Frequently Asked Questions
Find answers to commonly asked questions about this collection.
Choose a build your own meat box by considering household size, the meals you cook most often and your available fridge or freezer space. Compare the included products, pack weights and cooking styles so the box gives you a useful mix rather than simply the largest quantity.
The number of meals depends on the total weight, the cuts included and your portion sizes. Check the individual product weights, then plan portions around your household. Larger roasts or bulk packs can often be divided before freezing to make meal planning easier.
A build your own meat box can be a practical choice for entertaining when it includes a mix of quick-cooking and larger-format cuts. Match the box size to your guest count and cooking setup, and check whether the included cuts suit barbecue, roasting or make-ahead dishes.
Peter Augustus delivers build your own meat box to selected regions across Australia using refrigerated couriers and temperature-controlled cold-chain packaging. Orders are packed in insulated thermal boxes with ice packs to help maintain safe temperatures during transit. Delivery availability, fees and estimated dates depend on the destination postcode, so customers should enter their address at checkout or use the Peter Augustus postcode delivery checker before ordering.






