Duck Breast
Tender breast fillets from quality duck
Premium cuts, special prices every Monday.
A rich, premium duck product delivering exceptional flavour, crispy skin, and versatile cooking performance.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
Our Duck Breast Skin On delivers rich flavour, tender texture, and premium eating quality, making it an excellent choice for both home cooks and professional kitchens.
Supplied with the skin on for maximum flavour and crisping potential, these duck breasts offer a beautifully balanced combination of succulent meat and rich natural fat. Each pack contains approximately 5–6 duck breasts with an average weight of 1.1kg, providing convenience and consistency for multiple meals or foodservice applications.
Perfect for pan-searing, roasting, or BBQ cooking, duck breast pairs exceptionally well with both classic and modern flavour combinations, making it a versatile premium protein option.
Score the skin lightly and cook skin-side down over medium heat to slowly render the fat and create a crisp golden finish.
Delivered Frozen
Store at or below -18°C at all times.
Thaw under refrigeration (0–4°C) before use.
Do not thaw at room temperature.
Cook thoroughly before consumption.
Do not refreeze once thawed.
A rich, premium duck product delivering exceptional flavour, crispy skin, and versatile cooking performance.
Tender breast fillets from quality duck