Free Gift - Gourmet Condiment Pack with every order over $200

Free Gift - Gourmet Condiment Pack with every order over $200

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Diamantina Wagyu Eye Fillet Steak 200g - SB 6-7
This 200g Eye Fillet delivers a luxurious dining experience in every bite. With a Marble Score of 6–7, expect buttery texture, subtle richness, and exceptional juiciness, perfect for those who value precision and indulgence on the plate.


$35.00 200g
Diamantina Pure Wagyu Sirloin Steak 300g - SB 8-9
Hand-cut by our in-house butchers, this steak delivers the perfect balance of buttery Wagyu richness and beefy depth. Whether it’s a quick weeknight pan-sear or a special-occasion grill, it’s a steak that rewards simplicity and precision.
$60.00 300g
Diamantina 100% Wagyu Beef Tallow
Unlike many commercial cooking oils, Wagyu tallow is naturally free from additives and highly processed seed oils. It contains a well-balanced mix of healthy saturated and monounsaturated fats, along with fat-soluble vitamins like A, D, E and K. It’s a traditional fat that’s making a modern comeback for good reason.
from $15.00
Diamantina Angus Sirloin Steak 300g - SB 3
This is your go-to sirloin, rich, bold and deeply satisfying. The Diamantina Angus Sirloin Steak, with a marble score of 3, delivers that classic beefy flavour with the right balance of tenderness and juiciness. It's the perfect all-rounder steak, whether you're cooking on the grill, searing in a hot pan, or firing up the weekend barbecue.
$22.50 300g
Peter Augustus Lamb Leg Butterfly 1.1kg
The Peter Augustus Lamb Leg Butterfly is a boneless, tender cut designed for easy roasting or BBQ. Juicy and full of rich flavour, it’s perfect for family meals or special gatherings where you want to impress with minimal fuss.

