The Cube Roll is one of the most prized beef cuts, known for its exceptional marbling, rich flavour, and tender texture. Commonly cut into Scotch Fillet steaks, Ribeye steaks, Rib Fillet steaks, and Bone-In Ribeye cuts such as Tomahawks, this premium section of beef delivers a juicy, buttery eating experience ideal for grilling, pan searing, or BBQ cooking. Whether prepared as thick-cut steaks, sharing cuts, or premium roasts, Cube Roll is celebrated for its balance of tenderness and bold beef flavour, making it a favourite among steak lovers and chefs alike.
16% off
