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    Family Chunky Beef Pie

    $28.50

    Enjoy a true taste of home with our Peter Augustus Chunky Beef Pie. Packed with generous chunks of tender, premium beef sourced directly from our own Stanbroke integrated farms, this pie delivers rich, savory flavours in every bite.

    Family Chunky Beef Pie is backordered and will ship as soon as it is back in stock.

    Pickup available at Peter Augustus Store Camp Hill

    Usually ready in 24 hours


    Buy Peter Augustus Family Chunky Beef Pie

    Warm, Hearty & Made with Care

    Comfort food at its finest.

    Peter Augustus Family Chunky Beef Pie, crafted from high-quality chuck, offers a delightful eating experience. This grading ensures a tender texture and rich flavour, making each bite satisfying. Our slow-cooked beef pie, made from Australian beef, combines savory gravy with golden pastry, promising a hearty meal for your family. Our ready-to-heat meal provides the perfect balance of flavor and convenience. The beef's origin from Australia guarantees freshness and quality, while the oven cooking method enhances its natural taste, offering a comforting meal option.

    Families and busy individuals often choose our chunky beef family pie for its practicality and robust taste. Ideal for those seeking an easy dinner solution, this large family meat pie caters to various dining occasions. With its comforting flavours and satisfying portions, our house-made beef pie is the perfect choice for anyone looking to enjoy a delicious, fuss-free meal. The convenience of our savoury creation, buy your Peter Augustus Family Chunky Beef Pie today.

    Encased in a golden, buttery pastry that bakes to a crisp finish, it’s a satisfying, ready-to-heat meal that brings together classic flavour and quality ingredients. Perfect for an easy dinner, hearty lunch, or comforting weekend meal.

    Product Highlights

    • Chunky, tender Australian beef
    • Slow-cooked in a rich, savoury gravy
    • Encased in golden, buttery, flaky pastry
    • Large family size, suitable for 2–4 people
    • Made fresh in-house by Peter Augustus butchers and bakers
    • A classic Australian favourite for easy, comforting meals

    Why You’ll Love It

    • Rich, slow-cooked flavour with tender beef pieces
    • Convenient, ready-to-heat meal
    • Perfect balance of filling and crisp pastry
    • Great for families, quick dinners, or casual entertaining

    Serving Inspiration

    Best served hot from the oven until the pastry is golden and crisp.
    Pair with creamy mashed potatoes, garden peas, or a simple side salad.
    Also perfect on its own for a hearty, no-fuss meal.

    Who Should Choose This Family Chunky Beef Pie?

    Our Family Chunky Beef Pie is perfect for those seeking a hearty meal. This large family meat pie offers slow-cooked, tender beef nestled in golden pastry, ideal for a satisfying dinner.

    • Families looking for an easy dinner solution 
    • Busy professionals needing a ready-to-heat meal 
    • Fans of traditional Australian meat pies 
    • Anyone desiring a comforting meal with savoury gravy 
    • Hosts catering for a group with a family-sized dish

    Delivery and Storage

    Delivered chilled and vacuum sealed for maximum freshness, flavour, and quality
    Carefully packed in insulated packaging to maintain the cold chain during transit
    Store refrigerated at 0–4°C
    Consume by the recommended use-by date or freeze on arrival for extended storage
    Thaw under refrigeration before use for best results
    Do not refreeze once thawed

    Chuck

    Chuck also known as Blade, comes from the shoulder region of the cattle and is known for its deep, beefy flavour. This hardworking muscle group has plenty of connective tissue, making it ideal for slow cooking methods that break down the fibres and release incredible flavour. Chuck is perfect for braising, stews, slow roasts and pulled beef. It’s also a popular choice for premium mince and burgers thanks to its balanced fat content.

    Frequently Asked Questions

    Our Beef

    Where does our beef come from?

    All of our beef is from our parent company Stanbroke Beef. This is important as the quality of the beef and ultimately your eating experience is determined by the care that has been shown to the animal during each stage of the production process. Any undue stress the animal experiences at any stage of its life is detrimental to the beef it will produce.