Sourced from trusted premier partners, this lamb leg delivers quality and taste you can rely on.
$40.00 1200g
Diamantina Grass-Fed Beef Mince
Our Diamantina Grass-Fed Beef Mince is made from premium lean cuts of 100% Australian beef, sourced from pasture-raised cattle on Stanbroke farms. Raised without hormones or antibiotics, this mince delivers a clean, naturally beefy flavour that's perfect for everyday meals.
$12.00 500g
Diamantina Angus Florentine Share Steak (T-Bone) 1kg - SB 2+
Crafted for connoisseurs, this Diamantina Angus T-Bone is a show-stopping steak that combines two premium cuts in one, the ultra-tender eye of the tenderloin and the full-flavoured sirloin. On the bone for depth and complexity, this cut delivers a rich, beefy taste with enhanced juiciness and a refined, buttery finish.
$70.00 1000g
Diamantina Angus Rib Fillet Steak - SB 3+
This Diamantina Angus Rib Fillet Steak delivers that perfect balance of richness, tenderness, and marbling that steak lovers crave. Cut to 300g and with a Marble Score of 3+, it's a juicy, buttery fillet ideal for pan-searing, barbecuing or grilling over flame.
$28.50 300g
Peter Augustus Chicken, Spinach and Haloumi Sausage
Discover a delicious twist on classic sausages with our Chicken and Haloumi Sausages from Peter Augustus. Made with juicy chicken and creamy haloumi chunks sourced from trusted premier partners, these sausages are perfect for grilling, barbecues, or easy midweek dinners.
$12.50 500g
Peter Augustus Rindless Bacon 300g
Our Peter Augustus Bacon Rindless is made from premium Australian pork belly, cured and smoked in-house for a rich, full flavour. Carefully trimmed to remove the rind, this bacon is ready to crisp up beautifully in the pan without the need for extra prep.
$7.50 300g
Diamantina Angus Eye Fillet Tenderloin Roast Chateaubriand 1kg - SB 2+
The Chateaubriand is the centre-cut portion of the beef tenderloin known for being the most tender and refined roast you can serve. This Diamantina Angus Fillet Roast is ideal for a romantic dinner, a small gathering, or any occasion that deserves something extraordinary.
$100.00 3000g
Box 8 - The Grand Grazier Feast Box
The Grand Grazier Feast Box brings together premium Wagyu, Angus, lamb and pork favourites in one generous bundle, everything you need to feed a crowd with restaurant-quality flavour.
$350.00 $375.00 Box
Diamantina Angus Rump Steak 700g - SB 2
This cut loves a good sear. Season simply with salt and pepper, grill to medium or medium-rare, and rest before slicing. Serve with chimichurri, garlic butter or a peppercorn sauce.
$26.50 700g
Diamantina Angus Florentine Steak (T-Bone) 500g - SB 2+
The Diamantina Angus T-Bone is a cut made for meat lovers. With the sirloin on one side
$35.00 500g
Peter Augustus Traditional Beef Thick Sausage
Crafted by our expert butchers with care and quality in mind, these sausages deliver a classic beef taste that brings family and friends together.
$10.00 500g
Peter Augustus Chicken Thigh Fillet Skin Off Free Range 500g
Our Peter Augustus Chicken Thigh Fillets (Skin Off) are made from 100% free-range Australian poultry, hand-trimmed by our butchers for quality, consistency and ease of use. With no skin and just the right amount of natural marbling, these fillets deliver juicy results in every dish from stir-fries to slow cooks.
$11.00 500g
Peter Augustus Beef Lasagna
Experience the ultimate comfort food with our Peter Augustus Classic Beef Lasagna. Made with layers of tender pasta sheets, rich beef sourced directly from our Stanbroke-integrated farms, and creamy béchamel sauce, this dish is baked to a golden, bubbling perfection.
$19.50 1000g
Box 1 - The Butcher's Value Pack
The Butcher’s Value Pack brings together five of our most versatile, best-selling items to help you stock your fridge with quality. Compact size, premium meats hand-picked for a perfect gathering or BBQ.
$60.00 $66.00 Box
Sauc'd Low N Slow Shadow Blend Rub
The Shadow Blend Rub is your go-to for big flavour and beautiful bark.This aromatic blend features bold pepper notes and warm bitters, designed to elevate red meats with a rich, earthy crust.
$12.50 170g
Diamantina Angus Beef Burger 150g
Make burger night something to look forward to with these premium Diamantina Angus Beef Burgers. Rich in natural flavour, perfectly balanced with just the right amount of fat for juicy, tender bites every time.
$4.50 150g
Diamantina Wagyu Tomahawk Steak 1.1kg - SB 4-5
Make a bold statement at your next dinner or barbecue with the Diamantina Wagyu Tomahawk. This impressive 1.1kg Tomahawk is a favourite among steak lovers for its dramatic presentation, exceptional marbling and melt-in-your-mouth flavour.
$99.00 1100g
Diamantina Angus Sirloin Piece 3kg - SB 3+
The Diamantina Angus Striploin offers the ideal balance of tenderness, marbling and deep beef flavour. With a Marble Score of 3+, this whole striploin delivers rich, satisfying results whether roasted whole or portioned into premium New York-style steaks.
$165.00 3000g
Peter Augustus Lamb Rack Cap On French Trimmed
The French trimming leaves the rib bones clean and stylish, making it ideal for entertaining or elevating your midweek meal. Whether oven-roasted whole or sliced into cutlets, this cut delivers refined taste with a beautiful finish.
$21.00 280g
Diamantina Wagyu Eye Fillet Tenderloin Log 1kg - SB 8-9
At approximately 1kg, this eye fillet gives you incredible value and versatility. Whether you're hosting a celebration, preparing an unforgettable roast, or slicing into restaurant-quality steaks, this cut offers a world of culinary potential all expertly prepared and vacuum sealed for optimal freshness by our Peter Augustus butchers.
$160.00 1000g

Explore the full Peter Augustus range, from award-winning Wagyu and Angus beef to artisan sausages, pork, lamb, poultry, and specialty condiments. Every product is carefully selected and prepared by our expert butchers, offering restaurant-quality ingredients for your home kitchen. Whether you're after everyday staples or something to impress, you'll find it all here.