How to Make the Best Beef Stew Recipe at Home?
To make beef stew at home, prepare and season the beef in chunks, brown it to develop a deep, savoury crust, build an aromatic base, deglaze the pot, return the...
Steak School - Recipes & Cooking Guides
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How to Smoke a Brisket: Tips from a Barbeque Grand Champion
It has been known to “make grown men cry”, but don’t let that put you off cooking a brisket. If you are kinda new to the barbecue game, you’ll want...
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Whole Turkey With Bacon, Onion & Sage Stuffing
Turkey is a classic centerpiece of any Christmas menu and with its succulent finish and flavourful port gravy, this classic recipe is sure to impress. For all entertainers, the pressure...
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Pork Loin Roast With Pancetta, Pine Nut & Sage Stuffing
This crispy roasted pork loin recipe pairs a beautiful nutty taste with immaculate crackling to give your Christmas roast some extra crunch. This roast is perfect for a Christmas dinner,...
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Cherry, Mustard & Balsamic Glazed Christmas Ham
Here’s a mouth-watering alternative to the classic Christmas ham. This take on the Aussie Christmas staple is bursting with festive flavours, and will have your whole family coming back for...
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Beef Cheek Ragu w/ Lemon Parsley Oil
Beef cheek ragu is rich, hearty and packed with big, bold flavours. The perfect make-ahead meal that will be enjoyed by the whole family! Serve with your favourite red, and...
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Ossobuco Red Curry
Ingredients 4 Beef Ossobuco 4 tbsp Church Farm red curry paste 2 shallots - sliced 3 cloves garlic – crushed 1 inch ginger – grated 400ml coconut milk 1.5L beef...
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Korean Pork Bolognese
INGREDIENTS 500g pork mince 4 cloves garlic 1 tbsp grated ginger ½ brown onion 1 carrot 6 button mushrooms 3 tbsp gochujang 2 tbsp tomato paste 100ml cream 250ml passata...
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Chicken Katsu Curry
INGREDIENTS 6 chicken thighs 2 brown onions 4 carrots 250g green beans 1 tin coconut milk 1 lime – juiced 1 handful coriander 1 tbsp soy sauce 1 heaped tbsp...
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Korean Steak Tacos
INGREDIENTS 800g flap meat 2 tbsp soy 1 tbsp gochujang 1 tbsp rice vinegar 1 tbsp oil Aioli 2 egg yolks 1 clove garlic - crushed 1 tsp lime...
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How to make Pork Sausage & Creamy Leek Pasta
A Rich, Creamy Dish Packed with Flavour Ingredients 440g (4 large) Peter Augustus Italian pork sausages 250g (2 large) leeks 2 cloves garlic 25g butter 400ml heavy cream 2 tbsp...
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Pork Chorizo Pasta Bake
INGREDIENTS 500g pork mince 3 fresh chorizo sausages 3 cloves garlic 1 carrot 1 stick celery 1 red onion ½ tsp dried herbs 300g cooked pasta – I used malfada...
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Asian Meatballs With Rice and Beansprout Salad
Serves 4ppl INGREDIENT Meatballs Peter Augustus beef mince x 600g grated ginger x 2 tsp sesame oil x 1 tbsp garlic x 2 cloves - crushed spring onion chopped x...
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Summer Pork and Prawn Salad
INGREDIENTS 800g pork tenderloin (in-store purchase only) Oil BBQ rub 3 ears corn 250g cherry tomatoes 1 avocado 1-2 jalapenos 1 tbsp lime juice 15-20g feta Oil Salt Mayonnaise ...
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