Pure Angus

Yes, Angus beef can be considered healthier compared to some other types of beef due to its higher proportion of unsaturated fats, which are considered healthier. However, it still contains fat, so it’s best enjoyed in moderation as part of a balanced diet. Leaner cuts of Angus beef are also available for those seeking to reduce fat intake.

We offer a premium selection of Angus beef cuts, including Ribeye, Sirloin, New York Strip, Filet Mignon, T-bone, Porterhouse, Flank Steak, Chuck Roast, Brisket, and Ground Angus Beef. Whether you're looking for a juicy steak to grill or a hearty roast for slow cooking, our Angus cuts are hand-selected for their quality and flavour. Each cut delivers a rich, tender experience, perfect for any occasion, whether you're preparing a special meal or cooking a classic roast.

Yes, at Peter Augustus, we offer fresh Angus beef, not frozen. We prioritise delivering the highest quality Angus with exceptional flavour and tenderness to elevate your dining experience.

We deliver to various regions across Australia, including Queensland, New South Wales, Victoria, the Australian Capital Territory, and Adelaide City and surrounds. You can rely on our fast and reliable delivery service, no matter where you are.

Peter Augustus Angus stands out by offering premium quality Angus beef sourced from the finest cattle, known for its exceptional marbling, tenderness, and rich flavour. Our beef is ethically raised with a strong commitment to sustainability and animal welfare. Each cut is expertly prepared to ensure a consistent, exceptional dining experience. With a focus on transparency, traceability, and premium grading, Peter Augustus guarantees Angus beef of unmatched quality, setting us apart as the ideal choice for those seeking the best.