beef and featuring impressive marbling, this 3kg roast is designed for flavour, tenderness, and impact. The bone-in presentation enhances both moisture retention and dramatic visual appeal making it ideal for special occasions or Sunday roasts with serious presence.
The Diamantina PURE Wagyu Eye Fillet represents the highest standard of Wagyu beef, a centerpiece cut crafted for unforgettable dining. With an exceptional marble score of 8–9, this tenderloin delivers buttery richness, exquisite texture, and flavour intensity that few cuts in the world can rival.
Perfect for slicing into thick restaurant-grade steaks, roasting whole, or preparing with precision techniques like sous vide, this cut offers versatility alongside luxury. It’s the ultimate choice for special occasions, entertaining, or gifting to true Wagyu lovers.
Indulge in the rich flavor and tenderness of our Wagyu Burgers. Made from premium Wagyu beef, these burgers are melt-in-your-mouth delicious. With a marbling score of 9 or higher, our Wagyu Burgers offer a juicy and flavorful experience. Satisfy your cravings with each bite.
The Diamantina Wagyu Brisket with a marble score of 8–9 offers extraordinary richness, tenderness and depth of flavour. With its heavy marbling and even fat distribution, this cut is made for low and slow cooking. Whether you’re preparing a backyard barbecue or aiming for competition-level results.
The Diamantina Wagyu Eye Fillet Whole is the pinnacle of tenderness and refinement. Sourced from our very own award-winning Wagyu cattle and boasting a marble score of 8–9, this whole eye fillet delivers unrivalled richness, buttery texture, and flavour intensity.
This 2kg Diamantina Wagyu Rib Fillet Log is a centerpiece cut crafted for those who appreciate the finer things. Sourced from the pristine pastures of Stanbroke farms and graded with a marble score of 6–7, this Wagyu delivers luxurious marbling, melt-in-your-mouth tenderness, and full-bodied flavour in every bite. Whether you're slicing thick steaks or roasting whole, it’s the perfect showstopper for any premium occasion.
Our Diamantina Wagyu Rump Centre Cut Steak is a showcase of rich, buttery indulgence. With a high Marble Score of 8–9, this premium Australian Wagyu cut delivers incredible tenderness and unmatched depth of flavour making it a true standout for steak aficionados.
Indulge in the luxurious richness of our Diamantina Wagyu Rump Roast. Sourced from Wagyu cattle raised with care in Queensland, this 2kg cut boasts a Marble Score 4–5, delivering superior tenderness, juiciness and full-bodied Wagyu flavour in every bite.
Make a bold statement at your next dinner or barbecue with the Diamantina Wagyu Tomahawk. This impressive 1.1kg Tomahawk is a favourite among steak lovers for its dramatic presentation, exceptional marbling and melt-in-your-mouth flavour.
The Diamantina Pure Wagyu Tomahawk Steak is a masterpiece of Australian beef. Featuring an impressive long bone and intense Marble Score 6-7 throughout, this steak isn’t just big in size, it’s bold in flavour. Raised with care and precision, our Wagyu cattle deliver a luxurious eating experience that’s perfect for special occasions, weekend feasts, or that next-level barbecue.
A true Aussie staple, these classic BBQ beef thin sausages are juicy, savoury, and made from our premium Stanbroke beef. Whether you're firing up the grill or cooking a hearty breakfast, they’re sure to please everyone at the table.
Packed with mouthwatering flavour and ready to grill. Made from tender Australian chicken, these kebabs are skewered and generously coated in our signature sticky barbecue glaze, a rich, smoky-sweet blend that caramelises beautifully when cooked.
$160.00
$180.00 
$229.00
$242.00 
$450.00
$488.00 
