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Wagyu Tomahawk Steak SB 6-7

$140.00

The Diamantina Pure Wagyu Tomahawk Steak is a masterpiece of Australian beef. Featuring an impressive long bone and intense Marble Score 6-7 throughout, this steak isn’t just big in size, it’s bold in flavour. Raised with care and precision, our Wagyu cattle deliver a luxurious eating experience that’s perfect for special occasions, weekend feasts, or that next-level barbecue.

Pickup available at Peter Augustus Camp Hill

Usually ready in 24 hours


A True Show-Stopper! Rich, Buttery and Unforgettable

The Diamantina Pure Wagyu Tomahawk Steak is a masterpiece of Australian beef. Featuring an impressive long bone and intense Marble Score 6–7 throughout, this steak isn't just big in size, it's bold in flavour. Raised with care and precision, our Wagyu cattle deliver a luxurious eating experience that's perfect for special occasions, weekend feasts, or that next-level barbecue.

Product Highlights

  • 100% Australian Wagyu beef from Diamantina
  • Marble Score 6–7 for exceptional tenderness and richness
  • Bone-in Tomahawk cut, approx. 1.2kg
  • Thick-cut and hand-trimmed by our in-house butchers
  • Vacuum sealed and chilled to maintain freshness

Cooking Inspiration

Whether you're reverse searing, charcoal grilling, or roasting in the oven, this Tomahawk delivers juicy, melt-in-your-mouth bites with a golden, crispy crust. Let the steak speak for itself with a simple seasoning of sea salt, or finish with a garlic butter baste to elevate it even further.

  • Perfect for BBQs, celebrations, or impressive table centrepieces
  • Let rest before slicing for maximum juiciness
  • Pairs beautifully with red wine, grilled greens, or classic mash

Our Beef, From Stanbroke

This Wagyu comes from Stanbroke, Australia's leading vertically integrated beef producer. From their expansive Queensland cattle stations to world-class feedlots and processing facilities, every stage of the journey is carefully managed to deliver traceable, consistent, and premium quality beef. When you choose Diamantina Wagyu, you're choosing beef raised with care and flavour that speaks for itself.

Delivery & Storage

  • Delivered chilled in insulated, recyclable packaging
  • Vacuum packed for freshness and convenience

This is more than a steak it's an experience. And we're here to help you make it memorable.

Rib Fillet

Rib Fillet, also known as Cube Roll, Ribeye, Scotch Fillet, Prime Rib (when bone-in) is a premium beef cut known for its rich marbling, tenderness, and full-bodied flavour. Taken from the rib section, it’s ideal for slicing into ribeye steaks or roasting whole. This cut delivers consistently juicy results whether grilled, pan-seared, or slow-roasted.