    As Stanbroke owns and operates each stage of the production process, strict best practices are followed to ensure the animals always receive the highest of care and that’s why at Peter Augustus we can guarantee the quality of our product each and every time.

    SB Marble Scores

    What is an SB Marble Score?

    The SB Score measures intramuscular fat (the white flecks in the meat). Higher scores mean more marbling, which results in superior tenderness, juiciness, and a richer, buttery flavour.

    Which score should I choose?

    • SB 0–2: Leaner, traditional beef flavour with a robust texture.
    • SB 3–5: Our "everyday premium" level; a perfect balance of flavour and tenderness.
    • SB 6–10: The indulgent peak, featuring extreme marbling for a melt-in-your-mouth experience.

    Meat Quality & Colour

    What is vacuum sealing and how does it extend shelf life?

    Vacuum sealing removes air from the packaging, slowing oxidation and bacterial growth to extend freshness and shelf life. When stored correctly at 0–4°C, you can expect the following guide:

    • Beef primals & whole cuts: up to 28 days
    • Beef (steaks): up to 21 days
    • Beef (bone-in): up to 14 days
    • Lamb: up to 28 days
    • Pork: up to 10 days
    • Ham: up to 30 days
    • Sausages: up to 9 days
    • Chicken (frozen): up to 12 months
    • Salmon (frozen): up to 12 months
    • Smoked salmon: up to 30 days

    For longer storage, keep products frozen at -18°C, where vacuum sealed meat can last 1 to 3 years depending on the cut and consistency of temperature.

    Once opened, the shelf life reverts to that of standard fresh products, so we recommend consuming promptly.

    For longer delivery routes, some items may arrive partially or fully frozen to ensure they remain within safe temperatures during transit.

    Why is my steak dark in the vacuum pack?

    Our beef is vacuum sealed to lock in freshness and extend shelf life by removing oxygen. This can cause the meat to appear darker or slightly purplish due to natural myoglobin, which is completely normal.

    Once opened, simply let your steak rest out of the packaging for 10 to 20 minutes. As it’s exposed to air, it will “bloom” back to its natural rich red colour. Rest assured, your beef is fresh and perfectly safe to enjoy.

    Is it safe to eat?

    Yes. If the “Use By” date is within range your meat is fresh. Any colour variation from vacuum sealing is normal and will return to its natural red once opened and allowed to bloom.

    Delivery & Packaging

    What are your delivery fees?

    We offer a range of pickup and delivery options to suit you:

    • Free pickup is available from our Camp Hill store in Brisbane. Simply select pickup at checkout.
    • Free shipping is available on subscription-only orders.
    • Free shipping is automatically applied to orders over $200.
    • Refrigerated delivery starts from $30 (including GST), with final pricing based on your location, order size, and weight. Enter your address at checkout to calculate the exact rate.

    All delivery orders are packed in a food-safe, insulated chilled box with ice packs to maintain safe temperatures throughout transit.

    Can I request custom cutting instructions?

    Yes, our butchers are happy to accommodate custom cutting requests where possible and safe to do so. For example, you may like a rump cap portioned into steaks. Simply specify your preferred thickness or weight per piece, such as approximately 2.5cm or 300g portions.

    You can add these instructions in the “View Cart” section before checkout using the notes box or send them through to us via email.

    How is my order kept cold?

    We use specialist refrigerated courier partners to keep your order within the cold chain from dispatch to delivery. Each order is packed in a thermal carton lined with VISYCELL® sustainable insulation, a food-grade, biodegradable material designed to maintain a consistent chilled temperature throughout transit.

    We also include large 1kg ice gel packs in every box to help keep your products at optimal temperature. Our packaging has been tested to maintain safe temperatures for a few hours after delivery when left in a shaded area.

    My box arrived looking a bit scuffed. Is the meat okay?

    While the outer carton may show signs of handling during delivery, the internal insulation is specifically built to protect the contents and preserve freshness.

    What should I do if I have concerns?

    If you detect any issues with the temperature or seal of your products upon arrival, please contact our team immediately so we can find a solution for you.