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    Premium cuts, special prices every Monday.

    16kg Bulk Box - Pure Angus Beef Petite Shoulder Tenders

    $450.00

    16kg bulk Black Angus petite tenders, 150-day grain fed. Tender, versatile cut ideal for grilling, skewers, and foodservice. Wholesale beef Australia.

    Pickup available at Peter Augustus Store Camp Hill

    Usually ready in 24 hours


    Get cuts tailored to your kitchen

    Want it portioned a certain way? Add your cutting and packing instructions in the order note at checkout. Our expert butchers are more than glad to process it for you.

    Order summary · Add order note
    Cutting and packing instructions, for example portion the rump into 300g steaks and vacuum pack in pairs.

    Buying in bulk for a venue?

    Open a wholesale account

    Restaurants, cafes and caterers buy our premium beef in bulk at trade pricing on volume. Net terms for approved accounts, a dedicated account manager, and the same consistent quality on every delivery.

    • Trade pricing on volume
    • Australian family owned
    • Consistent quality on every delivery
    • Built around your needs
    • Dedicated account manager and net terms
    Trade pricing applies once your account is approved. Prices exclude GST and delivery.

    16kg Bulk Box – Pure Angus Petite Tenders

    Premium Wholesale Value Cut – Tender, Lean & Versatile

    The Pure Angus Petite Tenders are a premium-value wholesale cut designed for chefs, butchers, and foodservice operators seeking a balance of tenderness, consistency, and strong yield in a convenient bulk format.

    Grain finished for a minimum of 150 days, this cut delivers a clean, mild beef flavour with naturally tender texture, making it ideal for quick cooking applications and high-efficiency kitchen operations.

    Petite tenders are highly versatile and perform exceptionally well in grilling, pan-searing, skewers, stir-fry, and sliced beef applications, offering consistent portion control and excellent menu flexibility.

    Supplied in a practical 16kg bulk box format, this product is designed to improve operational efficiency, reduce prep time, and ensure consistent supply for wholesale buyers.

    • 16kg wholesale bulk box – ideal for foodservice and butchery operations
    • Pure Angus petite tenders
    • 150-day grain finished program
    • Lean, tender, and versatile cut
    • Ideal for grilling, skewers, stir-fry, and quick service menus
    • Australian family owned and operated supply chain

    Delivery & Storage

    • Keep fresh at 0-4°C at or freeze below −18°C
    • Thaw under refrigeration (0–4°C) before use
    • Do not thaw at room temperature
    • Do not refreeze once thawed
    • Once thawed, consume within 24–48 hours
    • Cook thoroughly before consumption

     

    A reliable wholesale beef option delivering tenderness, value, and consistency for high-volume commercial kitchens.

    Oyster Blade

    Oyster Blade is a versatile cut taken from the shoulder of the animal. It features a rich marbling of fat and connective tissue, making it ideal for both slow cooking and grilling. When braised or slow-roasted, the blade becomes incredibly tender and flavourful, while when sliced across the grain, it can be pan-seared or grilled for a juicy steak-like experience. Blade steak is popular for dishes like casseroles, pot roasts, and slow-cooked curries thanks to its robust beefy flavour.