Premium cuts, special prices every Monday.
Premium 20kg Angus sirloin whole SB-0, 150 day grain finished. Exceptional eating quality, tenderness and flavour in a convenient wholesale bulk cut.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
Want it portioned a certain way? Add your cutting and packing instructions in the order note at checkout. Our expert butchers are more than glad to process it for you.
Buying in bulk for a venue?
Restaurants, cafes and caterers buy our premium beef in bulk at trade pricing on volume. Net terms for approved accounts, a dedicated account manager, and the same consistent quality on every delivery.
Premium wholesale Pure Angus sirloin delivering exceptional eating quality, consistency, and true bulk value for professional kitchens.
Our Diamantina offers the 20kg Bulk Box of Pure Angus Sirloin Whole SB-0, a premium-grade cut renowned for its excellent marbling and consistent performance. The Marble Score 0 ensures a clean, rich beef flavour with outstanding eating quality. Our Pure Angus Sirloin is grain-finished for a minimum of 150 days, enhancing its tenderness and texture, while its Australian origin guarantees top-tier source quality. This whole cut is perfect for various cooking methods, whether pan-seared, grilled, or oven-roasted. Our sirloin's fresh and chilled handling preserves its quality from farm to table.
Buyers choose our Pure Angus Sirloin Whole SB-0 for its superior taste and texture, ideal for steak enthusiasts and culinary professionals alike. Its consistent quality makes it a preferred choice for restaurants and large gatherings, offering an unmatched dining experience. With the blend of our trusted brand, high-grade Pure Angus quality, and meticulous feeding program, purchasing our 20kg bulk box is a sound investment in flavour and satisfaction. Shop now to experience the remarkable quality of our sirloin.
Our 20kg Bulk Box - Pure Angus Sirloin Whole SB-0 is the ideal choice for those seeking premium-grade beef with consistent performance and outstanding eating quality.
Cooking our 20kg Bulk Box - Pure Angus Sirloin Whole SB-0 highlights its clean, rich beef flavor that shines through when prepared correctly. With excellent marbling, the Pure Angus Sirloin benefits from fat rendering, enhancing the juicy texture. Resting after cooking locks in flavours, while preferred doneness optimises the eating experience. This premium-grade cut rewards careful heat management across different methods.
Pan Sear: Use medium-high heat to achieve a crisp crust. Sear for 3-4 minutes per side, allowing the marbling to render for added juiciness.
Grill: Preheat to high. Grill each side for 5-7 minutes, letting the heat caramelise the fat, enhancing the sirloin's flavour profile.
BBQ: Opt for medium heat, cooking for 6-8 minutes per side. This ensures even cooking, allowing the Pure Angus sirloin to remain tender.
Oven: Preheat to 200°C. Roast for 15-20 minutes, ensuring even heat distribution to maintain the sirloin's natural tenderness and flavour.
Delivered fresh chilled in vacuum-sealed packaging for maximum freshness.
Striploin, also known as Sirloin, New York Strip, or Porterhouse (when bone-in), is a premium cut prized for its bold flavour and balanced tenderness. It comes from the short loin of the cow and features a fine grain with a satisfying bite. It's a favourite among chefs and home cooks alike for its generous marbling and robust, beefy taste.
