[{"id":415660277968,"handle":"all-products","title":"All Products","updated_at":"2026-07-09T21:05:42+10:00","body_html":"\u003ch2 data-start=\"147\" data-end=\"518\"\u003eExplore the full Peter Augustus range\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"147\" data-end=\"518\"\u003eFrom award-winning Wagyu and Angus beef to artisan sausages, pork, lamb, poultry, and specialty condiments. Every product is carefully selected and prepared by our expert butchers, offering restaurant-quality ingredients for your home kitchen. Whether you're after everyday staples or something to impress, you'll find it all here.\u003c\/p\u003e","published_at":"2025-06-30T14:04:53+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:27:50+10:00","alt":"Assorted packaged meats with Diamantina branding on a white background","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Box_6_-_The_Angus_Selection_Box_2_d5b698d6-320f-45a7-bfd0-83ba5ecf1983.webp?v=1779337195"}},{"id":412989391056,"handle":"beef","title":"Beef","updated_at":"2026-07-09T21:05:42+10:00","body_html":"\u003cp\u003eShop premium beef at Peter Augustus, featuring exceptional Wagyu, Angus, grain-fed, and grass-fed beef sourced from trusted Australian producers and expertly butchered for outstanding quality. Our collection includes premium beef steaks, loin of beef, roasting joints, BBQ favourites, and versatile beef cuts selected for their marbling, tenderness, and rich natural flavour. Whether you are firing up the barbie, pan frying a steak, preparing a family roast, or filling the freezer with quality beef meat cuts, you will find some of the finest cuts of beef Australia has to offer. We supply fresh, never frozen beef, ensuring every order arrives with the flavour, texture, and quality expected from premium Australian beef. Buy beef online with confidence and enjoy convenient delivery straight to your door, plus the flexibility of Afterpay with four interest-free payments. Honest Australian beef, expertly prepared and ready for every occasion.\u003c\/p\u003e","published_at":"2024-10-22T15:22:40+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"Beef"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:27:36+10:00","alt":"Raw Wagyu rump cap steak on wire rack with a bowl of coarse salt on marble background","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/PA_WagyuRump_BeefCollections_31db8068-2d78-426e-8358-411a9c02544d.webp?v=1779163629"}},{"id":419387113680,"handle":"beef-cut","title":"Beef Cut","updated_at":"2026-07-08T21:05:00+10:00","body_html":"","published_at":"2026-04-01T13:12:16+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"pure wagyu_Rib Fillet"},{"column":"tag","relation":"equals","condition":"Ribs"},{"column":"tag","relation":"equals","condition":"tenderloin_Eye Fillet"},{"column":"tag","relation":"equals","condition":"wagyu_Rump"},{"column":"tag","relation":"equals","condition":"rump"}],"published_scope":"global","image":{"created_at":"2026-04-21T16:42:18+10:00","alt":"Two pieces of marbled red meat on a white plate with a light gray marble background","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Beef_05c94a21-e9a3-4a77-8066-2d8013ffbb0c.webp?v=1779232746"}},{"id":418804203728,"handle":"beef-eye-fillet","title":"Beef Eye Fillet","updated_at":"2026-07-08T13:45:42+10:00","body_html":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:5242ccc2-8fab-44ff-acb8-84d44a1c539f-10\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:5242ccc2-8fab-44ff-acb8-84d44a1c539f-10\" data-turn-id-container=\"request-WEB:5242ccc2-8fab-44ff-acb8-84d44a1c539f-10\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"dbee2a5c-ed26-41b0-bbe2-252d1d4a2d48\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"595\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eOur Tenderloin, also known as Eye Fillet or Filet Mignon, is the most tender cut of beef, prized for its fine texture, delicate flavour, and exceptionally soft eating experience. Sourced from the loin with minimal connective tissue, this premium cut delivers a refined, melt-in-the-mouth finish ideal for pan searing, roasting, grilling, or elegant steak presentations. Commonly prepared as Eye Fillet steaks, Filet Mignon medallions, Chateaubriand roasts, or whole tenderloin roasts, it is the perfect choice for special occasions, premium dining, and those who value tenderness above all else.