Premium cuts, special prices every Monday.
Classic Traditional Thin Beef Sausages. Made in house with all Australian beef, these sausages are a staple for any BBQ gathering Roughly 60 per box
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
Want it portioned a certain way? Add your cutting and packing instructions in the order note at checkout. Our expert butchers are more than glad to process it for you.
Buying in bulk for a venue?
Restaurants, cafes and caterers buy our premium beef in bulk at trade pricing on volume. Net terms for approved accounts, a dedicated account manager, and the same consistent quality on every delivery.
Winner of the 2023 National Sausage King Awards, these classic traditional BBQ beef sausages are a must-have for every barbecue gathering.
Made in house using quality Australian beef, our Thin Beef BBQ Sausages deliver the classic flavour, texture, and satisfaction that generations of Australians know and love. Perfectly seasoned and crafted for consistent quality, these sausages are ideal for family barbecues, parties, catering, and easy weeknight meals. Extremely popular with both kids and adults, they cook beautifully on the barbecue, grill, or pan for a reliable crowd-pleasing favourite every time.
Keep frozen at or below −18°C.
Thaw under refrigeration (0–4°C) before use.
Do not thaw at room temperature.
Do not refreeze once thawed.
Once thawed, consume within 24–48 hours.
Cook thoroughly before consumption.
The Thin Beef BBQ Sausages - 5kg Pack is the ultimate choice for classic Aussie barbecues, offering award-winning flavour, reliable quality, and crowd-pleasing appeal in every bite.
Versatile, flavour-packed and easy to cook, mince is made from finely ground beef trimmings. Perfect for burgers, pasta, tacos, meatballs and more. Whether it’s lean or full-flavoured, this everyday staple is ideal for quick meals and family favourites. Available in grass-fed, Angus, and Wagyu options for every kitchen.
