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$110.00/Kg
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Rib Fillet, also known as Cube Roll, Ribeye, Scotch Fillet, Prime Rib (when bone-in) is a premium beef cut known for its rich marbling, tenderness, and full-bodied flavour. Taken from the rib section, it’s ideal for slicing into ribeye steaks or roasting whole. This cut delivers consistently juicy results whether grilled, pan-seared, or slow-roasted.
This 2kg Diamantina Wagyu Rib Fillet Piece is a centerpiece cut crafted for those who appreciate the finer things. Graded with a marble score of 4–5, this Wagyu delivers luxurious marbling, melt-in-your-mouth tenderness, and full-bodied flavour in every bite. Whether you're slicing thick steaks or roasting whole, it’s the perfect showstopper for any premium occasion.
Graded for superior marbling, texture, and flavour
From Australia’s leading Wagyu program
Hand-selected for consistent quality and performance
Perfect For
Slicing into thick, restaurant-style steaks
Impressive centerpiece roasts for gatherings
Sous vide, reverse sear, or Japanese-style prep
Custom portioning for gourmet meal prep
100% Australian Wagyu beef
Marbling score 4-5
Chilled, vacuum sealed, approx. 2kg Piece
Boneless, trimmed, and chef-ready
Premium grain-fed with no added hormones