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" class=\"pointer-events-none -mt-px h-px translate-y-[calc(var(--scroll-root-safe-area-inset-bottom)-14*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e","published_at":"2026-03-04T12:33:07+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"tenderloin_Eye Fillet"},{"column":"tag","relation":"equals","condition":"pure wagyu_Tenderloin"},{"column":"tag","relation":"equals","condition":"eye fillet"},{"column":"tag","relation":"equals","condition":"angus_Eye Fillet Steak"},{"column":"tag","relation":"equals","condition":"pure wagyu_Eye Fillet Steak"},{"column":"tag","relation":"equals","condition":"wagyu_Eye Fillet Steak"},{"column":"tag","relation":"equals","condition":"tenderloin"}],"published_scope":"global","image":{"created_at":"2026-04-01T15:18:15+10:00","alt":"Two raw Wagyu eye fillet steaks with marbling on parchment paper, garnished with greens","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Peter-Augustus-WagyuEyeFilletSteakSB8-9_3a6cdbd3-a00f-4247-a4b3-249574c27031.webp?v=1779677894"}},{"id":417129726160,"handle":"best-sellers","updated_at":"2026-07-09T21:05:42+10:00","published_at":"2025-10-23T01:12:27+10:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Best Sellers","body_html":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eExplore the Best-selling selections in our premium range at Peter Augustus, where superior quality and exceptional flavour unite. Our top picks are loved by discerning home chefs and those just starting their culinary journey. These are the products customers return for time and again, thanks to phenomenal taste and consistent results.\u003c\/p\u003e","image":{"created_at":"2025-10-28T16:06:28+10:00","alt":"Diamantina Wagyu corned silverside raw beef cut with bay leaves and peppercorns","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Thankyoucard-PeterAugustus_b0e81796-019d-4fac-89b0-7e86422d5f35.webp?v=1779245663"}},{"id":420096737488,"handle":"best-selling-collection","title":"Best selling products","updated_at":"2026-07-09T21:05:42+10:00","body_html":null,"published_at":"2026-05-27T21:31:50+10:00","sort_order":"best-selling","template_suffix":null,"disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":419320430800,"handle":"black-onyx","title":"Black Onyx","updated_at":"2026-07-08T21:05:00+10:00","body_html":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eOur Black Onyx long-fed Pure Black Angus is a standout in premium beef, raised to exacting standards and grain-fed for a minimum of 230 days. Completely HGP-free, this program delivers enhanced marbling well above traditional Angus, resulting in a tender, juicy eating experience with a rich, full-bodied flavour. Renowned for its consistency and quality, Black Onyx showcases the signature depth and character of true Angus beef, making it a trusted choice for those seeking elevated performance and exceptional taste.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","published_at":"2026-03-25T22:17:17+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Black Onyx"},{"column":"tag","relation":"equals","condition":"black onyx_SB 3"},{"column":"tag","relation":"equals","condition":"black onyx_SB 5"},{"column":"tag","relation":"equals","condition":"beef_Black Onyx"}],"published_scope":"global","image":{"created_at":"2026-04-23T09:17:24+10:00","alt":"Black Onyx Bone","width":2048,"height":2048,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/BlackOnyx_10.webp?v=1779922077"}},{"id":415660736720,"handle":"butchers-bulk-buys","title":"Bulk Buys","updated_at":"2026-07-09T21:05:42+10:00","body_html":"\u003cp\u003eOur Butcher's Bulk Buys brings together premium Australian beef from Stanbroke's Queensland stations across Pure Wagyu, Wagyu, Black Onyx, Angus, grain-fed, and grass-fed, packaged in larger quantities so you can stock the freezer without sacrificing quality. Every cut is butchered fresh and delivered chilled, giving you the same standard you would expect from a single order, just more of it. Built for households, big gatherings, and anyone stocking up on beef that is always worth having on hand.