Premium cuts, special prices every Monday.
Enjoy the bold flavours of Italy with our Italian Pork Sausages, expertly seasoned with a blend of traditional herbs and spices. Made with juicy pork sourced from our trusted premier partners, these sausages are perfect for grilling, BBQs, or adding authentic flavour to your favourite recipes.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
These Gourmet Italian Pork Sausages are a true taste of Italy, hand-crafted in the classic Italian tradition with quality Australian pork, aromatic fennel seeds and a touch of cracked black pepper. The result is a beautifully balanced sausage with a coarse, rustic texture and the unmistakable warmth of Mediterranean flavour in every bite.
Packed conveniently in 6s and filled into natural casings for that authentic snap, these gourmet sausages bring the soul of Italian home cooking to your kitchen. Whether sizzling on the BBQ, browned for a rich Sunday ragù, or sliced into a rustic pasta, they deliver the bold, savoury character that defines true Italian sausage-making.
Cook low and slow to let the fennel and garlic release their full aromatic depth. Grill over medium heat on the barbecue, pan-fry gently in a touch of olive oil, or slice and brown to use as the base for a slow-cooked tomato sugo. The natural casings crisp beautifully while the inside stays juicy, herby, and full of authentic Italian flavour.
Gourmet Italian Pork Sausages are a celebration of authentic Italian craftsmanship — rustic, aromatic, and bursting with the timeless flavours of fennel, garlic, and quality pork. A freezer essential for anyone who loves the food of Italy.
A whole hog refers to parts or the entire pig prepared for roasting, smoking, spit cooking and mince. Perfect for large gatherings, events, or traditional celebrations. Offering a variety of cuts in one, including pork belly, shoulder, loin, ribs, and leg, it delivers a full spectrum of textures and flavours.
