• Spend $150 and get 2 Free Wagyu Beef Burger Patties (175g)

  • Spend $200 and get 2 Free Wagyu Beef Burger Patties (175g) plus FREE Shipping

  • Spend $300 and get 2 Free Wagyu Beef Burger Patties (175g) plus FREE Shipping plus Free Angus Rib Fillet SB 3 (300g)

  • Refrigerated delivery to QLD, NSW, ACT, VIC and Adelaide

  • Free pickup from our Camp Hill store

This Week's Deals

Premium cuts, special prices every Monday.

Traditional Thick Pork Sausage

$13.00

Traditional Thick Pork Sausages bring rich pork flavour to the BBQ in a 6-pack.

Pickup available at Peter Augustus Store Camp Hill

Usually ready in 24 hours


Product Description

Peter Augustus Traditional Thick Pork Sausages deliver rich, savoury pork flavour, juicy tenderness, and authentic butcher-style quality. Crafted from premium Australian pork using a traditional recipe, these gourmet sausages feature delicate herb seasoning and natural casings for a satisfying snap. Conveniently packed in six, they are perfect for family BBQs, quick weeknight dinners, pan-frying, and comforting slow-cooked meals.

Why Choose Traditional Thick Pork Sausages?

  • Made from premium Australian pork for rich, natural flavour and juicy tenderness.
  • Traditional butcher-style recipe with savoury herb seasoning.
  • Natural casings provide a satisfying snap while keeping the filling tender and flavourful.
  • Convenient pack of six gluten-free sausages, ideal for BBQs, family dinners, and entertaining.

Specifications

  • Brand: Peter Augustus
  • Origin: Australia
  • Category: Pork Sausages
  • Cut: Traditional thick pork sausages in natural casings
  • Flavour: Rich, savoury pork flavour with traditional herb seasoning
  • Texture: Juicy, tender, and meaty with a natural casing snap
  • Pack Size: 6 sausages
  • Best for: BBQs, grilling, pan-frying, braising, slow cooking, and family meals

Shipping

  • Peter Augustus delivers fresh, chilled meat through trusted refrigerated couriers, maintaining the cold chain to your door.

  • We service selected areas across QLD, NSW, VIC, ACT, and SA, with delivery schedules varying by location.

  • View our delivery rates, schedules, and conditions below.

Whole Hog

A whole hog refers to parts or the entire pig prepared for roasting, smoking, spit cooking and mince. Perfect for large gatherings, events, or traditional celebrations. Offering a variety of cuts in one, including pork belly, shoulder, loin, ribs, and leg, it delivers a full spectrum of textures and flavours.