\u003c\/p\u003e","published_at":"2026-04-21T14:54:20+10:00","sort_order":"best-selling","template_suffix":"bulk-box","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Bulk"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:28:16+10:00","alt":"Box of premium Australian Wagyu striploin steaks from Peter Augustus, vacuum-sealed and marbled.","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/20240516_Food_Wagyu_BL_Striploin_Steak_Box_1_66dcc6cb-a0ad-4e58-ae91-0803a3d2cb55.png?v=1781579228"}},{"id":420096704720,"handle":"new-collection","title":"New products","updated_at":"2026-07-09T21:05:42+10:00","body_html":null,"published_at":"2026-05-27T21:31:50+10:00","sort_order":"created-desc","template_suffix":null,"disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":415717130448,"handle":"roasts-whole-cuts","title":"Roasts \u0026 Whole Cuts","updated_at":"2026-07-08T21:05:00+10:00","body_html":"\u003cp\u003eOur roasts and whole cuts cover beef, lamb, and pork in formats built squarely for the table: silverside, rib fillet, eye fillet, lamb rack, lamb leg, pork porchetta, and pork loin among them. Each cut is carefully prepared to Peter Augustus standard and selected for consistent eating quality, whether you are slow-roasting a whole leg for a long Sunday table or carving a whole fillet for a truly special occasion.\u003c\/p\u003e","published_at":"2026-02-23T14:19:32+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Roasts \u0026 Whole Cuts"}],"published_scope":"global","image":{"created_at":"2025-10-20T12:28:37+10:00","alt":"French trimmed lamb rack on a plate beside a bowl of gourmet salt from Peter Augustus Craft Butcher","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/Lamb_f7fc766b-2e09-4faf-98b8-5049efa587cc.webp?v=1779409565"}},{"id":419338420432,"handle":"specialty-items","title":"Specialty Items","updated_at":"2026-07-09T21:05:42+10:00","body_html":"\u003cp data-start=\"0\" data-end=\"327\"\u003eOur selection of specialty items showcases unique, premium offerings designed to elevate your cooking and bring something a little different to the table. Carefully curated for quality and flavour, this range features seasonal favourites, chef-inspired products, and exclusive cuts you won’t always find in everyday selections.\u003c\/p\u003e\n\u003cp data-start=\"329\" data-end=\"656\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePerfect for entertaining, gifting, or creating standout meals at home, these specialty items are chosen for their exceptional taste, versatility, and craftsmanship. Whether you’re looking to try something new or add a gourmet touch to your menu, this collection delivers distinctive quality and memorable flavour in every bite.\u003c\/p\u003e","published_at":"2026-03-27T14:16:03+10:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Burgers"},{"column":"tag","relation":"equals","condition":"Sausages"},{"column":"tag","relation":"equals","condition":"angus_Kebab"},{"column":"tag","relation":"equals","condition":"Tallow"},{"column":"tag","relation":"equals","condition":"condiments_Tallow"},{"column":"tag","relation":"equals","condition":"Kebab"},{"column":"tag","relation":"equals","condition":"Roast"},{"column":"tag","relation":"equals","condition":"Roasts"},{"column":"tag","relation":"equals","condition":"Roasts \u0026 Whole Cuts"},{"column":"tag","relation":"equals","condition":"lamb Leg_Leg Roast"},{"column":"tag","relation":"equals","condition":"BBQ"}],"published_scope":"global","image":{"created_at":"2026-04-21T16:37:21+10:00","alt":"Packaged Angus beef burger from Diamantina on a marble surface","width":2016,"height":1512,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/DiamantinaAngusBurger_1.webp?v=1779335541"}},{"id":419320561872,"handle":"tenderloin","title":"Tenderloin","updated_at":"2026-07-08T21:05:00+10:00","body_html":"\u003cp\u003eDiscover our premium Tenderloin collection, featuring exceptionally tender cuts prized for their delicate texture and rich flavour. Also known as eye fillet, filet mignon, or fillet steak, tenderloin is perfect for roasting, grilling, pan searing, and creating restaurant-quality meals at home.\u003c\/p\u003e","published_at":"2026-03-25T22:21:44+10:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"tenderloin"},{"column":"title","relation":"contains","condition":"eye fillet"},{"column":"title","relation":"contains","condition":"chateaubriand"},{"column":"title","relation":"contains","condition":"filet mignon"}],"published_scope":"global","image":{"created_at":"2026-05-28T09:24:55+10:00","alt":null,"width":1360,"height":1360,"src":"\/\/www.peteraugustus.com.au\/cdn\/shop\/collections\/PURE_WAGYU_Tenderloin_Eye-Fillet_4.webp?v=1779924295"}}]
16kg Bulk Box - Black Onyx Eye Fillet Whole SB-5
is backordered and will ship as soon as it is back in stock.
Get cuts tailored to your kitchen
Want it portioned a certain way? Add your cutting and packing instructions in the order note at checkout. Our expert butchers are more than glad to process it for you.
Order summary · Add order note
Cutting and packing instructions, for example portion the rump into 300g steaks and vacuum pack in pairs.
Buying in bulk for a venue?
