Premium cuts, special prices every Monday.
Premium 20kg Angus rump whole SB-2, 150 day grain finished. Bulk value cut with great flavour, consistency and versatility for busy wholesale kitchens.
20kg Bulk Box - Angus Rump Whole SB-2 is backordered and will ship as soon as it is back in stock.
Pickup available at Peter Augustus Store Camp Hill
Usually ready in 24 hours
20kg Bulk Box - Angus Rump Whole SB-2 is backordered and will ship as soon as it is back in stock.
Want it portioned a certain way? Add your cutting and packing instructions in the order note at checkout. Our expert butchers are more than glad to process it for you.
Buying in bulk for a venue?
Restaurants, cafes and caterers buy our premium beef in bulk at trade pricing on volume. Net terms for approved accounts, a dedicated account manager, and the same consistent quality on every delivery.
Premium wholesale Angus rump offering consistent quality, great yield, and true bulk value for busy kitchens.
Our Diamantina's 20kg Bulk Box - Angus Rump Whole SB-2 offers a premium eating experience with its rich marbling and high-grade SB-2 score, promising exceptional tenderness and flavour. The Angus breed, renowned for quality, combined with our grain-fed program, enhances the rump's juicy texture and robust taste. Sourced from Australia, our whole cuts are handled fresh to maintain quality. Perfect for roasting, slicing, or grilling, our boneless rump delivers consistently excellent cooking performance.
Buyers choose our 20kg Bulk Box - Angus Rump Whole SB-2 for its superior taste and versatility, ideal for chefs, caterers, and beef enthusiasts seeking reliable quality. With a heritage of excellence, our Australian Angus rump stands out in flavour and texture, ensuring satisfaction with every purchase. Shop with confidence knowing our carefully sourced and expertly finished rump meets the highest standards for any culinary need.
Our 20kg Bulk Box - Angus Rump Whole SB-2 offers premium quality with a distinct grain-fed finish, ensuring exceptional flavor and tenderness.
Our 20kg Bulk Box - Angus Rump Whole SB-2 is perfect for those seeking high-quality beef in substantial quantities. With its boneless form and grain-finished profile, it caters to diverse culinary needs.
Australian Black Angus Rump, with its SB-2 marble score, offers impressive fat rendering, making it perfect for a variety of cooking methods. Our grain-fed rump naturally retains juiciness and tenderness, providing an ideal base for both beginner and experienced cooks. Achieve desired doneness by choosing the right technique and heat level.
Pan Sear: Use medium-high heat to sear our 20kg Angus Rump Whole SB-2. This seals in juices and enhances the rich flavour. Rest for five minutes post-cooking for optimal tenderness.
Grill: Opt for medium heat to grill our Whole Angus Rump. The even cooking ensures a delicious crust while maintaining a succulent interior. Allow the meat to rest for a few minutes to distribute juices evenly.
BBQ: Apply a low and slow approach for the Australian Angus Rump, using indirect heat. This method allows the intricate marbling to break down beautifully, yielding a melt-in-your-mouth experience.
Oven: Roast our Grain Fed Angus Rump at 180°C (356°F) until it reaches your preferred level of doneness. A resting period of at least 10 minutes enhances the flavour profile, ready to serve for any occasion.
Delivered fresh chilled in vacuum-sealed packaging for maximum freshness.
Rump steak is a lean, flavourful cut taken from the hindquarter of the animal. Known for its firm texture and bold beef taste, it’s a versatile favourite that performs well on the grill, in stir-fries, or as a roast. Cut thick for steaks or diced for hearty meals, rump offers value without compromising on quality.
