The Advantage of Premium B2B Beef Supply for Australian Restaurants
Better beef supply means more consistent plates, easier menu planning and access to premium Australian cuts your customers will notice.
Apply for Wholesale How B2B Ordering WorksRestaurants need consistent quality, reliable supply and cuts that suit the way their kitchen works. Peter Augustus gives B2B customers access to premium Australian Angus, Wagyu, grass-fed and grain-fed beef backed by Stanbroke.
What Makes a Better Beef Supplier?
Understand Marble Scores
Choose
Choose the Right Format for Your Kitchen
Sirloin, eye fillet, rib fillet, rump and more.
Shop Beef SteaksIdeal for kitchens that portion or roast in-house.
Shop Whole CutsLarger formats for busy hospitality operations.
Shop Bulk BuysNeed Something More Premium?
Wagyu gives restaurants a richer, more indulgent menu option. Choose the marble score according to the eating experience and price point you want to offer.
Shop Pure Wagyu
Learn About Wagyu Grading
Order
Wholesale Ordering Made Simple
Apply for a wholesale account once. After approval, sign in to the main Peter Augustus store, browse the range, see your eligible B2B pricing, add your quantities and complete checkout.
Create your Peter Augustus wholesale account.
Apply NowAccess the store using your approved B2B account.
Wholesale LoginSee the complete visual ordering process.
View Ordering Guide
Ready to Upgrade Your Beef Supply?
Apply for wholesale access, then choose the cuts and format that best fit your kitchen.
Apply for Wholesale See How to Order