Open a wholesale account
Restaurants, cafes and caterers buy our premium beef in bulk at trade pricing on volume. Net terms for approved accounts, a dedicated account manager, and the same consistent quality on every delivery.
Value-focused Black Onyx tenderloin delivering reliable tenderness, refined eating quality, and consistent performance for wholesale kitchens.
Our Diamantina's 16kg Bulk Box - Black Onyx Eye Fillet Whole SB-5 offers an unparalleled eating experience, thanks to its marbled score of SB-5 and the Black Onyx breed's renowned quality. Our Black Onyx Tenderloin, grain-finished over 230 days, promises a refined texture and clean beef flavour that meets the highest standards. Sourced from Australia's finest, our whole tenderloin ensures consistent performance in every bite. The tenderloin's boneless form is versatile for pan-searing, grilling, or roasting, ensuring reliable tenderness and satisfaction.
Buyers seeking premium quality cuts choose our Black Onyx Eye Fillet for its superior breed quality and consistent texture. Ideal for chefs and home cooks aiming for excellence in presentation and taste, our tenderloin suits sophisticated dining experiences. The Black Onyx breed, combined with our meticulous feeding program, guarantees a product that stands out in flavour and quality. Experience the best of Australian beef by purchasing our 16kg Black Onyx Eye Fillet today.
Product Highlights
16kg weight ensuring ample supply for high-demand kitchens
Marble score SB-5 for consistent marbling and flavor
Black Onyx breed providing premium beef quality
Originating from Australia for an authentic regional flavour
Grain finished for a minimum of 230 days for tenderness
16kg bulk box of Black Onyx tenderloin whole (SB-5)
Grain finished for a minimum of 230 days
Value-focused option with dependable eating quality
Clean beef flavour with consistent portioning performance
Australian family-owned
Performance & Quality
SB-5 specification for value-focused grading
Reliable tenderness with fine texture
Clean, balanced flavour profile
Consistent performance for steak and portion cuts
Wholesale Advantages
16kg bulk format for efficient kitchen use
Ideal for fillet steaks, medallions, and trimming
Strong yield with minimal waste
Cost-effective tenderloin option for high-volume service
Why This Product
Balances value with reliable eating quality
Perfect for consistent premium-style menu offerings
Suitable for high-volume kitchen environments
Delivers dependable results at an accessible price point
Who Should Choose This 16kg Bulk Box - Black Onyx Eye Fillet Whole SB-5?
our 16kg Bulk Box - Black Onyx Eye Fillet Whole SB-5 is ideal for chefs and foodservice providers seeking premium beef with reliable tenderness. Our Black Onyx Tenderloin caters to those who prioritise refined eating quality.
Event caterers need consistent performance for large gatherings
Restaurants offering a clean beef flavor in their high-end dishes
Culinary schools using quality tenderloin for student training
Hotels aiming to improve their dining experience with premium cuts
Retailers stocking high-grade beef for gourmet home cooks
Best Cooking Methods for Tenderloin
Master the art of cooking our Black Onyx Eye Fillet Whole SB-5 by understanding how its grain-fed marbling enhances flavour and tenderness through precise heat application. The unique texture of this Black Onyx Tenderloin responds best to specific methods, ensuring a refined eating quality and consistent performance.
Pan Sear: Use high heat to quickly sear our tenderloin, locking in juices and achieving a clean beef flavour. Aim for a medium-rare finish, letting the marbling render perfectly.
Grill: Preheat the grill to medium-high and grill for about 4-5 minutes per side, allowing the marbled fat of our beef tenderloin to melt gently, enhancing its innate tenderness.
BBQ: Cook over indirect heat, maintaining a moderate temperature. This method lets the tenderloin achieve reliable tenderness while capturing a smoky essence.
Oven Roasting: Set to 180°C (356°F) and roast until the internal temperature reaches 52°C (125°F) for medium-rare. Rest the Black Onyx beef tenderloin for 10 minutes to ensure juices redistribute for optimal flavour.
Tenderloin
The Tenderloin, also known as Eye Fillet or Filet Mignon. This particular cut of beef comes from a lean, elongated muscle that runs along the spine, delivering exceptional tenderness and a melt-in-your-mouth experience. It's one of the most sought-after cuts for fine dining, thanks to its low fat content, delicate marbling, and smooth grain. It's perfect for pan-searing, grilling, or roasting. A premium choice for elegant meals and special occasions.
