Beef Brisket

Shop premium beef brisket at Peter Augustus, sourced from the renowned Diamantina and featuring exceptional Angus and Wagyu cuts with rich marbling and a generous fat cap. Perfect for BBQ, smoking, or slow cooking, our brisket delivers tender, juicy results with deep, rich flavour. Whether hosting a backyard barbecue or preparing a slow-roasted meal, this cut guarantees an unforgettable dining experience. If you want to buy beef brisket of top quality, our ethically sourced brisket is vacuum sealed for freshness and ready to cook. Priced between $100 and $285, this brisket beef combines superior taste and excellent value. Shop online today and enjoy the finest beef brisket delivered to your door.

Diamantina Wagyu Brisket Whole 6kg - SB 8-9+

$162

Diamantina Angus Brisket Whole 5kg - SB 2

$100

Diamantina Wagyu Brisket Whole 6kg - SB 4-5

$138

Box 11 - Smokehouse Selection Box

$302 $285

FREQUENTLY ASKED QUESTIONS

Find answers to commonly asked questions about this collection.

Are Beef Briskets Healthy?

>Beef brisket can be healthy in moderation, offering high-quality protein, essential vitamins, and minerals like iron and zinc. However, it can be high in saturated fats, which may raise cholesterol levels. Choosing leaner cuts, trimming excess fat, and using healthy cooking methods can help make it a healthier option. Pairing brisket with vegetables and whole grains can also boost its nutritional value while maintaining a balanced diet.

Is Beef Brisket a Good Cut of Meat?

>Beef brisket is a great cut of meat, especially for slow-cooking methods like smoking, braising and roasting. It’s flavorful, tender when cooked properly, and offers a rich, beefy taste. Beef Brisket is known for its unique texture and marbling, which enhances its flavor. However, it’s a tougher cut, so it requires long, slow cooking to break down the connective tissue and achieve its signature tenderness. With the right preparation, brisket can be delicious and versatile, perfect for dishes like barbecue brisket or corned beeft.

How Many Calories in a Beef Brisket?

>The calorie content of beef brisket varies depending on the cut and preparation. On average, a 3-ounce (85 grams) serving of cooked, lean beef brisket contains around 200-250 calories. Fattier cuts or those cooked with added ingredients like oils or sauces may contain 300-400 calories per 3-ounce serving. The exact number can change based on factors like fat content, seasoning, and added ingredients. Always check the nutritional label for more accurate information.

What is the Difference Between Angus and Wagyu Beef Brisket?

>Angus and Wagyu beef brisket differ in breed, marbling, flavor, texture, and price. Angus is well-marbled with a rich, beefy flavor and firm texture, while Wagyu boasts intense marbling, resulting in a buttery, melt-in-your-mouth texture. Wagyu is more expensive due to its rarity and superior quality, while Angus is more affordable and widely available. Wagyu is prized for its luxurious taste, while Angus is more commonly found in everyday meals.

Can I Get Fresh Beef Brisket at Peter Augustus?

>Yes, at Peter Augustus, we supply fresh beef brisket, not frozen. Each cut is carefully prepared to preserve freshness, juiciness, and eating quality.

What Delivery Areas Do You Cover for Beef Brisket?

>We deliver across Australia, including Queensland, New South Wales, Victoria, the Australian Capital Territory, and Adelaide City and surrounds. Our service ensures fast and reliable delivery to these areas, so you can enjoy our high-quality beef brisket wherever you are.

What is Your Return Policy for Beef Brisket Purchases?

>Our return policy offers a refund if the beef brisket is damaged, spoiled, out of temperature, or not as described. Please ensure the product meets these criteria for eligibility. Contact us immediately if you encounter any issues, and we will assist you in processing the return.