$160.00
$180.00 
$229.00
$242.00 
$450.00
$488.00 
$60.00/Kg
In stock
Pay now or later with:
Cold-Chain Packed
Recyclable & Eco Friendly Packaging
Next-day Dispatch
Striploin, also known as Sirloin, New York Strip, or Porterhouse (when bone-in), is a premium cut prized for its bold flavour and balanced tenderness. It comes from the short loin of the cow and features a fine grain with a satisfying bite. It's a favourite among chefs and home cooks alike for its generous marbling and robust, beefy taste.
The Florentine Steak, known in Italy as Bistecca alla Fiorentina, is a classic Tuscan favourite. Thick-cut, bone-in, and built for bold flavour. This Diamantina Grass-Fed version is sourced from Stanbroke’s pasture-raised cattle and features a marble score of SB 2 for a juicy, rich eating experience.
Ideal for grilling or charcoal cooking, this impressive cut is perfect for sharing and delivers a balance of tenderness and deep grass-fed flavour in every bite.
Crafted from premium Stanbroke beef, this is your chance to bring an authentic steakhouse experience home.
